Best 2 Breakfast Turkey Sausage Patties Recipes
Kick-start your day with a flavorful and protein-packed breakfast featuring our delectable Turkey Sausage Patties. These patties are not only easy to make, but also versatile enough to satisfy any palate. From the classic Turkey Sausage Patties boasting a combination of ground turkey, flavorful seasonings, and a hint of sage, to the zesty Turkey Sausage Patties with Spinach and Feta, each bite promises a burst of savory goodness. For those seeking a gluten-free option, our Turkey Sausage Patties with Almond Flour provide a satisfying alternative. And for those with a penchant for spicy flavors, our Spicy Turkey Sausage Patties, infused with a blend of chili powder, cumin, and cayenne pepper, deliver a delightful kick. Whichever recipe you choose, you'll be treated to a wholesome and delicious breakfast that will keep you energized throughout the day.
Check out the recipes below so you can choose the best recipe for yourself!
TURKEY BREAKFAST SAUSAGE PATTIES
"I experimented with so many spices to finally attain what I think is the next-best-thing to pork sausage," writes Marla Swoffer from Novato, California. "These are especially good drizzed with maple syrup...or crumbled in a breakfast burrito with scrambled eggs, cheese and taco sauce."
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine all ingredients. Shape into eight 2-1/2-in. patties. Cover and refrigerate for at least 1 hour. , In a large skillet coated with cooking spray, cook patties over medium heat for 4-6 minutes on each side or until no longer pink. , Freeze option: To freeze, wrap each patty in plastic wrap; transfer to a resealable plastic freezer bag. May be frozen for up to 3 months., To use frozen patties: Unwrap patties and place on a baking sheet coated with cooking spray. Bake at 350° for 15 minutes on each side or until heated through.
Nutrition Facts : Calories 86 calories, Fat 5g fat (1g saturated fat), Cholesterol 45mg cholesterol, Sodium 201mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 10g protein. Diabetic Exchanges
BREAKFAST TURKEY SAUSAGE PATTIES
From the Healthy and Light section of July 2005 issue of Southern Living. Recipe description says any sweet crisp apple or pear may be substituted for the Fuji apple. I was suprised how spicy and flavorful these were. My husband really enjoyed them, and he hates turkey and all forms of fruit combined with meat. Go figure.
Provided by LonghornMama
Categories Breakfast
Time 8h45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Peel and core apple; coarsely shred apple with a hand grater. Place in a wire mesh strainer; drain well, pressing gently with paper towels.
- Combine all ingredients except oil; stir until blended.
- Shape mixture into 16 patties (about 2 tablespoons each).
- Place patties on a wax paper-lined baking sheet.
- Cover and chill 8 hours or overnight.
- Heat oil in a large nonstick skillet over medium heat. Cook patties, in batches, about 6 minutes on each side or until browned and done.
Nutrition Facts : Calories 144.6, Fat 7.8, SaturatedFat 2, Cholesterol 82.4, Sodium 586.8, Carbohydrate 4.9, Fiber 1.2, Sugar 2.9, Protein 13.5
Tips:
- Choose high-quality ingredients: The quality of your ingredients will greatly impact the taste of your breakfast turkey sausage patties. Look for high-quality ground turkey and use fresh herbs and spices.
- Season the patties well: Don't be afraid to season your patties liberally. A good blend of herbs and spices will add tons of flavor. Some popular choices include sage, thyme, rosemary, paprika, garlic powder, and onion powder.
- Cook the patties over medium heat: Cooking the patties over medium heat will help them cook evenly and prevent them from drying out.
- Don't overcook the patties: Overcooked patties will be dry and tough. Cook them until they are just cooked through, about 3-4 minutes per side.
- Serve the patties immediately: Breakfast turkey sausage patties are best served immediately after they are cooked. They can be served with eggs, pancakes, waffles, or toast.
Conclusion:
Breakfast turkey sausage patties are a delicious and healthy way to start your day. They are easy to make and can be customized to your liking. With a little planning, you can have a delicious and satisfying breakfast that will help you power through your morning.
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