Best 2 Brown Russian Recipes
Indulge in the harmonious blend of coffee, vodka, and Kahlua with our tantalizing Brown Russian recipes. This classic cocktail is a symphony of flavors, combining the rich, dark roast of coffee with the smooth, mellow notes of vodka and the sweet, chocolatey essence of Kahlua. Whether you prefer a traditional preparation or a delightful variation, our collection of recipes caters to every palate. Discover the simplicity of the Original Brown Russian, featuring just three ingredients, or explore innovative twists like the White Russian, Spiked Coffee, and Espresso Martini. Each recipe is meticulously crafted to ensure a perfectly balanced and satisfying experience. So, gather your ingredients, choose your favorite variation, and embark on a sensory journey that will leave you craving more.
Let's cook with our recipes!
BROWN RUSSIAN ICE CREAM
Rich, decadent custard-based alcoholic ice cream that our house guests rave about. This recipe records the best of several variations that I have tried for our family and friends. Warning: watch yourself, this ice cream has a high alcohol content but you will barely taste the alcohol.
Provided by Meghan
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 8h20m
Yield 8
Number Of Ingredients 9
Steps:
- Heat milk, sugar, and salt in a saucepan over medium heat, stirring constantly, until mixture is steaming, about 5 minutes.
- Beat egg yolks in a measuring cup. Continue beating while gradually adding hot milk mixture, 1 tablespoon at a time, until yolk mixture measures about 1 cup. Pour egg-milk mixture back into the saucepan and add chocolate; stir until chocolate has melted, about 5 minutes.
- Stir heavy cream, vodka, coffee-flavored liqueur, and vanilla extract into chocolate mixture. Refrigerate until completely cooled.
- Pour mixture into an ice cream maker and freeze according to the manufacturer's instructions. The alcohol substantially lowers the freezing point so the ice cream maker will only bring the mixture to a cold slush. Allow ice cream to ripen in the freezer for several hours until firm.
Nutrition Facts : Calories 363.6 calories, Carbohydrate 25.6 g, Cholesterol 160.9 mg, Fat 25.4 g, Fiber 0.2 g, Protein 3.4 g, SaturatedFat 14.9 g, Sodium 111.5 mg, Sugar 23.4 g
BROWN RUSSIAN
Make and share this Brown Russian recipe from Food.com.
Provided by katew
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Break up chocolate and melt in 60 mls of the milk over a low heat.
- Stir in remaining milk.
- Heat till very hot and well combined.
- Pour into a mug and add vodka.
- Adorn with whipped cream if desired.
Nutrition Facts : Calories 530.2, Fat 26, SaturatedFat 16.2, Cholesterol 45.2, Sodium 157.7, Carbohydrate 46.1, Fiber 2, Sugar 30.9, Protein 11.9
Tips for Making the Best Brown Russian
- Use high-quality ingredients. The better the ingredients, the better your cocktail will be. Use a good quality vodka, coffee liqueur, and cream.
- Make sure your coffee liqueur is cold. This will help to keep your cocktail from getting too diluted.
- Garnish your cocktail with a coffee bean or grated chocolate. This will add a touch of elegance and flavor.
- Experiment with different ratios of vodka, coffee liqueur, and cream. You can adjust the proportions to suit your own taste preferences.
Conclusion
The Brown Russian is a delicious and easy-to-make cocktail that is perfect for any occasion. Whether you are entertaining guests or just relaxing at home, this cocktail is sure to please. With its rich and creamy flavor, the Brown Russian is a surefire hit. So next time you are looking for a new cocktail to try, give the Brown Russian a try. You won't be disappointed.
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