Best 5 Bushs Best Three Bean Chili Recipes
**Bush's Best Three Bean Chili: A Flavorful and Easy One-Pot Meal**
Bush's Best Three Bean Chili is a hearty and flavorful dish that is perfect for a quick and easy weeknight meal. Made with a blend of three types of beans, ground beef, diced tomatoes, and a variety of spices, this chili is packed with flavor and protein. It can be served on its own or topped with your favorite chili toppings, such as cheese, sour cream, and avocado. This article provides two variations of the classic Bush's Best Three Bean Chili recipe: one for a traditional stovetop method and another for a slow cooker. Both recipes are easy to follow and can be tailored to your own taste preferences. Whether you're a chili aficionado or new to the world of chili cooking, this article has everything you need to make a delicious and satisfying pot of Bush's Best Three Bean Chili.
BUSH'S BEST THREE BEAN CHILI RECIPE - (4.1/5)
Provided by hicksofmarvin
Number Of Ingredients 12
Steps:
- Cook beef, onion, and ground black pepper until meat is browned. Drain grease. Put the drained beef back into the pan and add the kidney beans, chili powder, pinto beans, salt, black beans, garlic salt, green bell pepper, tomato paste, and the diced tomatoes. Stir to combine, then bring to a boil. Note: Don't drain the beans - that gives plenty of liquid to the chili that is simmered off. Cover, reduce heat, and simmer for 20 minutes. Serve topped with sour cream and shredded cheese.
THREE BEAN AND BEEF CHILI
Cook a comforting pot of Ellie Krieger's hearty Three Bean and Beef Chili recipe from Food Network, featuring black, kidney and pinto beans.
Provided by Ellie Krieger
Categories main-dish
Time 1h25m
Yield 10 cups (serves 8, serving size 1 1/4 cup)
Number Of Ingredients 15
Steps:
- Heat the oil in large pot or Dutch oven over moderate heat. Add the onion, bell pepper and carrots, cover and cook, stirring occasionally until the vegetables are soft, about 10 minutes. Add the cumin and cook, stirring, for 1 minute. Add the ground beef; raise the heat to high and cook, breaking up the meat with a spoon, until the meat is no longer pink. Stir in the tomatoes, water, chipotle and adobo sauce, oregano and salt and pepper. Simmer, partially covered, stirring from time to time, for 30 minutes. Stir in the beans and cook, partially covered, 20 minutes longer. Season, to taste, with salt and pepper.
Nutrition Facts : Calories 295 calorie, Fat 8 grams, SaturatedFat 2.5 grams, Cholesterol 37 milligrams, Sodium 512 milligrams, Carbohydrate 35 grams, Fiber 10 grams, Protein 22 grams, Sugar 8 grams
BUSH'S THREE BEAN CHILI
Make and share this Bush's Three Bean Chili recipe from Food.com.
Provided by rayna_reagon
Categories One Dish Meal
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Brown ground beef in heavy dutch oven or soup pot.
- Add chili powder while browning and mix in well.
- Add onion and pepper to meat and brown for 2 minutes.
- Drain off excess grease.
- Stir in remaining ingredients except for cheese and sour cream.
- Simmer on low heat for 10-15 minutes.
- Serve with shredded cheese and dollop of sour cream.
BUSH'S CHILI BEAN CHILI
This chili is amazing and has great flavor. My sons and I will only use this recipe, we tried others but this is our favorite and chili isn't just for cold winter nights,it is for anytime you are in the mood for chili. I make this alot and there is never any leftovers.
Provided by Eileen Hineline
Categories Chili
Time 45m
Number Of Ingredients 11
Steps:
- 1. Heat oil in Skillet. Lightly brown meat, push to the side of the pan, add onion, and garlic (& celery if using). Cook until soft.
- 2. Drain excess fat if using beef. Mix in the remaining ingredients. Simmer 30-45 minutes.
- 3. Very good served over brown rice, white rice,noodles and as for toppings you can add sour cream,grated cheddar cheese,add biscuts or cheese bread sticks. This chili has excellent flavor!
BUSH'S® BEST 3-BEAN CHILI
This hearty winter meal uses dark red kidneys, pintos and black beans. The cinnamon flavor gives this recipe a sweet kick.
Provided by Allrecipes Member
Time 40m
Yield 8
Number Of Ingredients 15
Steps:
- Brown ground beef in heavy Dutch oven or soup pot. Add chili powder and mix well. Add onion and pepper to meat and cook for 2 minutes. Drain off excess grease. Stir in remaining ingredients except sour cream. Simmer on low heat for 10 minutes. Top with a dollop of sour cream.
Nutrition Facts : Calories 467.7 calories, Carbohydrate 60.4 g, Cholesterol 43.5 mg, Fat 10.5 g, Fiber 19.2 g, Protein 33.2 g, SaturatedFat 4.1 g, Sodium 1883.6 mg, Sugar 7.2 g
Tips:
- Use high-quality canned beans: Look for brands that use organic, non-GMO beans and avoid beans that contain added sugars or preservatives.
- Rinse the beans before using: This will remove any excess starch and help to reduce the beany flavor.
- Sauté the vegetables before adding them to the chili: This will help to caramelize the vegetables and add more flavor to the chili.
- Use a variety of spices: Chili is a great opportunity to experiment with different spices. Some popular choices include chili powder, cumin, oregano, garlic powder, and onion powder.
- Let the chili simmer for at least 30 minutes: This will allow the flavors to meld together and develop.
- Serve the chili with your favorite toppings: Some popular choices include cheese, sour cream, avocado, and cilantro.
Conclusion:
Bush's Best Three Bean Chili is a delicious and easy-to-make chili that is perfect for a weeknight meal. The combination of beans, meat, and vegetables makes it a hearty and satisfying dish. With a few simple tips, you can make this chili even better. Follow the tips above to create a delicious and flavorful chili that your family and friends will love.
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