Indulge in the tropical paradise of flavors with the exquisite Blue Lagoon Margarita, a refreshing twist on the classic margarita. This tantalizing cocktail combines the tangy zest of lime, the subtle sweetness of blue curaçao, and the smooth embrace of tequila, creating a vibrant symphony of flavors that will transport you to a Caribbean oasis. Garnished with a lime wedge and a sprinkle of salt, this cocktail is a feast for both the eyes and the palate.
But the Blue Lagoon Margarita is just the tip of the iceberg in this collection of tantalizing recipes. Embark on a culinary journey as you explore variations of this classic cocktail, each offering a unique twist on the original. Discover the Blueberry Margarita, where the sweetness of blueberries mingles with the citrusy notes of lime, creating a delightful burst of flavor. The Strawberry Margarita tantalizes with its vibrant red hue and the perfect balance of sweet and tart, making it a summertime favorite.
For a touch of spice, the Spicy Margarita adds a kick of jalapeño, igniting your taste buds with a fiery finish. And if you're looking for a refreshing non-alcoholic option, the Virgin Blue Lagoon Margarita offers all the tropical flavors without the alcohol, making it a perfect choice for those who prefer a mocktail.
With step-by-step instructions and a treasure trove of tips and tricks, these recipes will guide you in crafting the perfect margarita, whether you're a seasoned mixologist or just starting your cocktail-making adventure. So gather your ingredients, shake, stir, and sip your way to paradise with this collection of Blue Lagoon Margarita recipes.
BLUE LAGOON MARGARITAS
This is one super drink that'll have the neighbors asking, "What's that?" Show them and make an extra batch to share. -Willie DeWaard, Coralville, Iowa
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Using lime slices, moisten the rims of four margarita or cocktail glasses. Set aside lime slices for garnish. Sprinkle sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate., In a blender, combine the remaining ingredients; cover and process until blended. Pour into prepared glasses. Garnish with reserved lime slices. Serve immediately.
Nutrition Facts : Calories 205 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 26g carbohydrate (22g sugars, Fiber 1g fiber), Protein 0 protein.
CARIBBEAN BLUE MARGARITA
For a fun spin on a classic cocktail, substitute Blue Curacao for Triple Sec. The vibrant blue margarita will make you think you're on the shores of the Caribbean. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Time 10m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, blue curacao and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge and, if desired, star fruit and orange slices.
Nutrition Facts : Calories 143 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
BLUE LAGOON MARGARITA
Make and share this Blue Lagoon Margarita recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Rub rim of margarita glass with lime wedge and dip in granulated sugar.
- Process tequila, blue Curacao, lime juice, sweet and sour mix, pineapple juice, and ice in blender until smooth.
- Pour into margarita glass.
- Garnish with lime wedge or a cherry, if desired.
BLUE LAGOON MARGARITAS
Amazing summer drink. Beautiful and delicious.
Provided by hoglundks
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Blend sour mix, pineapple juice, tequila, Blue Curacao, lime juice, and ice together in a blender until smooth.
Nutrition Facts : Calories 336.8 calories, Carbohydrate 44.6 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 11 mg, Sugar 41 g
SIMPLE BLUE LAGOON MARGARITAS
Got this recipe out of the Simple and Deliscious magazine in May 2010. Sounds so simple and the picture looked great...want to try.
Provided by CIndytc
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Using lime slices, moisten the rims of four margarita or cocktail glasses. SEt aside lime slices for garnish. Sprinkle coarse sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate.
- In a blender, combine the remaining ingredients; cover and process until blended. Pour into prepared glasses. Garnish with reservedlime slices. Serve immediately.
Tips:
- Use fresh ingredients whenever possible, especially for the lime juice and curaçao.
- Chill all of your ingredients and glassware before making the cocktail. This will help to create a refreshing and flavorful drink.
- If you don't have a cocktail shaker, you can use a jar with a tight-fitting lid.
- Be careful not to overshake the cocktail. This can dilute the flavors and make the drink too watery.
- Garnish the cocktail with a lime wedge and a cherry. This will add a pop of color and flavor.
Conclusion:
The Blue Lagoon Margarita is a refreshing and flavorful cocktail that is perfect for any occasion. With its beautiful blue color and delicious taste, this drink is sure to be a hit with your friends and family. So next time you're looking for a fun and easy cocktail to make, give the Blue Lagoon Margarita a try!
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