Best 3 Buffalo Fried Mozzarella Bites Recipes
Indulge in the ultimate party snack or game-day delight with these crispy, gooey Buffalo Fried Mozzarella Bites. These golden-brown bites are made with fresh mozzarella cheese, coated in a zesty buffalo sauce, and fried to perfection, resulting in a symphony of flavors and textures. Dip them in the accompanying homemade ranch dressing for an extra creamy and cooling touch. This recipe also includes a step-by-step guide on how to make your own buffalo sauce from scratch, ensuring the perfect balance of heat and tanginess. Additionally, discover the variations section for exciting alternatives, such as using different cheeses or adding a hint of spice. Whether you're a fan of buffalo wings or simply craving a delicious appetizer, these Buffalo Fried Mozzarella Bites are sure to satisfy your taste buds and leave you craving more.
Here are our top 3 tried and tested recipes!
MOZZARELLA BALLS RECIPE
Fried mozzarella bites are delicious, easy and the perfect party appetizer when served with marinara. Everyone loves this bite-sized snack!
Provided by Lil' Luna
Categories Appetizer
Time 2h15m
Number Of Ingredients 8
Steps:
- Cut string cheese into 1" pieces
- Prepare coating process by pouring milk in a bowl and setting aside. Put 1 cup flour in a plastic bag and in another bag add 2 cups panko, mixed with seasonings.
- Place cheese in milk, one handful at a time.
- Toss into your flour bag and shake well.
- Put cheese back into your milk bowl and coat completely.
- Toss in panko bag and shake until evenly coated.
- Place mozzarella bites on a plate or in a bag and freeze for at least 2 hours.
- Heat up oil on medium heat. Fry in hot oil until golden brown. Be sure to take them out of the oil before they get too hot or cheese will ooze out of breading.
- Serve warm with marinara sauce. ENJOY!
Nutrition Facts : Calories 136 kcal, Carbohydrate 24 g, Protein 4 g, Fat 1 g, Cholesterol 3 mg, Sodium 124 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
BUFFALO CHICKEN MOZZARELLA STICKS RECIPE BY TASTY
Here's what you need: cream cheese, cooked and shredded chicken, buffalo sauce, shredded mozzarella cheese, shredded cheddar cheese, dry ranch dressing mix, all-purpose flour, eggs, seasoned bread crumbs, peanut or vegetable oil, ranch dressing
Provided by Vaughn Vreeland
Categories Snacks
Yield 16 sticks
Number Of Ingredients 11
Steps:
- Line an 8x8-inch (20 x 20-cm) baking dish with parchment paper.
- In a large bowl, combine the cream cheese, chicken, hot sauce, cheeses, and ranch dressing mix with a fork until smooth and evenly mixed. Transfer to the prepared baking dish and smooth it with a spatula so that it's spread evenly in the dish. Freeze until solid, at least 1 hour.
- Working quickly, remove the solid mixture from the sheet and cut into 4x1-inch (10x3-cm) rectangles. (There should be 16 total.)
- Bread each stick by coating in flour, then dredging in egg, and then dipping in bread crumbs. Dip once more in the egg, then once more in the bread crumbs, and transfer to a baking dish.
- Heat the oil in a large pot until it reaches 375˚F (190˚C).
- Carefully lower 3 or 4 of the coated sticks into the oil and fry for about 30 seconds, until golden brown. Continue this until all of the sticks are fried.
- Serve warm with ranch.
- Enjoy!
Nutrition Facts : Calories 436 calories, Carbohydrate 42 grams, Fat 18 grams, Fiber 2 grams, Protein 21 grams, Sugar 3 grams
AIR-FRIED MOZZARELLA CHEESE BITES WITH SPICY MARINARA SAUCE
These mozzarella sticks are coated in Italian-seasoned bread crumbs, cooked until crispy in the air fryer, and served with a zesty marinara dipping sauce.
Provided by Allrecipes
Categories Appetizers and Snacks Cheese
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- Whisk egg and water together in a shallow dish. Stir flour, salt, and Italian seasoning together in another shallow dish. Place bread crumbs in a third shallow dish.
- Dip cheese sticks into egg mixture, then coat with flour mixture. Dip again into egg mixture, then into bread crumbs until coated. Place on a baking sheet and freeze until firm, about 1 hour.
- Preheat an air fryer to 360 degrees F (180 degrees C). Lightly coat the air fryer basket with cooking spray.
- Place frozen cheese bites in a single layer in the air fryer, working in batches if necessary, being careful not to crowd.
- Cook in the preheated air fryer until golden brown and cheese just begins to melt, 4 to 6 minutes. Repeat with remaining bites.
- Meanwhile, stir together marinara sauce and crushed red pepper.
- Serve mozzarella bites with marinara sauce.
Nutrition Facts : Calories 182.9 calories, Carbohydrate 22.6 g, Cholesterol 46 mg, Fat 6.7 g, Fiber 1.2 g, Protein 10.9 g, SaturatedFat 3.5 g, Sodium 574 mg, Sugar 3.2 g
Tips:
- To ensure the mozzarella sticks remain crispy, make sure the oil is hot enough before frying. The ideal temperature for frying is between 350°F and 375°F (175°C to 190°C).
- To prevent the breading from falling off during frying, press it firmly into the mozzarella sticks before frying.
- To achieve a golden brown and crispy coating, double-coat the mozzarella sticks in the breading mixture.
- For a tangy and flavorful dipping sauce, combine equal parts of melted butter and hot sauce. You can also add a dash of garlic powder or chili flakes for extra flavor.
- Serve the buffalo fried mozzarella bites hot and immediately after frying to enjoy the crispy texture and gooey cheese filling.
Conclusion:
Buffalo fried mozzarella bites are a delectable appetizer that combines the classic flavors of buffalo sauce and mozzarella cheese. These crispy and cheesy bites are perfect for parties, game days, or a casual snack. With a few simple ingredients and easy-to-follow steps, you can create this delicious dish at home. So, gather your ingredients, heat up your oil, and get ready to indulge in the crispy, cheesy goodness of buffalo fried mozzarella bites!
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