Indulge in a culinary journey with our diverse collection of brown sugar chili recipes, tantalizing your taste buds with a medley of flavors. From the classic Sweet and Savory Brown Sugar Chili, a harmonious blend of sweet and spicy, to the unique Chipotle Brown Sugar Chili, infusing a smoky and rich dimension, each recipe promises a delectable experience.
For those seeking a vegetarian delight, the Vegetarian Brown Sugar Chili is a hearty and flavorful option, while the Turkey Brown Sugar Chili offers a leaner alternative with a satisfying protein boost. Experience the fusion of East and West with the Asian Brown Sugar Chili, where soy sauce and ginger add an exotic flair. And for those who love a kick, the Habanero Brown Sugar Chili delivers a fiery punch that will ignite your senses.
BROWN SUGAR CHILI
Got this from the Weight Watchers message boards, thought I would put this in to check nutritional info. Although I've never made it the reviews by others have been positive.
Provided by Beelzs Cook
Categories Meat
Time 2h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef and onion in non-stick skillet over medium heat.
- Stir brown sugar and mustard into meat.
- Combine all ingredients in crockpot. Cover, cook on high for 2 hours. If convenient, stir several times during cooking.
Nutrition Facts : Calories 235.7, Fat 3.7, SaturatedFat 1.4, Cholesterol 35.1, Sodium 571.3, Carbohydrate 32.4, Fiber 6.2, Sugar 18.1, Protein 18.1
BROWN SUGAR CHILI 2
This is based on Beelz's Cook recipe #283366...it was so delicious and I made some changes so I wanted to see the nutritional info. This is a yummy way to have chili!
Provided by ramsey_penegar
Categories One Dish Meal
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Brown ground beef, onion, and garlic in non-stick skillet over medium heat.
- Stir brown sugar and mustard into meat.
- Combine all ingredients in crockpot. Cover. Cook on high 6-8 hours or on low 2-4 hours. Stir several times during cooking, if possible.
Nutrition Facts : Calories 258.4, Fat 3.6, SaturatedFat 1.4, Cholesterol 35.1, Sodium 82.5, Carbohydrate 37.8, Fiber 7.6, Sugar 16.8, Protein 20
CRUNCHY CHILI AND BROWN SUGAR PECANS
This is an easy party appetizer or a friend and neighbor holiday gift. One word of caution tho- make plenty because they're positively addicting!
Provided by Leslie in Texas
Categories Fruit
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Line a baking sheet with parchment paper.
- Place pecans and melted butter in a large bowl and toss until nuts are well-coated.
- Add remaining ingredients and toss again.
- Transfer to prepared baking sheet and arrange in a single layer.
- Bake until lightly browned, about 20 minutes.
- Remove from oven, immediately loosen nuts with a metal spatula and set aside to cool before serving or placing in gift containers.
- Makes 4 cups.
Tips:
- Choose the right chili powder: Use a good quality chili powder that is not too old. Fresh chili powder will have a brighter red color and more flavor.
- Use a variety of beans: This will give your chili a more complex flavor and texture. Some good options include kidney beans, black beans, and pinto beans.
- Don't be afraid to experiment with different ingredients: There are many different ways to make chili, so feel free to add your own personal touches. Some popular additions include corn, tomatoes, bell peppers, and cheese.
- Let the chili simmer for a long time: This will allow the flavors to develop and deepen. The longer you simmer the chili, the better it will be.
- Serve the chili with your favorite toppings: Some popular options include sour cream, shredded cheese, and chopped onions.
Conclusion:
Brown sugar chili is a delicious and easy-to-make dish that is perfect for a cold winter day. It is also a very versatile dish that can be customized to your own liking. So next time you are looking for a hearty and flavorful meal, give brown sugar chili a try. You won't be disappointed!
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