Best 4 Cake Mix Cobbler Recipes

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Indulge in the delightful world of cobblers, where simple ingredients converge to create a symphony of flavors. Picture a golden crust encasing a medley of sweet, juicy fruits, all coming together in a dessert that's both comforting and captivating. With our curated collection of cake mix cobbler recipes, we bring you a range of irresistible variations that cater to every taste preference. From classic cobblers bursting with the goodness of seasonal fruits to unique flavor combinations that ignite your taste buds, these recipes are sure to become your go-to treats. Whether you're a seasoned baker or just starting your culinary journey, our easy-to-follow instructions and step-by-step guidance will ensure a perfect cobbler every time. So, gather your ingredients, preheat your oven, and let's embark on a cobbler-making adventure that will leave you and your loved ones craving more!

Let's cook with our recipes!

3-INGREDIENT CAKE MIX COBBLER



3-Ingredient Cake Mix Cobbler image

Yummy peach cobbler made with cake mix. It makes you feel as though you are in the South on a warm sunny day. This recipe is inexpensive, easy, and surprisingly delicious!

Provided by Kristi Ford

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 3

2 (15.25 ounce) cans peaches in light syrup
1 (18.25 ounce) box yellow cake mix
½ cup butter, melted

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Pour peaches into a baking dish. Sprinkle cake mix on top and pour melted butter all over.
  • Bake in the preheated oven until golden brown, about 50 minutes.

Nutrition Facts : Calories 439.3 calories, Carbohydrate 66.2 g, Cholesterol 31.8 mg, Fat 19 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 8.4 g, Sodium 511.7 mg, Sugar 42.3 g

EASY PEACH COBBLER WITH CAKE MIX



Easy Peach Cobbler with Cake Mix image

This is a quick but company-worthy cobbler. So simple, yet wins rave reviews. If desired, use 2 (32 ounce) cans of peaches in place of fresh peaches. If doing this, use peach syrup instead of water and then omit the white sugar from recipe. Also, yellow cake mix can be substituted for the white.

Provided by Rebecca Lentz

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Yield 12

Number Of Ingredients 7

12 fresh peaches, pitted and sliced
1 cup water
1 cup white sugar
½ teaspoon ground cinnamon
1 (18.25 ounce) package white cake mix
1 (8 ounce) package cream cheese
½ cup butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread peach slices evenly into a 9x13 inch baking dish. If using canned peach juice, pour 1 cup of it over peach slices. If using fresh peaches, combine water and sugar in a small bowl. Stir to dissolve, then pour mixture over peaches.
  • Sprinkle cinnamon over peach slices, followed by dry cake mix. Top cake mix with pats of cream cheese. Dot cobbler with butter or margarine.
  • Bake in preheated oven for 45 minutes, until golden.

Nutrition Facts : Calories 403.8 calories, Carbohydrate 56.4 g, Cholesterol 40.9 mg, Fat 18.8 g, Fiber 0.4 g, Protein 3.4 g, SaturatedFat 9.7 g, Sodium 397 mg, Sugar 45.9 g

CAKE MIX COBBLER



Cake Mix Cobbler image

Very flexible, very yummy recipe! Be sure to scroll all the way down in the directions to see a couple of family favorites!

Provided by Candace Lemings

Categories     Other Desserts

Time 45m

Number Of Ingredients 4

1 box yellow or white cake mix
1 stick butter
1 c water (optional)
2 (15oz) can(s) fruit or pie filling (or 1 (30oz) can)

Steps:

  • 1. Coat a moderate sized baking dish with butter and pour in fruit/filling.
  • 2. Sprinkle dry cake mix on top, evenly.
  • 3. Add water, if desired.
  • 4. Cut remaining butter into chunks and place at even intervals on top.
  • 5. Bake at 350 degrees... Baking time varies.
  • 6. Family Favorite #1: Yellow cake mix, fruit cocktail, Mt. Dew and shredded coconut to sprinkle on top.
  • 7. Family favorite #2: Chocolate cake mix, cherry pie filling and chocolate chips to sprinkle on top.

EASY CAKE MIX PEACH COBBLER



Easy cake mix peach cobbler image

My mom, who loved peaches, would make this cobbler all the time. So easy to make and you can use different fruit if you like.

Provided by sherry monfils

Categories     Fruit Breakfast

Time 45m

Number Of Ingredients 4

3 8.5 oz cans sliced peaches, drained
1 box yellow cake mix
2 tsp cinnamon
1 stick butter

Steps:

  • 1. Heat oven to 350. Lightly spray a 9" x 13" baking pan w/ cooking spray. Layer peaches in baking pan.
  • 2. Sprinkle cinnamon over peaches. Toss lightly. Sprinkle w/ cake mix. Dot w/ butter. Bake 30 mins, or until bubbly.

Tips:

  • For a crispier topping, use a combination of melted butter and brown sugar instead of vegetable oil.
  • To make the cobbler even more decadent, add a layer of fresh or frozen fruit, such as berries, peaches, or apples, to the bottom of the pan before adding the cake mix.
  • For a fun twist, try using a different type of cake mix, such as chocolate, funfetti, or red velvet.
  • If you don't have a baking dish, you can also make this cobbler in a 13x9 inch casserole dish.

Conclusion:

This cake mix cobbler is a quick and easy dessert that is perfect for any occasion. With just a few simple ingredients, you can have a delicious and satisfying cobbler that the whole family will love. So next time you're short on time, give this recipe a try.

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