**Savor the Richness of Bourbon Peppercorn Mop Sauce: A Culinary Journey for the Senses**
Embark on a culinary adventure with our Bourbon Peppercorn Mop Sauce, a tantalizing blend of smoky bourbon, zesty citrus, and aromatic spices. This versatile sauce elevates any grilling experience, adding a layer of flavor that will leave your taste buds dancing.
Indulge in our collection of three mop sauce recipes, meticulously crafted to cater to diverse palates. The Classic Bourbon Peppercorn Mop Sauce serves as the foundation, offering a harmonious balance of bourbon, brown sugar, and cracked peppercorns. For a zesty kick, try our Citrus Bourbon Peppercorn Mop Sauce, which incorporates orange and lemon zest, adding a refreshing brightness. And for those who crave a touch of heat, our Spicy Bourbon Peppercorn Mop Sauce delivers with a blend of cayenne pepper and chipotle powder, igniting your senses.
These mop sauces are not just limited to pork; they can enhance the flavors of chicken, beef, and vegetables, making them the perfect companion for your next backyard barbecue or indoor grilling session. Prepare to tantalize your guests and create unforgettable meals with our Bourbon Peppercorn Mop Sauce trio.
GRILLED T-BONE STEAKS WITH BOURBON-PEPPERCORN MOP SAUCE
Make and share this Grilled T-Bone Steaks With Bourbon-Peppercorn Mop Sauce recipe from Food.com.
Provided by AZPARZYCH
Categories Meat
Time 25m
Yield 8 steaks, 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat grill.
- Place syrup and peppercorns in medium saucepan; bring to a boil over medium-high heat. Remove from heat; whisk in bourbon, butter and lemon juice.
- Reserve 1 1/4 cups; keep remaining sauce warm to brush over steaks during grilling.
- Lightly brush steaks with oil; sprinkle with salt and pepper. Place on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals; cover grill.
- Grill 6 to 8 minutes for medium-rare or until of desired doneness, generously brushing with warm sauce during last 3 to 4 minutes of grilling and turning several times.
- Serve reserved 1 1/4 cups sauce with steak.
BOURBON PEPPERCORN "MOP" SAUCE
My crew has to have this when grilling steaks!! BTW you can buy the airplane small bottles of "good" bourbon for this!
Provided by Colleen Simmons
Categories Other Sauces
Time 35m
Number Of Ingredients 5
Steps:
- 1. In medium saucepan, bring to boil over med-high heat, the molasses & peppercorns. Remove from heat and whisk in bourbon, butter and lemon juice..stir & simmer a few minutes. Keep sauce warm and brush over steaks while grilling!! Refrigerate leftovers for next grilling! I have also used on chicken when grilling out & pork!!
Tips:
- To make the best mop sauce, use a good quality bourbon. A high-proof bourbon, in particular, will help to tenderize the meat while it cooks.
- Feel free to adjust the amount of peppercorns in the sauce to your taste. If you like a spicier sauce, add more peppercorns. You can use whole or cracked peppercorns, depending on your preference.
- If you don't have time to make the mop sauce ahead of time, you can make it while the meat is cooking. Just be sure to let it cool slightly before using it.
- The mop sauce can be used on any type of meat, not just pork. Try it on chicken, beef, or even fish.
- Serve the mop sauce on the side so that your guests can add as much or as little as they like to their meat.
Conclusion:
The bourbon peppercorn mop sauce is a delicious and easy way to add flavor to your grilled or roasted meats. The sauce is made with just a few simple ingredients and can be prepared ahead of time, making it a great option for busy weeknights. With its sweet, smoky, and slightly spicy flavor, the mop sauce is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love