Best 3 Blueberry Cheesecake Baked Oatmeal Recipes
Indulge in a delightful culinary experience with our Blueberry Cheesecake Baked Oatmeal, a harmonious blend of flavors and textures that will tantalize your taste buds. This wholesome breakfast or brunch dish combines the goodness of oats, creamy cheesecake filling, and bursts of fresh blueberries, creating a symphony of flavors in every bite. Whether you prefer a classic baked oatmeal or a fun overnight oats version, we've got you covered with easy-to-follow recipes that cater to your preferences. Dive into the comforting warmth of baked oatmeal, featuring a crispy outer layer and a tender, creamy interior, or relish the convenience of overnight oats, perfect for those hectic mornings. With options for both gluten-free and vegan diets, everyone can savor the delectable Blueberry Cheesecake Baked Oatmeal. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey that will leave you craving more.
Here are our top 3 tried and tested recipes!
BLUEBERRY CHEESECAKE BAKED OATMEAL
Dessert for breakfast? Yes, please! This baked oatmeal from Kim's Cravings is creamy, hearty, dotted with blueberries and will keep you full until lunch. It stores well in the fridge for a few days, so you can have breakfast ready for the whole week.
Provided by danglin34
Categories Oatmeal
Time 55m
Yield 6 , 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F (200°C). Coat a 9-by-13-inch (23×30 cm) baking dish with cooking spray/oil. (Use a smaller baking dish if you prefer a thicker oatmeal).
- Combine oats, baking powder, cinnamon and salt in a large bowl. Stir in the blueberries. (Coating them prevents the blueberries from sinking to the bottom of the oatmeal.).
- Stir in the milk, eggs, vanilla, maple syrup and cottage cheese. Transfer oatmeal mixture to the prepared baking dish.
- Cover baking dish with foil, and bake for 30 minutes. Remove foil and bake another 15-20 minutes. Serve with fresh blueberries and a splash of milk.
Nutrition Facts : Calories 245.5, Fat 4.4, SaturatedFat 1, Cholesterol 62, Sodium 343.1, Carbohydrate 44.4, Fiber 5.5, Sugar 13.5, Protein 7.8
BLUEBERRY CHEESECAKE BAKED OATMEAL
Make and share this Blueberry Cheesecake Baked Oatmeal recipe from Food.com.
Provided by DrGaellon
Categories Breakfast
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Spray an 11x17" baking pan with non-stick spray.
- Combine all ingredients.
- Bake in prepared pan at 350 F for 30-40 minutes. Serve warm or cold.
Nutrition Facts : Calories 209.2, Fat 2.7, SaturatedFat 0.6, Cholesterol 1.8, Sodium 399.3, Carbohydrate 37.2, Fiber 3.9, Sugar 12.8, Protein 10
BAKED BLUEBERRY CHEESECAKE
Buttery graham cracker crust with a real cheesecake layer topped with a blueberry topping that's not too sweet.
Provided by KATLIST
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 2h15m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Combine graham cracker crumbs, melted butter, and 1/3 cup sugar in a bowl. Press crust mixture into the bottom of a pie plate.
- Whip together cream cheese and 3/4 cup sugar in a large bowl. Add eggs 1 at a time, beating well after each addition. Spread filling over crust in the pie plate.
- Bake in the preheated oven until center is almost set and slightly jiggly, about 45 minutes. Allow cheesecake to cool completely, about 1 hour.
- Combine blueberries and 1/3 cup sugar in a saucepan over low heat. Stir cornstarch and cold water together in a small bowl until dissolved. Stir cornstarch mixture into blueberries in the saucepan. Bring to a low boil, about 5 minutes and cook until thickened, about 5 minutes more. Pour blueberry topping over cheesecake before serving.
Nutrition Facts : Calories 419.9 calories, Carbohydrate 38 g, Cholesterol 123.4 mg, Fat 27.7 g, Fiber 0.9 g, Protein 6.8 g, SaturatedFat 16.5 g, Sodium 288.1 mg, Sugar 29.5 g
Tips:
- Make sure the oats are cooked all the way through before adding the other ingredients. This will help prevent the oatmeal from being too runny.
- Feel free to adjust the amount of sweetener to your liking. You can also use a different type of sweetener, such as honey or maple syrup.
- Don't overmix the oatmeal after adding the blueberries. Otherwise, the blueberries will break down and the oatmeal will become mushy.
- Be patient when baking the oatmeal. It takes about 30 minutes for the oatmeal to set.
- Serve the oatmeal warm or at room temperature. Top with additional blueberries, nuts, or yogurt, if desired.
Conclusion:
Blueberry cheesecake baked oatmeal is a delicious and nutritious breakfast or snack. It's easy to make and can be customized to your liking. With its creamy cheesecake filling and sweet blueberry topping, this oatmeal is sure to be a hit with everyone.
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