Best 4 Blackberry Habanero Bbq Sauce Recipes
**Blackberry Habanero BBQ Sauce: A Sweet and Spicy Symphony of Flavors**
Welcome to a culinary adventure where sweet and spicy flavors dance harmoniously in a symphony of taste. Get ready to tantalize your taste buds with the Blackberry Habanero BBQ Sauce, a delectable condiment that will transform your grilling and cooking experiences. This extraordinary sauce boasts a captivating blend of juicy blackberries, fiery habanero peppers, aromatic spices, and a hint of tangy vinegar, creating a taste sensation that will linger in your memory. In this article, we will present you with three irresistible recipes that showcase the versatility of this remarkable sauce. From chicken wings to ribs to tofu, each dish is carefully crafted to highlight the unique characteristics of the Blackberry Habanero BBQ Sauce, ensuring an unforgettable culinary journey.
GRILLED CHICKEN THIGHS WITH BLACKBERRY BBQ SAUCE
Provided by Michael Symon : Food Network
Time 3h
Yield 4 servings
Number Of Ingredients 18
Steps:
- In a small bowl, combine the coriander, paprika and salt. Pat the chicken thighs dry with paper towels, season on both sides with the spice mixture and place in a gallon-size zip-top bag. Refrigerate for several hours but preferably overnight.
- Prepare and preheat your lump charcoal grill to create two heat zones: high and low.
- Brush the chicken thighs with olive oil and place them skin-side down on the hot side of the grill. Cover and cook for 2 minutes. Uncover and move the chicken to the low side of the grill, skin-side up. Cover and cook until the thighs reach an internal temperature of 160 degrees F, 15 to 20 minutes. Pour half the Blackberry BBQ Sauce into a medium bowl and use it to baste the chicken occasionally during the final 10 minutes of cooking.
- Remove the chicken from the grill. Serve with the remaining sauce on the side.
- In a large saucepan, combine the blackberries, beer, vinegars, sugar, onion, garlic, habanero, chipotle powder, coffee, coriander and cumin. Cook over medium-low heat, stirring occasionally, for 2 hours. Carefully puree the sauce in a blender or food processor, then strain.
BLUEBERRY BBQ
Provided by Michael Symon : Food Network
Categories condiment
Time 2h45m
Yield 8 to 10 servings
Number Of Ingredients 13
Steps:
- Add all the ingredients for the sauce into a saucepan and cook for 2 hours over medium-low heat. Remove the sauce from the heat and place into a food processor or blender and puree. Strain the sauce and set aside.
- Preheat grill over medium-high heat.
- Place the ribs onto the grill and brush with sauce. This will glaze the ribs while they cook.
- The blueberries add a subtle sweetness to the sauce to play off the heat of the chiles and the acid of the vinegar.
BLACKBERRY BBQ SAUCE
Sweet and fruity basting sauce that will have your guests clamoring for your 'secret.' It is an especially good sauce for pork or beef ribs.
Provided by Point Ina James
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, and red wine vinegar. Use to baste pork or beef ribs while grilling.
Nutrition Facts : Calories 55.3 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 251.3 mg, Sugar 13.2 g
BLACKBERRY BBQ SAUCE
Sunset Magazine had a barbecue contest a few years back and this sauce was the grand prize winner. Recipe has been adapted to use the stove top and not the microwave.
Provided by Xexe383
Categories Fruit
Time 40m
Yield 1 1/3 cups
Number Of Ingredients 8
Steps:
- Put all ingredients in a blender and pulse until the berries are fully pureed.
- Pour into a a small sauce pan.
- Bring to a simmer then turn down the heat to low.
- Cook On low until the sauce is reduced by 1/3 be sure to stir occasionally.
- Serve with anything barbecued.
Tips:
- Use ripe, juicy blackberries for the best flavor.
- If you don't have fresh habaneros, you can use dried ones. Just be sure to soak them in hot water for about 15 minutes before using.
- You can adjust the heat level of the sauce by adding more or less habaneros.
- This sauce is great on chicken, pork, or beef. It can also be used as a dipping sauce for vegetables or fries.
- If you want a thicker sauce, you can simmer it for a longer period of time.
- Store the sauce in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
This blackberry habanero BBQ sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for summer cookouts and gatherings. With its unique blend of sweet, spicy, and smoky flavors, this sauce is sure to be a hit with your friends and family. So next time you're looking for a new BBQ sauce to try, give this blackberry habanero sauce a try. You won't be disappointed!
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