Best 2 Buffalo Chicken Alfredo Recipes

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Indulge in a tantalizing culinary experience with our delectable Buffalo Chicken Alfredo, an exquisite fusion of two beloved dishes. Savor the robust flavors of succulent chicken generously coated in a fiery buffalo sauce, perfectly balanced by the creamy richness of a homemade Alfredo sauce. This irresistible dish is elevated with tender penne pasta, creating a harmonious symphony of textures and tastes.

In addition to this main course masterpiece, our article offers a delightful collection of complementary recipes. Prepare a refreshing Cucumber Salad with a tangy vinaigrette dressing to balance the richness of the main course. For a crispy and flavorful side, try our crispy Onion Rings, coated in a seasoned breadcrumb mixture and fried to golden perfection. Satisfy your sweet tooth with our luscious No-Bake Cheesecake, featuring a creamy filling and a graham cracker crust. And for a refreshing and healthy treat, try our invigorating Strawberry Smoothie, packed with antioxidants and bursting with fruity goodness.

Check out the recipes below so you can choose the best recipe for yourself!

BUFFALO CHICKEN ALFREDO



Buffalo Chicken Alfredo image

My family loves this quick Buffalo chicken Alfredo! It became an instant favorite. I like to use Frank's cayenne pepper sauce, but if you like things on the milder side, just use a little less. —Lauren Wyler, Dripping Springs, Texas

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 7

1-1/4 cups chicken stock
1 package (16 ounces) potato gnocchi
2 cups shredded cooked chicken
1 cup reduced-fat Alfredo sauce
3 tablespoons Buffalo wing sauce
1/3 cup crumbled blue cheese
1/3 cup finely chopped celery with leaves

Steps:

  • Place stock in a large skillet. Bring to a boil; add gnocchi. Reduce heat; cook, covered, 3 minutes. Uncover pan, cook and stir until liquid is reduced to 1/2 cup, 2-3 minutes longer. Add chicken, Alfredo sauce and wing sauce; heat through. Top with blue cheese and celery.

Nutrition Facts : Calories 504 calories, Fat 16g fat (8g saturated fat), Cholesterol 113mg cholesterol, Sodium 1693mg sodium, Carbohydrate 53g carbohydrate (2g sugars, Fiber 3g fiber), Protein 33g protein.

MIKA'S BUFFALO CHICKEN ALFREDO PIZZA



Mika's Buffalo Chicken Alfredo Pizza image

I try to make a new pizza a week and I wanted to come up with a good Buffalo pizza. This one turned out so YUMMY! My whole family loved it and can't wait to have it again!

Provided by Mika G.

Categories     Chicken

Time 25m

Yield 1 pizza, 3 serving(s)

Number Of Ingredients 9

1 mama mary's prepared pizza crust
6 tablespoons ragu light alfredo sauce with parmesan cheese (or eyeball it till it looks like enough to cover crust)
8 ounces mozzarella cheese, grated
1 (6 ounce) package tyson oven roasted diced chicken breasts
6 tablespoons franks redhot buffalo wing sauce
1 (4 ounce) can mushrooms
1 (2 1/4 ounce) can black olives, sliced
1/2 sweet onion, minced
4 tablespoons cilantro, chopped

Steps:

  • In a small bowl mix chicken cubes with Buffalo sauce and set aside.
  • Spread Alfredo sauce on prepared pizza crust and top with 1/2 the mozzarella cheese. Top with chicken cubes (sprinkle on any sauce remaining in the bowl), onions, mushrooms, black olives and cilantro. Finish with the rest of the cheese.
  • Bake at 425 for about 15 minutes or until crust is brown.

Nutrition Facts : Calories 365.1, Fat 24.6, SaturatedFat 11.8, Cholesterol 96.1, Sodium 670.1, Carbohydrate 6, Fiber 1.4, Sugar 2.3, Protein 30.2

Tips:

  • To make the creamiest Alfredo sauce, use high-quality Parmesan cheese.
  • For a more flavorful sauce, add a pinch of garlic powder and onion powder.
  • If you don't have chicken breasts, you can use boneless, skinless chicken thighs instead.
  • To make the buffalo chicken extra crispy, coat it in a mixture of flour, cornstarch, and cayenne pepper before frying.
  • For a healthier version of this dish, bake the chicken breasts instead of frying them.

Conclusion:

Buffalo chicken Alfredo is a delicious and easy-to-make comfort food that is perfect for any occasion. With its creamy, flavorful sauce, crispy chicken, and melted cheese, this dish is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal that is sure to please, give this recipe a try.

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