Best 5 Canned Salmon Salad Sandwiches Recipes
Indulge in a delectable journey as we explore the enticing world of canned salmon salad sandwiches. These culinary creations offer a delightful blend of flavors and textures, making them perfect for a quick and satisfying meal. With variations ranging from classic to contemporary, these recipes cater to every palate, promising an extraordinary sandwich experience.
From the traditional combination of canned salmon, mayonnaise, and celery to the tangy twist of lemon and capers, each recipe offers a unique take on this timeless classic. Discover the harmonious balance of flavors in the simple yet satisfying basic canned salmon salad sandwich. Elevate your taste buds with the zesty kick of the lemon-herb canned salmon salad. For those seeking a touch of sophistication, the elegant smoked salmon salad sandwich awaits, tantalizing your senses with its rich and smoky notes.
Embrace the crunch and freshness of the cucumber-dill canned salmon salad, where crisp cucumbers and fragrant dill add a refreshing twist. For a delightful crunch, the celery-walnut canned salmon salad combines the classic flavors of celery with the nutty texture of walnuts. And for those with a penchant for bold flavors, the spicy canned salmon salad delivers a delightful kick with its piquant blend of spices.
Whether you prefer a classic or a modern interpretation, these canned salmon salad sandwiches guarantee a symphony of flavors that will leave you craving more. So, embark on this culinary adventure and discover your new favorite sandwich companion!
SALMON SALAD SANDWICHES
A creamy lemon and dill mixture combines with canned salmon to create these easy Salmon Salad Sandwiches. A delicious, no-fuss meal for lunch or dinner!
Provided by Valerie Brunmeier
Categories Lunch Main Course Sandwiches
Time 10m
Number Of Ingredients 11
Steps:
- Combine all the ingredients for the Salmon Salad in a bowl, mixing until well combined.
- Layer the Salmon Salad on sturdy sandwich bread with your toppings of choice.
Nutrition Facts : ServingSize 1 sandwich, Calories 349 kcal, Carbohydrate 27 g, Protein 23 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 38 mg, Sodium 889 mg, Fiber 1 g, Sugar 1 g
SALMON SALAD SANDWICHES
These are perfect to pack in your kids' lunch boxes when they can't face another boring sandwich. We love the salmon, cream cheese and dill tucked inside a crusty roll. The carrots and celery add a nice crunch. -Yvonne Shust, Shoal Lake, Manitoba
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, beat the cream cheese, mayonnaise, lemon juice, dill, salt and pepper until smooth. Add the salmon, carrot and celery and mix well. Place a lettuce leaf and about 1/2 cup salmon salad on each bun and top with tomato.
Nutrition Facts : Calories 463 calories, Fat 29g fat (12g saturated fat), Cholesterol 87mg cholesterol, Sodium 1158mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 5g fiber), Protein 25g protein.
CANNED SALMON SALAD SANDWICHES
Canned Salmon is inexpensive and when I found this recipe I was glad to have another yummy option other than Fried Salmon Patties.
Provided by CelestialShannon
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, beat cream cheese, mayonnaise, lemon juice, dill salt and pepper until smooth.
- Add the salmon and celery; mix well.
- Place a lettuce leaf and about 1/2 cup salmon salad on each bun.
CANNED SALMON SALAD
This is actually a modification of my parents' tuna salad recipe. I made it yesterday and enjoyed it so much that I just had to share it. You can eat this salmon salad plain, put it in a sandwich (with or without some romaine lettuce), put it on crackers for a party appetizer, serve it over mixed greens as a salad entrée, or put it on a slice of toast with some good Cheddar cheese and stick it in the toaster oven to make a salmon melt. Enjoy!
Provided by miriyummy
Categories Salmon Salad
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Mix salmon, pear, egg, celery, mayonnaise, onion powder, and curry powder together in a bowl.
Nutrition Facts : Calories 256.1 calories, Carbohydrate 7.5 g, Cholesterol 100.4 mg, Fat 13.1 g, Fiber 1.6 g, Protein 26 g, SaturatedFat 2.7 g, Sodium 425.4 mg, Sugar 4.5 g
QUICK SALMON SALAD
This is a very quick and tasty great salmon salad that can be eaten as a sandwich on thickly sliced specialty bread (fantastic on foccacia). To serve as a salad, mound mixture on a bed of lettuce, or on an avocado half.
Provided by LILREDCV
Categories Salad Seafood Salad Recipes Salmon Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a bowl, combine salmon, green onions, celery, mayonnaise, and lemon juice. Season with dill and salt. Mix well.
Nutrition Facts : Calories 248 calories, Carbohydrate 2.2 g, Cholesterol 42.6 mg, Fat 17.2 g, Fiber 0.6 g, Protein 20.4 g, SaturatedFat 3 g, Sodium 570.6 mg, Sugar 0.7 g
Tips:
- Choose the right salmon: Opt for canned salmon that is packed in water, not oil, for a healthier and more flavorful salad.
- Drain and flake the salmon thoroughly: This will help to remove any excess liquid and ensure that the salad is not too wet.
- Use a variety of mix-ins: Feel free to add your favorite vegetables, herbs, and seasonings to the salad for a customized flavor profile.
- Use a light mayonnaise or Greek yogurt: This will help to keep the salad light and refreshing, while still providing some creaminess.
- Serve the salad on a variety of breads: From classic white bread to hearty whole wheat or even cucumber slices, the possibilities are endless.
Conclusion:
With its simple ingredients, customizable variations, and delicious flavor, the canned salmon salad sandwich is a versatile and satisfying lunchtime staple. Whether you are packing a lunch for work or school, or simply enjoying a quick and easy meal at home, this classic sandwich is sure to please. So next time you are looking for a quick and easy lunch recipe, give the canned salmon salad sandwich a try!
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