Immerse yourself in a culinary journey of flavors with our tantalizing Blueberry Banana Pie. This delectable treat is a harmonious blend of sweet, tangy, and creamy textures, sure to captivate your taste buds. The vibrant blueberries burst with natural sweetness, while the ripe bananas add a velvety richness and a subtle hint of nuttiness. The creamy filling, embraced by a flaky, golden crust, brings everything together in perfect harmony. Our curated collection of recipes offers variations to suit every palate, from a classic lattice-topped pie to a delectable crumb topping. Embark on this culinary adventure and discover the perfect Blueberry Banana Pie to satisfy your sweet cravings.
Check out the recipes below so you can choose the best recipe for yourself!
BANANA BLUEBERRY PIE
"This light fruity dessert is so simple to prepare," writes Priscilla Weaver, Hagerstown, Maryland. "It makes two, so you have one pie for guests and a second to enjoy the next day."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 pies (8 servings each).
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese and sugar until smooth. Fold in whipped topping and bananas. Pour into pastry shells. Spread with pie filling. Refrigerate for at least 30 minutes. Just before serving, garnish with blueberries, mint and bananas if desired.
Nutrition Facts : Calories 297 calories, Fat 14g fat (8g saturated fat), Cholesterol 21mg cholesterol, Sodium 152mg sodium, Carbohydrate 41g carbohydrate (25g sugars, Fiber 1g fiber), Protein 3g protein.
BLUEBERRY BANANA CREAM PIE
"I found this recipe in a book years ago. People really like the combination of blueberries with bananas, and there are never any leftovers." -Loraine Meyer, Bend, Oregon
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in the milk, water and pudding mix. Fold in whipped cream. , In a bowl or shallow dish, add bananas and lemon juice; toss until bananas are coated. Drain and discard lemon juice., Line an ungreased deep-dish 9-in. pie plate with vanilla wafers. Spread with half the cream cheese mixture. Top with bananas and blueberries. Spread with remaining cream cheese mixture. Refrigerate for 3 hours or until set. Refrigerate leftovers.
Nutrition Facts : Calories 490 calories, Fat 26g fat (15g saturated fat), Cholesterol 84mg cholesterol, Sodium 359mg sodium, Carbohydrate 61g carbohydrate (48g sugars, Fiber 2g fiber), Protein 7g protein.
BANANA BLUEBERRY PIE
Light, easy and delicious. A neighbor brought this recipe to me when I moved into my house 35 years ago and it has been a favorite ever since.
Provided by LILOLEARKIE
Categories Desserts Pies Custard and Cream Pie Recipes Banana Pie Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- In a large bowl, mix together the cream cheese and sugar until light. Prepare the whipped topping mix according to package instructions, and fold into the cream cheese mixture.
- Place a layer of sliced banana into the bottom of each pie shell. Spoon half of the cream cheese mixture into each pie, and spread evenly. Spoon half of the blueberry pie filling over each pie in an even layer. Cover the tops of the pies with the thawed frozen whipped topping. Chill until serving.
Nutrition Facts : Calories 507.8 calories, Carbohydrate 69.6 g, Cholesterol 20.5 mg, Fat 24.1 g, Fiber 2.6 g, Protein 4.2 g, SaturatedFat 12.8 g, Sodium 231 mg, Sugar 46.9 g
BLUEBERRY BANANA PIE
A no-bake cream cheese pie with sliced bananas, topped with blueberry pie filling and whipped cream.
Provided by PEMS
Categories Desserts Pies No-Bake Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, combine cream cheese and 1/3 cup sugar. Beat until fluffy. Spoon mixture into baked pie shell and spread evenly. Arrange banana slices on cream cheese layer. Spread pie filling on top of banana slices
- In a medium bowl, combine 1 cup cream and 1/2 cup sugar. Beat until stiff. Spread whipped cream on top of pie. Chill in refrigerator until ready to serve.
Nutrition Facts : Calories 484.1 calories, Carbohydrate 54.1 g, Cholesterol 71.6 mg, Fat 28.7 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 15 g, Sodium 220.3 mg, Sugar 36.7 g
BLUEBERRY BANANA PIE
Make and share this Blueberry Banana Pie recipe from Food.com.
Provided by Christy March
Categories Pie
Time 20m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Bake pie crust.
- Slice bananas and fill bottom of pie shell and set aside.
- Combine sugar and cream cheese with fork until blended and set aside.(It's easier to mix when the cream cheese has been softened at room temperature.)
- Prepare 1 envelope of Dream Whip according to package directions.
- Combine the cream cheese/sugar mixture with the Dream Whip mixture and then top banana filled pie shell with it.
- Now top center of pie with the blueberry pie filling.
- Place in refrigerator until ready to eat.
