Best 6 Bobby Flays Bourbon Cherry Slushie Recipes
**Indulge in the Sweet and Boozy Delight of Bobby Flay's Bourbon Cherry Slushie: A Refreshing Treat for Summer Gatherings**
As the summer sun warms the air and outdoor gatherings beckon, it's time to elevate your refreshment game with a tantalizing treat that combines sweet, boozy, and icy indulgence. Inspired by renowned chef Bobby Flay's culinary expertise, the Bourbon Cherry Slushie is a delightful concoction that promises to be the star of your next backyard party or laid-back brunch. With its vibrant red hue and irresistible aroma, this slushie is sure to captivate your senses and leave your guests craving more. Whether you're a bourbon aficionado or simply seeking a refreshing summer libation, this recipe has something for everyone. But that's not all; this article also features a collection of equally enticing recipes that will satisfy any sweet tooth or quench any thirst. From the classic Southern Sweet Tea to the tropical Pineapple-Kiwi Agua Fresca and the zesty Watermelon-Lime Refresher, these recipes offer a diverse array of flavors and experiences to complement the Bourbon Cherry Slushie perfectly. Get ready to embark on a culinary journey that will tantalize your taste buds and make your summer gatherings truly memorable.
CHERRY SLUSHIE
Provided by Food Network
Time 5m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Puree the cherries, sparkling water, pineapple and ice cubes in a blender until smooth. Pour into glasses.
BOBBY FLAY'S BOURBON-CHERRY SLUSHIE
Just watched Bobby Flay's show Boy Meets Grill the Southern Style Grilling episode and saw him make a Bourbon Cherry Slushie. It looked so good I had to post the recipe here for safe keeping. He did mention if cherry juice isnt available to substitute with cranberry juice.
Provided by lauralie41
Categories < 15 Mins
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl or pitcher add the water, orange and lemon juice concentrates, cherry juice and bourbon, stir well. Cover and place in refrigerator for approximately two hours or unit very well chilled.
- Pour some of the mixture into a blender and add ice as needed for a slushie drink. Pour into a margarita glass and garnish with the lemon and/or orange slices and sprig of mint.
- Repeat with remaining juice in your bowl or pitcher.
CHERRY LIME SLUSHIES
Provided by Trisha Yearwood
Categories beverage
Time 10m
Yield 2 to 4 servings (about 5 cups)
Number Of Ingredients 5
Steps:
- Reserve 4 of the cherries for garnish, then add the remaining cherries with their liquid, ice, soda, limeade concentrate and lime juice to a blender and blend until the ice is crushed. Serve in glasses with cherries and lime wedges for garnish.
CHERRY BELLINIS
Steps:
- Put the sugar and 1/4 cup water in a small saucepan and bring to a boil over high heat. Boil until the sugar dissolves, about 5 minutes. Transfer to a bowl or measuring cup and cool in the refrigerator.
- Combine the cherry juice and half of the cooled simple syrup in a large pitcher. Add the cava and stir to combine. Taste and add more simple syrup if desired. Serve in chilled wine flutes.
BOURBON SLUSH
Provided by Katie Lee Biegel
Categories beverage
Time 10h35m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- In a very large pitcher or bowl (at least 24-cup capacity), mix together the tea, bourbon and lemonade and orange juice concentrates. Stir in 3 quarts (12 cups) water. Place in the freezer for 8 hours. Stir, then continue to freeze for 2 hours more and up to 2 days. Take out of the freezer 30 minutes before serving. Stir and serve.
SWEET CHERRY SLUSHY CUPS
Steps:
- Combine the cherries, 2 tablespoons sugar and cherry eau die vie in a bowl and muddle using a muddler or a potato masher, leaving some chunks in the cherries. Let sit at room temperature for at least 15 minutes to allow the cherries to break down and the juice to flow.
- Whip the cream to super soft peaks with the remaining 2 tablespoons sugar.
- Add the crushed ice to the cherries and toss well. Divide among 4 small bowls and top with a few tablespoons of the loosely whipped cream. Garnish with mint.
Tips:
- Use fresh cherries for the best flavor. If using frozen cherries, thaw them completely before using.
- If you don't have a blender, you can muddle the cherries and bourbon in a glass before adding the other ingredients.
- Adjust the amount of simple syrup to taste. If you like your slushies sweeter, add more syrup.
- For a boozier slushie, add more bourbon. If you prefer a milder slushie, add less bourbon.
- Serve the slushies immediately, or they will start to melt.
Conclusion:
Bobby Flay's Bourbon Cherry Slushie is a refreshing and delicious summer cocktail. It's easy to make, and it's perfect for parties or gatherings. With its sweet and tart flavor, this slushie is sure to be a hit with everyone who tries it.
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