Best 4 Cajun Fried Egg Sandwich Recipes

**Cajun Fried Egg Sandwich: A Spicy and Satisfying Breakfast Treat**

Start your day with a flavorful kick with our Cajun Fried Egg Sandwich! This sandwich is a delightful blend of textures and tastes, featuring a crispy fried egg, spicy Cajun seasoning, melted cheese, and your choice of bread. Whether you prefer a classic white or wheat bun, a hearty croissant, or a soft bagel, this sandwich is sure to satisfy your taste buds.

**The Cajun-spiced egg is the star of the show, delivering a delightful balance of heat and savory flavors. Served on a toasted bun or bread of your choice, it's topped with melted cheese that adds a rich, gooey texture and a touch of creaminess. Add some sliced avocado for a healthy dose of fats and a touch of green, or include crisp bacon strips for a smoky, salty crunch.**

Let's cook with our recipes!

ULTIMATE FRIED EGG SANDWICH

Ultimate Fried Egg Sandwich image

This fried egg sandwich recipe will have your heart! Here's how to make an egg sandwich you'll want to eat for breakfast, lunch and dinner.

Provided by Sonja Overhiser

Categories Main Dish

Time 8m

Number Of Ingredients 10

Ingredients

2 tablespoons mayonnaise
1 teaspoon Mexican hot sauce
1 teaspoon smoked paprika
1 large ripe tomato
2 leaves romaine lettuce
4 slices whole grain, sourdough or artisan bread
1/2 tablespoon butter (or olive oil for dairy free)
2 eggs
Kosher salt
Fresh ground pepper

Steps:

In a small bowl, mix together mayonnaise, hot sauce, and smoked paprika. (Or substitute Special Sauce or Russian Dressing for Big Mac-style flavors.)
Slice the tomato into large slices and sprinkle with a little kosher salt. Tear the romaine leaves in half. Toast the bread.
In a large skillet, melt the butter over medium low heat. Add the eggs and sprinkle with a pinch of kosher salt and a few grinds black pepper. Cook for 2 to 3 minutes, until the whites are firm but the yolk is still runny (do not flip).
To serve, top one bread slice with lettuce, tomato, a pinch of kosher salt, avocado, and egg. Slather the top slice of bread with smoky mayo and place it on top of the sandwich.

FRIED EGG SANDWICH

Fried Egg Sandwich image

Provided by Food Network

Time 20m

Yield 6 sandwiches

Number Of Ingredients 4

Ingredients

1 cup bacon drippings
6 eggs
12 slices bread
Waxed paper

Steps:

Heat the drippings in a wide flat-bottomed skillet until they spit and smoke. Break in the eggs. They will immediately bubble around the edges, making then crisp. Break their yolks with a fork and swirl them around, so that they are scattered fairly evenly through the whites. This will cook very quickly and the eggs should be tough. Either push them to one side of the pan or remove them, and fry bread in the drippings for each sandwich, two slices an egg. Fry on one side only. Sandwich egg between bread slices. Wrap them in waxed paper.

FRIED EGG SANDWICH

Fried Egg Sandwich image

Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast.

Provided by Erica

Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes

Time 15m

Yield 4

Number Of Ingredients 7

Ingredients

2 teaspoons butter
4 eggs
4 slices processed American cheese
8 slices toasted white bread
salt and pepper to taste
2 tablespoons mayonnaise
2 tablespoons ketchup

Steps:

In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Nutrition Facts : Calories 385.6 calories, Carbohydrate 28.2 g, Cholesterol 220.6 mg, Fat 23 g, Fiber 1.2 g, Protein 16.6 g, SaturatedFat 9.6 g, Sodium 969.8 mg, Sugar 4.5 g

CAJUN FRIED EGG SANDWICH

CAJUN FRIED EGG SANDWICH image

Categories Cheese Egg Pepper Tomato Avocado

Number Of Ingredients 1

Ingredients

1 tablespoon butter

Steps:

Melt butter in a skillet over medium-low heat. Crack egg into the skillet and cook until egg is white on the bottom layer and is firm enough to flip, 2 to 3 minutes. Flip egg, trying not to crack the yolk.
Place Cheddar cheese on top of egg and cook until cheese is melted and egg is cooked to desired doneness, 2 to 5 minutes.

Tips:

For the perfect fried egg, use fresh eggs and cook them over medium heat. This will help prevent the eggs from overcooking and becoming rubbery.
Season the eggs with salt, pepper, and your favorite spices before cooking. This will help to enhance the flavor of the eggs.
Use a good quality bread for your sandwich. A sturdy bread will be able to hold up to the fried egg and other toppings without getting soggy.
Be generous with the butter when you're toasting the bread. This will help to create a crispy, golden brown crust.
Add your favorite toppings to the sandwich. Some popular options include cheese, bacon, avocado, and tomato.

Conclusion:

The Cajun fried egg sandwich is a delicious and easy-to-make breakfast or lunch option. With its crispy fried egg, flavorful Cajun seasoning, and soft bread, this sandwich is sure to satisfy your cravings. So next time you're looking for a quick and tasty meal, give this recipe a try.