Best 8 Bridal Party Chicken Salad Recipes

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In the realm of delectable dishes, Bridal Party Chicken Salad stands out as a culinary masterpiece, a symphony of flavors that tantalizes the taste buds and elevates any occasion. This iconic salad boasts a rich tapestry of textures and a harmonious blend of sweet and savory notes, making it a delightful option for both formal gatherings and casual brunches.

As you embark on this culinary journey, you'll discover a treasure trove of recipes that cater to diverse preferences and dietary restrictions. From the classic mayonnaise-based dressing to the tangy Greek yogurt variation, each recipe promises a unique flavor profile that will leave you craving more.

For those seeking a traditional experience, the Classic Bridal Party Chicken Salad recipe offers a timeless combination of shredded chicken, crisp celery, crunchy walnuts, and a creamy mayonnaise dressing. This crowd-pleasing salad is sure to be a hit at any gathering, whether it's a bridal shower, baby shower, or festive holiday celebration.

If you prefer a lighter and healthier alternative, the Greek Yogurt Bridal Party Chicken Salad is an excellent choice. This recipe swaps out mayonnaise for tangy Greek yogurt, resulting in a refreshing and flavorful salad that's perfect for health-conscious individuals.

For those with dietary restrictions, the Gluten-Free Bridal Party Chicken Salad provides a delicious and inclusive option. By using gluten-free bread or crackers, this recipe ensures that everyone can enjoy the delectable flavors of this classic dish.

And for those who love a touch of spice, the Spicy Bridal Party Chicken Salad adds a kick of heat that elevates the salad to new heights. With the addition of cayenne pepper and a hint of paprika, this recipe promises a tantalizing experience for those who appreciate a little spice in their lives.

No matter which recipe you choose, Bridal Party Chicken Salad is a versatile dish that can be enjoyed in various ways. Serve it on a bed of crisp lettuce, atop a croissant, or nestled inside a fresh tomato. You can also pack it for a delightful lunch or transform it into a flavorful sandwich.

So, gather your ingredients, prepare your taste buds, and embark on a culinary adventure with Bridal Party Chicken Salad. With its irresistible flavors and customizable options, this dish is sure to become a staple in your recipe collection.

Check out the recipes below so you can choose the best recipe for yourself!

PARTY CHICKEN SALAD



Party Chicken Salad image

A chicken salad with lots of fruit, nuts and a little curry powder. Delicious for any party - great for baby/wedding showers or just for a special lunch. Really good served on croissants.

Provided by Jan Morgan

Categories     Salad

Time 15m

Yield 10

Number Of Ingredients 10

1 cup mayonnaise
½ cup sour cream
1 teaspoon curry powder
1 small apple, finely chopped
1 tablespoon lemon juice
4 cups cooked chicken breasts, shredded
1 cup chopped celery
1 cup seedless green grapes, halved
½ cup chopped pecans
1 (8 ounce) can crushed pineapple in juice, undrained

Steps:

  • Mix mayonnaise, sour cream, and curry powder in a bowl until smooth.
  • Toss apple and lemon juice in a large bowl. Stir in chicken breast meat, celery, green grapes, pecans, and pineapple. Pour mayonnaise mixture over chicken; toss to combine. Cover and refrigerate until chilled.

Nutrition Facts : Calories 356.5 calories, Carbohydrate 10.4 g, Cholesterol 55.4 mg, Fat 28.1 g, Fiber 1.4 g, Protein 16.7 g, SaturatedFat 5.7 g, Sodium 176.1 mg, Sugar 7.7 g

CLASSIC CHICKEN SALAD



Classic Chicken Salad image

A classic chicken salad recipe is always a favorite at a picnic, a barbecue, or an office potluck! Just a few ingredients can be transformed into a cold, creamy salad or filling for a homemade chicken salad sandwich or wrap!

Provided by Holly Nilsson

Categories     Salad

Time 15m

Number Of Ingredients 8

2 cups cooked chicken (chopped)
½ cup mayonnaise
1 stalk celery (chopped)
1 green onion (diced (or chives or red onion))
1 teaspoon dijon mustard
½ teaspoon seasoned salt
pepper to taste
1 teaspoon fresh dill (optional)

Steps:

  • Combine all ingredients in a small bowl and mix well.
  • Season with salt and pepper to taste.
  • Serve as a sandwich or over salad.