BLUEBERRY/BANANA DREAM PIE (MY VERSION, MUCH TASTIER)
Steps:
- DIRECTIONS 1. In large bowl, beat cream cheese & sugar until smooth, fold in Cool Whip. I say 8-12 oz cream cheese, this is entirely at your discretion. 2. Slice the bananas (abt 1/2 " thick slices) 3. Arrange slices all over bottom & sides of pie (cover the shell) 4. Spread carefully over the bananas and smooth. 5. Top with blueberry pie filling & drop fresh blueberries onto the top of filling. 6. Chill for at least 1 hour before serving and Enjoy :) Refrigerate leftovers, use within a couple days. (Bananas get kinda yucky after that) Love to all...
BANANA BLUEBERRY PUDDING PIE
Make and share this Banana Blueberry Pudding Pie recipe from Food.com.
Provided by RecipeNut
Categories Pie
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Line a 9 inch pie plate with vanilla wafers, reserving any excess for garnish.
- Layer bananas and blueberries on top of the vanilla wafers.
- In a large bowl beat softened cream cheese with an electric mixer on medium speed until fluffy.
- Add sweetened condensed milk and beat until smooth.
- Beat in water and instant banana pudding mix.
- Chill for 10 minutes.
- In another bowl beat cream with an electric mixer on medium speed until soft peaks form.
- Fold into the chilled pudding mixture.
- Pour mixture into the prepared pie crust.
- Garnish with excess vanilla wafers.
- Chill.
BLUEBERRY BANANA PIE
Oh, the joy! Good stuff!
Provided by Debbie Quimby
Categories Fruit Desserts
Time 20m
Number Of Ingredients 6
Steps:
- 1. On high speed, beat cream cheese and sugar until light and fluffy.
- 2. Spread cream cheese mixture evenly into pie crust.
- 3. Arrange bananas over cream cheese mixture.
- 4. Spread blueberry pie filling over bananas.
- 5. Top with Cool Whip; chill before serving.
BANANA BLUEBERRY DREAM PIE
Had this recipe for at least 30 years and it was always a hit! Great to make for any occasion. Everyone loved it. Not many people can resist the flavor of cream cheese, bananas and blueberries!
Provided by peggy anderson
Categories Pies
Time 20m
Number Of Ingredients 6
Steps:
- 1. Mix in bowl: Cool whip, cream cheese and sugar. Beat at medium speed until smooth. Set aside. Slice 1 1/2 bananas and arrange in pie shells. Pour blueberry pie filling on top. Spread 1/4 of the cool whip mixture on. Repeat the layers ending with the cool whip mixture. Chill 1 hour before serving. (Lot's of bananas makes it good)!
BANANA BLUEBERRY PUDDING PIE
I haven't made this yet but will soon as our blueberry season is in full swing. I saw this recipe in a local craft store newsletter and thought it sounded so good.
Provided by Linda Beers
Categories Pies
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Line a 9 inch pie plate with vanilla wafers, reserving any excess for garnish
- 2. Layer bananas and blueberries on top of the vanilla wafers
- 3. In lare bowl beat softened cream cheese with an electric mixer on medium speed until fluffy
- 4. Add sweetened condensed milk and beat until smooth
- 5. Beat in water and instant banana pudding mix. Chill for 10 minutes
- 6. In another bowl beat heavy cream with an electric mixer on medium spped until soft peaks form. Fold into the chilled pudding mixture
- 7. Pour mixture into the prepared pie crust. Garnish with excell vanilla wafers. Chill
BANANA BLUEBERRY PIE
everyone loves this pie!!!Does not last very long in my house. I always use bluebery pie filling, you could use your favorite!
Provided by stephannie rojas
Categories Fruit Desserts
Time 45m
Number Of Ingredients 8
Steps:
- 1. Mix Dream whip according to directions(double receipe). once it is fluffy and makes soft peaks add cream cheese and sugar till blended. Make sure cream cheese is soft so it won't be lumpy. arrange banana slices on bottom of pie crusts. pour dream whip mixture on top of pies and the gently spoon pie filling on top. Place in refrigerator overnight.
Tips:
- Use fresh, ripe blueberries and bananas. This will ensure the best flavor and texture in your pie.
- Don't overmix the batter. Overmixing can result in a tough, dense pie crust.
- Blind-bake the pie crust before filling it. This will help to prevent the crust from becoming soggy.
- Use a pie plate with a removable bottom. This will make it easier to remove the pie from the pan.
- Let the pie cool completely before serving. This will allow the flavors to meld and the pie to set properly.
Conclusion:
This blueberry banana pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its flaky crust, creamy filling, and sweet-tart flavor, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special treat, give this blueberry banana pie a try.
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