Best 4 Campbells Green Bean Bake Recipes
**Campbell's Green Bean Bake: A Classic Side Dish with a Modern Twist**
Campbell's Green Bean Bake is a classic side dish that has been a staple in American kitchens for decades. This simple yet flavorful dish is made with fresh green beans, cream of mushroom soup, and a crispy onion topping. It's perfect for potlucks, holiday dinners, or any weeknight meal.
In this article, we'll share the classic Campbell's Green Bean Bake recipe, as well as some creative variations that add a modern twist to this timeless dish. From a cheesy bacon bake to a spicy Southwestern version, these recipes are sure to please everyone at your table.
**Variations:**
* **Cheesy Bacon Bake:** Add crispy bacon and shredded cheddar cheese for a loaded baked potato-inspired twist.
* **Southwestern Bake:** Stir in diced green chilies, corn, and cumin for a flavorful Tex-Mex twist.
* **Roasted Vegetable Bake:** Roast a variety of vegetables like broccoli, carrots, and bell peppers and add them to the green bean bake for a colorful and healthy side dish.
* **Creamy Spinach Bake:** Add a handful of chopped spinach and a dollop of sour cream for a creamy and flavorful variation.
* **Garlic Parmesan Bake:** Sprinkle grated Parmesan cheese and minced garlic over the top of the casserole before baking for a garlicky and cheesy crust.
Whichever variation you choose, Campbell's Green Bean Bake is sure to be a hit with your family and friends. It's an easy and delicious side dish that's perfect for any occasion.
CAMPBELL'S GREEN BEAN BAKE
Make and share this Campbell's Green Bean Bake recipe from Food.com.
Provided by krittylea21
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine cooked green beans, cream of mushroom soup, milk, pepper and HALF the can of french fried onions in a medium casserole dish.
- Mix together.
- Bake for 25 minutes at 350°F.
- Remove from oven and top with remaining onions.
- Bake an additional 5 minutes.
CAMPBELL'S GREEN BEAN CASSEROLE
Recipe courtesy of Campbell's: "It's the dish everyone's expecting on the holidays, but it's so easy to make, you can serve it any day. Beyond the creamy, silky-smooth sauce and unmatchable flavor, its simplicity is what makes Campbell's Green Bean Casserole so appealing. Just six ingredients and 10 minutes to put together, this family-pleasing side has been a favorite for over 60 years. Not only that, it's easy to make ahead!"
Provided by Food.com
Categories Thanksgiving
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Stir the soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 13x9x2-inch baking dish or a 3-quart casserole.
- Bake at 350F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
- Bake for 5 minutes or until the onions are golden brown.
Nutrition Facts : Calories 82.2, Fat 4, SaturatedFat 1.2, Cholesterol 2.9, Sodium 704.7, Carbohydrate 9.1, Fiber 2.4, Sugar 1.6, Protein 2.8
CAMPBELL'S® GREEN BEAN CASSEROLE
This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.
- Bake at 350 degrees F. for 25 min. or until hot. Stir.
- Top with remaining onions. Bake for 5 min. more.
GREEN-BEAN BAKE A LA CAMPBELL'S
Provided by Molly O'Neill
Categories weekday, casseroles, side dish
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees. In a casserole, mix the soup, milk, soy sauce and pepper until smooth. Stir in the beans and half the onions. Bake uncovered for 25 minutes. Stir. Top with the remaining onions. Bake 5 to 10 minutes more, until the onions are golden brown.
Nutrition Facts : @context http, Calories 93, UnsaturatedFat 2 grams, Carbohydrate 12 grams, Fat 4 grams, Fiber 3 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 447 milligrams, Sugar 5 grams, TransFat 0 grams
Tips:
- Use fresh green beans for the best flavor and texture. If using frozen beans, thaw them completely before using.
- To save time, you can use canned or jarred mushrooms instead of fresh mushrooms.
- If you don't have any cream of mushroom soup on hand, you can make your own by blending together 1 cup of mushrooms, 1/2 cup of milk, and 1/4 cup of butter.
- Feel free to add other vegetables to this dish, such as chopped celery, carrots, or bell peppers.
- To make this dish a little more hearty, you can add some cooked chicken, beef, or sausage.
- Garnish the finished dish with fresh parsley or chives for a pop of color and flavor.
Conclusion:
Campbell's Green Bean Bake is a classic side dish that is perfect for any occasion. It is easy to make, delicious, and can be tailored to your own taste preferences. Whether you are serving it at a holiday dinner or a casual weeknight meal, this dish is sure to be a hit. So next time you are looking for a simple and satisfying side dish, give Campbell's Green Bean Bake a try. You won't be disappointed!
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