Best 3 Black Magic Cake Best Chocolate Cake Ever Recipes
Indulge in the ultimate chocolate experience with our collection of Black Magic Cake recipes, promising an explosion of flavors that will tantalize your taste buds. Dive into the classic Black Magic Cake, a timeless favorite renowned for its moist, velvety texture and rich chocolatey goodness. Explore variations of this iconic dessert, including the decadent Black Magic Truffle Cake, featuring layers of chocolate cake, truffle filling, and a luscious chocolate ganache. For a touch of elegance, try the Black Magic Rosette Cake, adorned with intricate chocolate rosettes that add a visual masterpiece to your dessert table.
Satisfy your sweet cravings with the Black Magic Cheesecake, a harmonious blend of creamy cheesecake and rich chocolate, resulting in a luscious dessert that is sure to impress. Chocolate lovers will rejoice in the Black Magic Brownie Cake, combining the fudgy texture of brownies with the indulgence of chocolate cake, creating a symphony of chocolatey delight. For those seeking a gluten-free option, the Black Magic Gluten-Free Cake offers a delightful alternative without compromising on taste and texture.
Each recipe provides step-by-step instructions, ensuring baking success even for novice bakers. With a focus on using simple, accessible ingredients, these recipes guarantee a hassle-free baking experience. Whether you're a seasoned baker or a culinary enthusiast looking to impress, our Black Magic Cake collection promises to satisfy your sweet tooth and leave you craving more.
BLACK MAGIC CAKE (BEST CHOCOLATE CAKE EVER!)
This is one of the best chocolate cakes we have ever made! It's a chocolate lovers dream. Simple and straightforward, this is one of those recipes that everyone will love. Coffee enhances the chocolate flavor and buttermilk helps make the cake moist. We don't use margarine often for frosting, but this chocolate one is so good it...
Provided by Lisa Glass
Categories Chocolate
Time 55m
Number Of Ingredients 17
Steps:
- 1. Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.
- 2. Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. The batter will be thin.
- 3. Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans.
- 4. Bake at 350 degrees for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans.
- 5. Combine frosting ingredients and mix with a hand or stand mixer.
- 6. Spread frosting on cooled cake.
BLACK MAGIC CAKE (BEST CHOCOLATE CAKE EVER!)
When my mother-in-law passed away, a close family friend made us two wonderful cakes. One was the Kentucky Apple cake, which was a hit with the guys, and the other was this moist, dense chocolate cake, which was a hit with my kids and their friends and me as will.
Provided by CHEF GRPA
Categories Dessert
Time 55m
Yield 1 CAKE, 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.
- Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. Batter will be thin.
- Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans.
- Bake at 350*F. for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans.
- Combine frosting ingredients and mix with a hand or stand mixer. Spread frosting on cooled cakes.
BLACK MAGIC CAKE (BEST CHOCOLATE CAKE EVER!) RECIPE - (4.6/5)
Provided by Alqualonde
Number Of Ingredients 17
Steps:
- 1 Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer. 2 Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. Batter will be thin. 3 Pour batter into a greased and floured 9x13 pan or two 9 inch cake pans. 4 Bake at 350 degrees for 35-40 minutes for a 9x13, or 30-35 minutes for layer pans. 5 Combine frosting ingredients and mix with a hand or stand mixer. Spread frosting on cooled cakes.
Tips:
- Use high-quality ingredients for the best flavor and texture. This means using real butter, pure vanilla extract, and high-cocoa content chocolate.
- Make sure to cream the butter and sugar together until light and fluffy. This will help to incorporate air into the batter, which will make the cake lighter and more tender.
- Don't overmix the batter. Overmixing can make the cake tough.
- Bake the cake at the correct temperature and for the correct amount of time. Underbaking will result in a gooey cake, while overbaking will result in a dry cake.
- Let the cake cool completely before frosting it. This will help to prevent the frosting from melting.
Conclusion:
Black magic cake is a delicious and decadent chocolate cake that is perfect for any occasion. It is easy to make and can be customized to your liking. With its rich chocolate flavor and moist texture, black magic cake is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