Nutrition Facts : Calories 206 kcal, Carbohydrate 1 g, Protein 15 g, Fat 16 g, SaturatedFat 3 g, Cholesterol 48 mg, Sodium 362 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CHICKEN SALAD SANDWICHES



Chicken Salad Sandwiches image

These classic chicken salad sandwiches are open for interpretation. Depending on your level of prep, you can create them using either home-cooked chicken or a rotisserie chicken from the store. From there, the creativity is all up to you. Make them yours, make them delicious, make them again!

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 15m

Yield 4

Number Of Ingredients 7

1 1/2 cups chopped cooked chicken or turkey
1 medium stalk celery, chopped (1/2 cup)
1 small onion, finely chopped (1/3 cup)
1/2 cup mayonnaise or salad dressing
1/4 teaspoon salt
1/4 teaspoon pepper
8 slices bread

Steps:

  • In medium bowl, mix all ingredients except bread. Spread mixture on 4 bread slices. Top with remaining bread.

Nutrition Facts : Calories 430, Carbohydrate 27 g, Cholesterol 60 mg, Fat 4, Fiber 1 g, Protein 19 g, SaturatedFat 4 1/2 g, ServingSize 1 Sandwich, Sodium 630 mg, Sugar 2 g, TransFat 0 g

CHICKEN SALAD PARTY SANDWICHES



Chicken Salad Party Sandwiches image

My famous chicken salad arrives at the party chilled in a plastic container. When it's time to set out the food, I stir in the pecans and assemble the sandwiches. They're a hit at buffet-style potlucks. -Trisha Kruse, Eagle, Idaho

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 16 servings.

Number Of Ingredients 11

4 cups cubed cooked chicken breast
1-1/2 cups dried cranberries
2 celery ribs, finely chopped
2 green onions, thinly sliced
1/4 cup chopped sweet pickles
1 cup fat-free mayonnaise
1/2 teaspoon curry powder
1/4 teaspoon coarsely ground pepper
1/2 cup chopped pecans, toasted
16 whole wheat dinner rolls
Leaf lettuce

Steps:

  • In a large bowl, combine first 5 ingredients. Mix mayonnaise, curry powder and pepper; stir into chicken mixture. Refrigerate until serving., To serve, stir in pecans. Spoon onto lettuce-lined rolls.

Nutrition Facts : Calories 235 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 361mg sodium, Carbohydrate 33g carbohydrate (13g sugars, Fiber 4g fiber), Protein 14g protein.

BRIDAL PARTY CHICKEN SALAD



Bridal Party Chicken Salad image

I love any type of salad in the summer. I found this recipe in our monthly electric company's magazine. I make alot of recipes up they publish, mainly because they are tried and true by a staff at the magazine.

Provided by gaynel mohler

Categories     Salads

Time 15m

Number Of Ingredients 11

5 c cooked chicken cut into small pieces
2 Tbsp salad oil
2 Tbsp orange juice
2 Tbsp red wine vinegar
1 c cooked rice
1 1/2 c chopped celery
1 c pineapple tidbits, drained
1 can(s) 15 oz mandarin oranges, drained
1/2 c slivered almonds or pecans
1 1/2 c mayonaise
grapes, to your liking

Steps:

  • 1. Combine first 5 ingredients, refrigerate 1 hour
  • 2. Combine chicken mixture with rest of ingredients.
  • 3. Chill well before serving.
  • 4. This recipe makes alot of chicken salad

CHICKEN-SALAD CLUB ROLL



Chicken-Salad Club Roll image

When evenings get warmer and lighter, cravings divert from hot soups and stews to fresh sandwiches and cold salads. Here, we pile a homemade chicken salad into lightly toasted sub rolls and top them with crisp bacon, avocado, cherry tomatoes, and lettuce for a meal that's just as good pool-side as it is at the kitchen table.

