**Buckaroo Cookies: A Sweet and Savory Treat with Variations for Every Taste**
Buckaroo cookies, also known as cowboy cookies, are a classic American treat that combines sweet and savory flavors in a delightful way. Originating in the Wild West, these hearty cookies were a staple for cowboys on long cattle drives, providing a much-needed energy boost. Today, buckaroo cookies are enjoyed by people of all ages and backgrounds, and there are countless variations on the original recipe.
This article presents three tempting recipes for buckaroo cookies:
* **Classic Buckaroo Cookies:** This traditional recipe features a combination of oats, flour, brown sugar, butter, and a variety of mix-ins, including raisins, nuts, and chocolate chips. The result is a chewy, flavorful cookie that's perfect for a quick snack or a sweet treat after dinner.
* **Oatmeal Buckaroo Cookies:** For a healthier twist on the classic recipe, try these oatmeal buckaroo cookies. Made with whole wheat flour and oats, these cookies are packed with fiber and nutrients. They're also lower in sugar than the traditional version, making them a guilt-free indulgence.
* **Peanut Butter Buckaroo Cookies:** Peanut butter lovers will adore these decadent cookies. Featuring a combination of peanut butter, chocolate chips, and oats, these cookies are rich, chewy, and absolutely irresistible. They're perfect for satisfying your sweet tooth or sharing with friends and family.
Whether you prefer the classic recipe or one of the variations, buckaroo cookies are sure to become a favorite treat. So gather your ingredients and preheat your oven, because it's time to embark on a delicious journey with these iconic American cookies.
COWBOY COOKIES III
These are yummy. If you can manage to get them to cook just the right way, they aren't crunchy, but soft and the tiniest bit chewy, and melt in your mouth!
Provided by Bonneroo
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h
Yield 60
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets. Sift together the flour, baking powder, baking soda, and salt. Set aside.
- In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Gradually stir in the sifted ingredients. Stir in the rolled oats and chocolate chips. Drop by rounded teaspoonfuls onto the prepared baking sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheets for 5 minutes before removing.
Nutrition Facts : Calories 95.4 calories, Carbohydrate 13.7 g, Cholesterol 14.3 mg, Fat 4.3 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 74.2 mg, Sugar 8.5 g
BUCKAROO COOKIES
These are really good cookies a little crunchy on the outside and chewy on the inside and the oatmeal and walnuts work well in this recipe.
Provided by Nancy Allen
Categories Chocolate
Time 20m
Number Of Ingredients 13
Steps:
- 1. Preheat your oven to 350F. Cream together the shortening, both sugars, and eggs. Sift together the flour, soda, baking powder and salt then add to the shortening mixture. Add water and vanilla to mixture.
- 2. Add oatmeal and mix well, then add your chips and walnuts. Roll into balls the size of a walnuts and place on cookie sheet. Bake for 10 to 12 minutes or until they set slightly. Makes 3 dozen.
BUCKAROO BEANS
This is a recipe request for pinto beans. It is from an old work cookbook that I have had for about 26 years. It is a treasured book full of wonderful recipes and wonderful memories of some really great people!
Provided by Theresa P
Categories Beans
Time 3h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Add washed beans to water in large heavy pot; bring to boil.
- Boil for 2 minutes, then remove from heat and cover.
- Let stand an hour.
- Slice onion thick and garlic thin; add them along with the bay leaf and salt pork and bring to a rapid boil.
- Reduce heat to a simmer; cover tightly and cook until beans are tender.
- Add tomatoes, dry mustard, green pepper, chili powder, brown sugar and oregano.
- Cover and simmer for about 2 hours to get full rich flavor.
- Beans should cook until there is just enough liquid left to resemble thick gravy.
- You may have to remove cover at the last hour of cooking to thicken beans.
MICROWAVE BUCKAROO BARS (CHOCOLATE, PEANUT BUTTER & OATMEAL)
Make and share this Microwave Buckaroo Bars (chocolate, Peanut Butter & Oatmeal) recipe from Food.com.
Provided by littleturtle
Categories Bar Cookie
Time 11m
Yield 1 9x13" pan, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix first five ingredients and put in a 9x13 inch glass pan.
- Microwave 3 1/2- 4 minutes on high, turning every minute or bake for 15 minutes at 350F in the oven.
- Allow to cool.
- Melt peanut butter and chocolate chips together in the microwave, and spread the mixture on top of the oatmeal.
- Refrigerate.
- Cut into bars.
Nutrition Facts : Calories 319.9, Fat 18.4, SaturatedFat 4.5, Cholesterol 13.2, Sodium 159.8, Carbohydrate 35.4, Fiber 3.6, Sugar 17.9, Protein 7.1
LOAF-PAN BUCKEYE BROWNIES
To satisfy a serious chocolate craving whenever the mood strikes, bake a half-batch of brownies in a standard loaf pan. Inspired by buckeye candies, these treats are run through with a ribbon of rich peanut-butter cream that takes on a caramel flavor in the oven.
Provided by Lauryn Tyrell
Categories Brownie Recipes
Time 1h45m
Yield Serves 4 to 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Sift confectioners' sugar into a bowl. In a small, heavy saucepan, heat peanut butter, 1 tablespoon butter, milk, and pinch of salt over medium-low, stirring often, until just melted and combined. Pour over confectioners' sugar and stir to combine.
- Butter a standard (8 1/2-by-4 1/2-inch) loaf pan and line with parchment, leaving a slight overhang on long sides. Melt remaining 4 tablespoons butter and 2/3 cup chocolate chips in a heat-proof bowl set over (but not in) a pot of simmering water, stirring until smooth, 3 to 4 minutes. Remove from heat and add granulated sugar; whisk vigorously 1 minute. Whisk in egg vigorously until mixture is glossy, another 1 minute.
- Whisk in cocoa, vanilla, and remaining 1/2 teaspoon salt. Fold in flour and remaining 1/3 cup chocolate chips. Dollop half of brownie batter into prepared pan and spread with a spoon or offset spatula to reach edges. Dollop peanut-butter mixture over top and spread in an even layer. Top with remaining brownie batter and spread to reach edges.
- Bake until center is set and edges pull away from pan, about 30 minutes. Let cool completely, about 1 hour, before lifting out of pan and slicing. Brownies can be stored in an airtight container at room temperature or refrigerated up to 3 days.
Tips for Making Perfect Buckaroo Cookies:
- Use high-quality ingredients: The quality of your ingredients will directly impact the taste of your cookies. Use pure vanilla extract, real butter, and fresh nuts for the best flavor.
- Cream the butter and sugar together until light and fluffy: This step is essential for creating a cookie that is both chewy and tender. Cream the butter and sugar together until they are light in color and fluffy.
- Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix the dough just until it is combined.
- Chill the dough before baking: Chilling the dough will help the cookies to hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies at the right temperature: The cookies should be baked at a temperature of 350 degrees Fahrenheit. If the oven is too hot, the cookies will brown too quickly and the centers will be undercooked.
- Let the cookies cool completely before storing: The cookies will continue to set as they cool. Let them cool completely before storing them in an airtight container.
Conclusion:
Buckaroo cookies are a delicious and easy-to-make treat. By following these simple tips, you can create perfect buckaroo cookies that are sure to be a hit with your family and friends. These cookies are perfect for any occasion, from birthday parties to holiday gatherings. So next time you're looking for a sweet treat, give buckaroo cookies a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love