Best 2 Bruschetta With Hummus Recipes

Indulge in the delightful fusion of Mediterranean and Middle Eastern flavors with our tantalizing bruschetta with hummus recipe. This innovative appetizer combines the classic Italian bruschetta with the creamy goodness of homemade hummus, creating a symphony of textures and tastes. Freshly chopped tomatoes, aromatic basil, and a drizzle of olive oil add a burst of vibrant flavors, while a sprinkle of pine nuts and feta cheese adds a touch of sophistication.

In addition to the classic bruschetta with hummus, we also offer a tantalizing array of variations to suit every palate. Experiment with roasted red pepper hummus and top it with grilled zucchini and red onion for a smoky and savory twist. For a vegetarian delight, try our avocado and edamame hummus bruschetta, where creamy avocado and tender edamame create a vibrant and healthy combination. If you prefer a spicy kick, our harissa hummus bruschetta with grilled chicken is sure to satisfy, featuring a fiery harissa hummus and succulent grilled chicken strips.

Whether you're hosting a party or simply craving a unique and satisfying snack, our bruschetta with hummus recipes are guaranteed to impress. With their vibrant colors, delightful flavors, and ease of preparation, these appetizers are sure to become a staple in your culinary repertoire. So gather your ingredients and embark on a culinary journey that blends the best of Mediterranean and Middle Eastern cuisine!

Let's cook with our recipes!

5 MINUTE BRUSCHETTA HUMMUS

5 Minute Bruschetta Hummus image

[i]This 5 Minute Bruschetta Hummus is the ideal summer appetizer! The classic Italian flavors shine through with the homemade cherry tomato and garlic bruschetta that pairs perfectly with creamy hummus![/i]

Provided by Megan

Yield 10

Number Of Ingredients 12

Ingredients

[b]Bruschetta:[/b]
1 heaping cup diced cherry tomatoes (halved if small, quartered if large)
1 minced garlic clove
1/4 teaspoon salt
1/8 teaspoon pepper
1 teaspoon extra virgin olive oil
1 teaspoon balsamic vinegar
[b]For serving:[/b]
1 container Sabra Hummus (I love the Pine Nut and Basil for this!)
Sliced and Toasted Baguette, Pita Bread and/or Crackers
Sliced Cucumbers
Baby Carrots

Steps:

[b]Bruschetta:[/b] In a small bowl, combine the tomatoes, garlic, salt, pepper, oil and vinegar. Stir to combine.
[b]For serving:[/b] Top hummus with bruschetta mixture and serve with choice of baguette, pita bread, crackers, cucumbers and/or carrots. Enjoy!

HUMMUS BRUSCHETTA

Hummus Bruschetta image

Fresh-baked bread is topped with fresh and flavorful ingredients in an easy appetizer.

Provided by Pillsbury Kitchens

Categories Appetizer

Time 55m

Yield 24

Number Of Ingredients 13

Ingredients

1 can (11 oz) refrigerated Pillsbury™ Original French Bread
1/4 cup olive oil
2 tablespoons red wine vinegar
1/2 teaspoon finely chopped fresh parsley
1/2 teaspoon sliced fresh basil
1/2 teaspoon finely chopped fresh thyme
1/2 teaspoon finely chopped fresh rosemary
1/2 teaspoon kosher (coarse) salt
1/2 teaspoon pepper
1 container (6 oz) hummus
1 jar (7 to 7.25 oz) roasted red bell peppers or roasted red and yellow bell peppers, cut into strips
2 to 3 tablespoons sliced pitted kalamata olives
Fresh oregano, if desired

Steps:

Heat oven to 350°F. Bake French loaf as directed on can. Cool until firm. Cut loaf into 1/4- to 1/2-inch slices. Place on ungreased cookie sheet.
In small bowl, mix remaining bread ingredients. Brush mixture on one side of each bread slice. Bake 8 to 12 minutes or until golden brown and crisp.
Spread hummus on each bread slice. Top each with roasted pepper strips and 1 olive slice. Garnish with fresh oregano.

Nutrition Facts : Calories 70, Carbohydrate 8 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Appetizer, Sodium 160 mg, Sugar 1 g, TransFat 0 g

Tips for Making Bruschetta with Hummus:

Choose the right bread: A sturdy bread that can hold up to the toppings is best. A baguette or ciabatta are both good options.
Toast the bread: Toasting the bread will help it to be crispy and flavorful.
Use high-quality hummus: The hummus is the star of this dish, so make sure you use a good-quality brand that you enjoy.
Add your favorite toppings: There are endless possibilities when it comes to toppings for bruschetta with hummus. Some popular options include roasted vegetables, fresh herbs, and crumbled cheese.
Drizzle with olive oil: A drizzle of olive oil will add flavor and richness to the dish.
Serve immediately: Bruschetta is best served immediately after it is made, so that the bread is still crispy and the hummus is still fresh.

Conclusion:

Bruschetta with hummus is a delicious and easy-to-make appetizer or snack. It is perfect for parties or potlucks, and it can also be enjoyed as a light meal. With its vibrant colors and fresh flavors, bruschetta with hummus is sure to be a hit with everyone who tries it. So next time you are looking for a quick and easy recipe that is both delicious and healthy, give bruschetta with hummus a try. You won't be disappointed!