Best 5 Cabbage And Apple Salad Recipes
**Cabbage and Apple Salad: A Symphony of Crunchy, Tangy, and Sweet Flavors**
Indulge in a refreshing and wholesome culinary journey with our enticing Cabbage and Apple Salad. This vibrant salad is a delightful medley of textures and flavors, featuring crisp cabbage, sweet apples, tangy vinaigrette, and a hint of aromatic spices. It's a perfect side dish for grilled meats, roasted chicken, or as a light and healthy lunch option. With three variations to choose from, including a creamy mayonnaise-based dressing, a tangy mustard vinaigrette, and a sweet and tangy honey mustard dressing, there's a flavor combination to suit every palate. Get ready to tantalize your taste buds with this symphony of crunchy, tangy, and sweet flavors!
DAZZLING WINTER SLAW - RED CABBAGE, APPLE AND PECAN SALAD
A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous! Plus, the colours as well as the taste, is amazing! This goes so well with cold cuts, pies, tarts, quiches, buffets as well as being a wonderful supper or light lunch accompaniment. I do all the shredding and grating in my food processor, it is so easy and cuts down on time. You can of course grate and shred by hand - it will just take a little longer! I sometimes add semi-dried cranberries and grated beetroot - these are listed as optional exras. The pie shown in the photograph, is my Recipe #268117, which I often serve with this winter slaw salad - they make a wonderful combination. (This recipe was posted to our personal preferences - with a light dressing and not a creamy or heavy dressing; if you like your salads with more dressing - please adjust the dressing quantities up!)
Provided by French Tart
Categories Salad Dressings
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Make the dressing by mixing all the ingredients together in a jar - giving them all a good shake. The dressing can be made up to 2 days beforehand and stored in a cool place.
- Place all the prepared vegetables and the apple in a large mixing bowl and mix by hand.
- One hour before serving add the dressing and mix well, allowing the flavours to infuse together.
- Serve in an attractive serving bowl, sprinkling on the pecan nuts just before serving; give them a little mix, leaving some on top.
- This coleslaw can also be garnished with finely chopped parsley, for extra colour.
Nutrition Facts : Calories 234.6, Fat 18.5, SaturatedFat 1.9, Sodium 83.7, Carbohydrate 17.7, Fiber 4.8, Sugar 10.1, Protein 3.3
NAPA CABBAGE SALAD WITH MANDARIN ORANGES AND APPLE
Napa cabbage makes a fantastic salad with its mild flavor. It is paired with apple and mandarin oranges and a creamy yogurt-lemon dressing.
Provided by Nora
Categories Salad Vegetable Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Place napa cabbage, mandarin oranges, and apple in a bowl. Stir yogurt and lemon juice together in a small bowl and season with sugar, salt, and pepper. Pour dressing over salad and mix well. Set aside for 30 minutes to intensify the flavor.
Nutrition Facts : Calories 107.5 calories, Carbohydrate 22.9 g, Cholesterol 3.4 mg, Fat 1.4 g, Fiber 4.3 g, Protein 5.3 g, SaturatedFat 0.7 g, Sodium 91 mg, Sugar 15.4 g
RED CABBAGE AND APPLE SALAD
Healthy, fresh, and slightly sweet!
Provided by KLang436
Categories Salad Coleslaw Recipes No Mayo
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Toss cabbage, apples, and raisins together in a large mixing bowl.
- Whisk vinegar and honey mustard together until smooth; drizzle olive oil into the vinegar mixture while whisking vigorously until all oil is incorporated. Pour dressing over cabbage mixture and toss to coat.
Nutrition Facts : Calories 222.2 calories, Carbohydrate 32.3 g, Cholesterol 0.1 mg, Fat 10.8 g, Fiber 7.1 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 68.5 mg, Sugar 21.9 g
RED APPLE, ONION, AND CABBAGE SALAD
Make and share this Red Apple, Onion, and Cabbage Salad recipe from Food.com.
Provided by Rita1652
Categories Apple
Time 20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, rice vinegar,olive oil, sugar, horseradish, red onion,celery, and ginger.
- Add cabbage,apple and soy to taste mix well.
- Sprinkle with scallions.
CABBAGE AND APPLE SALAD
It's amazing how much pork belly you can eat when you alternate with bites of this crunchy and cleansing slaw.
Provided by Anders Braathen
Categories Side Kid-Friendly Lunch Cabbage Bon Appétit Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield 8 Servings
Number Of Ingredients 6
Steps:
- Kosher salt, freshly ground pepper Toast caraway seeds in a dry small skillet over medium heat, tossing constantly, until fragrant, about 1 minute. Let cool.
- Toss cabbage, apple, kale, and caraway seeds with lemon juice and oil in a large bowl; season with salt and pepper.
- Choose the right cabbage. Green cabbage is the most common type used in coleslaw, but you can also use red cabbage or a combination of the two. Red cabbage will give your salad a beautiful purple hue.
- Shred the cabbage thinly. This will help the cabbage absorb the dressing and make it easier to eat.
- Use a sharp knife to thinly slice the apples. This will help prevent the apples from browning.
- Add some sweetness to the salad with carrots, raisins, or dried cranberries.
- For a creamy coleslaw, use a mayonnaise-based dressing. For a tangy coleslaw, use a vinegar-based dressing. You can also use a combination of the two.
- Let the coleslaw chill for at least 30 minutes before serving. This will allow the flavors to meld together.
Tips
- Choose the right cabbage.
- Shred the cabbage thinly.
- Use a sharp knife to thinly slice the apples.
- Add some sweetness to the salad with carrots, raisins, or dried cranberries.
- For a creamy coleslaw, use a mayonnaise-based dressing.
- For a tangy coleslaw, use a vinegar-based dressing.
- Let the coleslaw chill for at least 30 minutes before serving.
Conclusion
Cabbage and apple salad is a refreshing and healthy side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and delicious side dish, give cabbage and apple salad a try.
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