Are you craving a moist, flavorful cake that's easy to make? Look no further than our collection of box cake mix recipes with pudding added. These delightful treats combine the convenience of a boxed cake mix with the richness and flavor of instant pudding, resulting in cakes that are sure to impress your family and friends. From classic chocolate to funfetti and red velvet, we have a recipe for every occasion. Our recipes are easy to follow and require minimal ingredients, making them perfect for busy home bakers. So preheat your oven and get ready to indulge in the ultimate cake experience!
Check out the recipes below so you can choose the best recipe for yourself!
BOX PUDDING CAKE
This wonderful and easy recipe was given to me by a friend. It can become a completely different cake each time you make it, by using different flavors of cake mix & pudding. cooking time includes refrigeration time.
Provided by Cinnamon1025
Categories Dessert
Time 1h40m
Yield 1 cake
Number Of Ingredients 6
Steps:
- Prepare cake mix as directed on box, using a 13x9 pan.
- Remove cake from oven and using the handle of a wooden spoon, immediately poke holes in the cake about 1 inch apart, making sure to go all the way down to cake bottom.
- Combine pudding mix and sugar in a large bowl.
- Gradually stir in the milk and beat on low speed for about 1 minute with an electric mixer (do not over beat).
- Quickly, before pudding thickens, pour about half of the thin pudding mix evenly over the warm cake and into the holes.
- Allow the remaining pudding to thicken slightly, and then use it to frost the cake.
- Chill for at least 1 hour before serving, and keep stored in the refrigerator.
THE EASIEST CHOCOLATE PUDDING CAKE
This cake is made with chocolate cake mix and pudding. It is so easy and so moist. This is also good if you use peanut butter chips
Provided by Mary
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 30m
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large saucepan combine the non-instant pudding mix with 2 cups milk. Cook over medium heat, stirring constantly, until the pudding is thickened. Remove from heat. Pour the dry cake mix into the saucepan and mix until smooth. Pour batter into prepared pan and sprinkle with chocolate chips and walnuts.
- Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Nutrition Facts : Calories 152.7 calories, Carbohydrate 24.9 g, Cholesterol 1.6 mg, Fat 5.9 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 2.3 g, Sodium 200.6 mg, Sugar 15 g
Tips:
- Use a high-quality cake mix. This will make a big difference in the final product.
- Add the pudding mix to the cake batter according to the package directions. Do not overmix the batter.
- Bake the cake according to the package directions. Check the cake for doneness by inserting a toothpick into the center. If the toothpick comes out clean, the cake is done.
- Let the cake cool completely before frosting it. This will help the frosting to set properly.
- Use your favorite frosting. A simple vanilla frosting is a classic choice, but you can also use chocolate frosting, cream cheese frosting, or any other type of frosting that you like.
Conclusion:
Box cake mix with pudding added is a delicious and easy way to make a moist and flavorful cake. This method is perfect for beginners, as it is very forgiving and difficult to mess up. With a few simple ingredients, you can create a cake that is sure to impress your friends and family. So next time you are looking for a quick and easy cake recipe, give this one a try.
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