Best 2 Campbells Bacon Mac And Cheese Recipes
**Feast Your Taste Buds: Discover the Cheesy Goodness of Bacon Mac and Cheese, Elevated with Campbell's Cream of Mushroom Soup**
Prepare to embark on a culinary journey that will tantalize your taste buds and leave you craving more. Our collection of Bacon Mac and Cheese recipes, featuring the iconic Campbell's Cream of Mushroom Soup, takes this classic comfort food to new heights. From the stovetop to the oven and even the slow cooker, we have curated a diverse selection of recipes to suit every occasion and cooking preference. Each recipe offers a unique twist, whether it's the addition of crispy bacon, gooey cheese blends, or a secret ingredient that adds an unexpected layer of flavor. So, gather your ingredients, preheat your oven or fire up your stovetop, and get ready to indulge in a cheesy, comforting, and downright delicious experience.
EASIEST EVER MAC AND CHEESE (CAMPBELLS)
In our house, Mac and Cheese is a staple! (No, I don't have any kids.. it is I that loves the cheesy pasta.) Based on the reviews on the Campbell's website, this is an easy, go to, tasty recipe. What I like is that I can use whole grain pasta and low fat milk to make it much better than the boxed stuff. I have made these modifications in the listing of the recipe, but certainly use full fat milk (or.. dare I say.. cream!)/regular pasta if you wish. **Original recipe calls for 1/2 can milk and 1/2 can water but I figured Zaar wouldn't recognize that so I put about 2/3 c. It may be more accurate to use the can method.
Provided by Julia Lynn
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat the soup, milk and water in a 3-quart saucepan over medium-high heat to a boil.
- Stir the pasta in the saucepan. Reduce the heat to low. Cook for 20 minutes or until the pasta is tender, stirring often.
CAMPBELL'S BACON & CHEDDAR GREEN BEAN CASSEROLE
Recipe courtesy of Campbell's: "Everything's better with bacon... and cheese. Make your favorite green bean casserole even better, just by adding these two ingredients. And no need to wait for a holiday to make this one-any day of the week will work!"
Provided by Food.com
Categories Pork
Time 40m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Stir the soup, milk, half the cheese, 5 tablespoons bacon, black pepper, beans and 1 1/3 cups onions in a 3-quart baking dish.
- Bake at 350F for 25 minutes or until the bean mixture is hot and bubbling and the beans are tender (for softer beans bake a little longer). Stir the bean mixture. Sprinkle with the remaining cheese, onions and bacon.
- Bake for 5 minutes or until the onions are golden brown.
Tips:
- Use high-quality ingredients for the best flavor. Choose a flavorful bacon, a sharp cheddar cheese, and a creamy milk.
- Cook the bacon until it is crispy. This will add a lot of flavor to the dish.
- Don't overcook the pasta. Cook it al dente, so that it still has a slight bite to it.
- Make sure the cheese sauce is smooth and creamy. If it is too thick, add a little milk. If it is too thin, cook it for a few minutes longer.
- Add the bacon and cheese sauce to the pasta and stir until combined. Serve immediately, while the dish is hot and bubbly.
Conclusion:
Campbell's Bacon Mac and Cheese is a quick and easy meal that is perfect for busy weeknights. It is also a great dish to serve at potlucks and parties. With its creamy cheese sauce, crispy bacon, and tender pasta, this dish is sure to be a hit with everyone who tries it.
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