**Blackberry Jalapeño BBQ Sauce: A Unique and Flavorful Condiment**
This tangy and smoky sauce will take your barbecue to the next level. This unique take on the classic BBQ sauce is made with fresh blackberries, zesty jalapeños, and a blend of spices that will tantalize your taste buds. Whether you're slathering it on grilled meats, chicken, or vegetables, or using it as a dipping sauce for your favorite snacks, this sauce is sure to be a hit. It's also incredibly versatile and can be used as a marinade, a glaze, or even a salad dressing. With just a few simple ingredients and a little bit of time, you can make this delicious sauce that will add a burst of flavor to any dish.
**Additional Recipes to Explore:**
- **Blackberry Jalapeño BBQ Ribs:** Tender and fall-off-the-bone ribs coated in the tangy and smoky sauce, perfect for a backyard barbecue.
- **Blackberry Jalapeño BBQ Chicken:** Grilled chicken breasts or thighs brushed with the sauce, resulting in a juicy and flavorful meal.
- **Blackberry Jalapeño BBQ Shrimp:** Skewered shrimp coated in the sauce and grilled to perfection, making a great appetizer or main course.
- **Blackberry Jalapeño BBQ Tofu:** A vegan-friendly option, where tofu is marinated in the sauce and then grilled, providing a smoky and savory dish.
- **Blackberry Jalapeño BBQ Pizza:** A unique twist on classic pizza, topped with the sauce, cheese, and your favorite toppings.
BLACKBERRY BBQ SAUCE
Sweet and fruity basting sauce that will have your guests clamoring for your 'secret.' It is an especially good sauce for pork or beef ribs.
Provided by Point Ina James
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, and red wine vinegar. Use to baste pork or beef ribs while grilling.
Nutrition Facts : Calories 55.3 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 251.3 mg, Sugar 13.2 g
BLACKBERRY BBQ SAUCE
Sunset Magazine had a barbecue contest a few years back and this sauce was the grand prize winner. Recipe has been adapted to use the stove top and not the microwave.
Provided by Xexe383
Categories Fruit
Time 40m
Yield 1 1/3 cups
Number Of Ingredients 8
Steps:
- Put all ingredients in a blender and pulse until the berries are fully pureed.
- Pour into a a small sauce pan.
- Bring to a simmer then turn down the heat to low.
- Cook On low until the sauce is reduced by 1/3 be sure to stir occasionally.
- Serve with anything barbecued.
Tips:
- Use fresh, ripe blackberries for the best flavor.
- If you don't have fresh blackberries, you can use frozen or canned blackberries. Just thaw or drain them before using.
- Feel free to adjust the amount of jalapeño pepper in the sauce to your desired level of spiciness.
- If you don't have liquid smoke, you can omit it or substitute it with a few drops of smoked paprika.
- Let the sauce simmer for at least 30 minutes to allow the flavors to meld.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Blackberry jalapeño BBQ sauce is a unique and flavorful sauce that is perfect for grilled meats, chicken, fish, and vegetables. It is also great as a dipping sauce for appetizers. With its sweet, smoky, and slightly spicy flavor, this sauce is sure to be a hit at your next cookout or party. So next time you're looking for a new and exciting BBQ sauce, give blackberry jalapeño BBQ sauce a try - you won't be disappointed!
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