Best 2 Cabbage Casserole Tasty Recipes
**Cabbage Casserole: A Savory and Comforting Dish with Variations to Suit Every Taste**
Cabbage casserole is a hearty and versatile dish that can be enjoyed as a main course or side dish. Made with simple ingredients like cabbage, cheese, and spices, this casserole is a budget-friendly option that is also packed with flavor. This article offers a collection of cabbage casserole recipes, each with its own unique twist. From classic to cheesy, vegetarian to meat-filled, there's a recipe here for every taste. Whether you're looking for a quick and easy weeknight meal or a special occasion dish, you'll find the perfect cabbage casserole recipe here. So gather your ingredients and let's get cooking!
TASTY CABBAGE CASSEROLE
Even people who don't like cabbage have enjoyed this recipe! Really tasty and different.We have made this with coleslaw mix,(in the greens section of your market) to save time with shredding the cabbage! It is really a quick and easy casserole...great tasting, and versatile! We have added different things to it, changing it often. (example: cubed ham, green peppers, tuna, etc)Very inexpensive meal.Great for a "change" of veggie!
Provided by BB502
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place cabbage in saucepan with one-inch of water.
- Bring to a boil.
- Reduce heat.
- Cover and simmer 3-5 minutes, or till crisp tender.
- Drain and set aside, the cabbage.
- In a large skillet, melt 5 tablespoons of butter.
- Saute onions until tender.
- Add the soup, undiluted, and mix well.
- Add the cheese, heating and stirring until melted.
- Remove from the heat and stir in cabbage.
- Add salt and pepper.
- Transfer to ungreased 2 quart Casserole Dish.
- In a small skillet, melt remaining tablespoon of butter.
- Add Bread crumbs, cook till lightly browned.
- Put crumbs on top of casserole ingredients.
- Bake uncovered at 350° for 20-30 minutes.
CABBAGE CASSEROLE, TASTY
I love cabbage, just about any way you make it. This is a quick and tasty way to make cabbage with cheese sauce without lots of work involved.
Provided by Megan Stewart
Categories Side Casseroles
Number Of Ingredients 8
Steps:
- 1. Put cabbage in pan with 1" cover of water, bring to boil, reduce and cover. Simmer 3-5 min or till crisp tender. Drain. In large skillet melt 5 T butter and saute onions until tender, then add soup, mix. Add cheese, heat and stir to melted. Take from heat, stir in cabbage. Salt and pepper to taste. Put into 2 qt casserole, with remaining melted butter mixed with bread crumbs to lightly toast. Top casserole. Bake uncovered 30 min at 350 degrees.
Tips:
- Choose the right cabbage: Select a firm, compact cabbage with tightly packed leaves. Avoid heads with loose or wilted leaves.
- Shred the cabbage finely: This will help it cook evenly and absorb the flavors of the other ingredients.
- Use a variety of vegetables: Don't limit yourself to just cabbage. Add other vegetables like carrots, celery, onions, or peppers for a more flavorful casserole.
- Season the casserole well: Don't be afraid to add plenty of salt, pepper, and other spices. This will help bring out the flavors of the vegetables and cheese.
- Use a combination of cheeses: A blend of cheddar, mozzarella, and Parmesan cheese will give your casserole a rich, cheesy flavor.
- Top the casserole with bread crumbs or crushed crackers: This will add a crispy topping that will help soak up the juices from the casserole.
- Bake the casserole until it's golden brown and bubbly: This will ensure that the vegetables are cooked through and the cheese is melted and gooey.
Conclusion:
Cabbage casserole is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. It's a great way to use up leftover cabbage and other vegetables, and it's also a budget-friendly meal. With so many different variations to choose from, there's sure to be a cabbage casserole recipe that everyone will love. So next time you're looking for a quick, easy, and flavorful meal, give cabbage casserole a try. You won't be disappointed!
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