Provided by Shira Bocar

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 45m

Number Of Ingredients 12

1 pound boneless, skinless chicken breasts (2 to 3), pounded 1/2 inch thick
Kosher salt and freshly ground pepper
2 scallions, thinly sliced
1 celery stalk, finely diced
1 tablespoon chopped fresh tarragon or basil
1/3 cup mayonnaise
8 ounces bacon
4 hot-dog buns, split and toasted
1 avocado, sliced
1 head Little Gem lettuce, leaves separated
1/2 cup cherry tomatoes, sliced
Potato chips, for serving (optional)

Steps:

  • In a large straight-sided skillet, cover chicken with water by 1 inch; season generously with salt. Bring to a simmer over high heat, then reduce heat to medium and simmer until cooked through, about 8 minutes.
  • Transfer chicken to a plate and let cool, then coarsely chop. Combine with scallions, celery, tarragon, and mayonnaise. Season with salt and pepper; set aside.
  • Arrange bacon in a single layer in a large skillet over medium heat. Cook, flipping, until golden and crisp, about 8 minutes. Transfer to a paper towel-lined plate. Top each bun with avocado and lettuce; fill with chicken mixture. Top with bacon and tomatoes and serve with potato chips.

CLASSIC CHICKEN SALAD



Classic Chicken Salad image

Try serving this Classic Chicken Salad on a bed of mixed greens or on whole-grain bread.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Number Of Ingredients 9

1 cup diced chicken
1 heaping tablespoon minced red onion
1 heaping tablespoon minced celery
2 teaspoons chopped fresh flat-leaf parsley
2 teaspoons freshly squeezed lemon juice
2 teaspoons mayonnaise
1/2 teaspoon Dijon mustard
Dash of hot sauce
Coarse salt and ground pepper, to taste

Steps:

  • Place all ingredients in a bowl; stir to combine.
  • For a whole-grain sandwich, layer your favorite whole-grain bread with 1/4 cup baby greens (we used arugula) and chicken salad.
  • To serve on a bed of greens, place 2 cups mixed salad greens on a plate; spoon chicken salad over the top, and add 6 to 8 halved red seedless grapes.

Nutrition Facts : Calories 293 g, Fat 16 g, Protein 33 g

WEDDING SHOWER CHICKEN SALAD



Wedding Shower Chicken Salad image

My friend's mom made this for a wedding shower for ME! Still blissfully married after 23 years, I thought I would share this recipe. We love it still, on a warm afternoon with iced tea and sometimes on a hot evening with a toasty Chardonnay.

Provided by Chef PotPie

Categories     Lunch/Snacks

Time 15m

Yield 2 serving(s)

Number Of Ingredients 9

2 cups cooked chicken breasts
1/2 cup fresh bean sprout
1 tablespoon grated onion
1 cup mayonnaise
1 tablespoon soy sauce
2 teaspoons curry powder
salt and pepper
1/4 cup toasted almond
lettuce leaf

Steps:

  • Mix mayonnaise with curry powder and check for taste. Gently mix with all but the nuts. Allow to combine. Sprinkle with nuts and serve on lettuce leaves.

Nutrition Facts : Calories 858.8, Fat 59.6, SaturatedFat 9.6, Cholesterol 148.2, Sodium 1440.5, Carbohydrate 35.1, Fiber 3.3, Sugar 9.9, Protein 48.6

Tips:

  • Choose the freshest ingredients possible. This will ensure that your chicken salad is flavorful and delicious.
  • Don't overcook the chicken. Overcooked chicken is tough and dry, and it will make your chicken salad less enjoyable.
  • Use a variety of textures and flavors in your chicken salad. This will create a more interesting and complex dish.
  • Don't be afraid to experiment. There are many different ways to make chicken salad, so feel free to experiment with different ingredients and flavors.
  • Make sure to chill the chicken salad before serving. This will help the flavors to meld and will make the salad more refreshing.

Conclusion:

Chicken salad is a delicious and versatile dish that can be enjoyed in many different ways. Whether you're serving it as a main course, a side dish, or a sandwich filling, chicken salad is sure to please everyone at your table. So next time you're looking for a quick and easy meal, give chicken salad a try.

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