Best 4 Black Magic Brownies Recipes
Indulge in a tantalizing journey of chocolate decadence with our Black Magic Brownies. These brownies are not just a dessert; they are an embodiment of pure bliss. Each bite takes you on a roller coaster ride of rich, fudgy chocolate flavor, perfectly balanced with a hint of espresso and a touch of sea salt. The result is a symphony of flavors that will leave you craving more.
In this comprehensive guide, we'll unveil the secrets behind creating the ultimate Black Magic Brownies. We'll take you through three irresistible recipes, each with its distinct twist on this classic treat:
1. **Classic Black Magic Brownies:** This is the foundation of all brownie recipes, a timeless classic that never fails to impress. With its simple yet divine combination of chocolate, butter, sugar, eggs, and flour, this recipe yields perfectly fudgy and moist brownies that will transport you to chocolate heaven.
2. **Black Magic Brownies with Espresso:** For those who crave a more intense chocolate experience, this recipe adds a delightful kick of espresso powder. The coffee flavor beautifully complements the richness of the chocolate, resulting in a brownie that is both indulgent and sophisticated.
3. **Salted Black Magic Brownies:** If you're looking for a taste that's both sweet and savory, these Salted Black Magic Brownies are the perfect choice. A sprinkle of sea salt on top enhances the chocolate flavor, creating a delightful balance that keeps your taste buds intrigued from the first bite to the last.
Prepare to embark on a culinary adventure that will satisfy your sweet tooth and leave you with memories of pure chocolate bliss. Let's get baking!
BLACK MAGIC BROWNIE COOKIES
We couldn't get enough of the rich and decadent brownies made from the Betty Crocker™ dark chocolate brownie mix, so we had to find more desserts to feature this delicious chocolate baking mix! These brownie mix cookies have all the indulgent chocolate goodness you crave from your favorite brownies - but we added chocolate chips and enhanced the flavor with espresso powder. Top black magic brownie cookies with a layer of Betty Crocker™ Rich & Creamy chocolate frosting and you have every chocolate-lover's dream dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Line 2 cookie sheets with cooking parchment paper.
- In medium bowl, stir brownie mix, oil, coffee powder and eggs with spoon until blended. Stir in chocolate chips. Onto cookie sheets, drop dough by level tablespoonfuls about 2 inches apart.
- Bake 12 to 14 minutes or until set. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely, about 20 minutes.
- In small microwavable bowl, microwave frosting uncovered on High 15 to 20 seconds or until melted. Drizzle over cookies.
Nutrition Facts : Calories 118, Carbohydrate 17 g, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 63 mg
BLACK BEAN BROWNIES
Steps:
- Heat the oven to 350 degrees F. Grease an 8-by-8-inch baking pan with nonstick cooking spray. Puree the undrained black beans and their liquid in a food processor until smooth. Put the brownie mix and pureed beans in a large bowl and beat with an electric mixer until combined, about 2 minutes. Transfer the batter to the prepared pan. Bake for 25 to 30 minutes, or until a toothpick inserted near the center comes out clean. Let cool on a wire rack and cut into squares.
MAGIC BROWNIES
This recipe is originally from Zingerman's in Ann Arbor, Michigan. It has an extra fudgy flavor and gooey texture.
Provided by lisar
Categories Dessert
Time 55m
Yield 15 brownies
Number Of Ingredients 9
Steps:
- Grease 13 x 9 baking pan; set aside.
- In a heavy small saucepan, heat the butter and chocolate over low heat, stirring constantly, until chocolate is melted and smooth. Set aside to cool.
- In a small bowl, stir together flour, baking powder and salt. Set aside.
- In a large mixing bowl, beat eggs and sugar with an electric mixer on high speed for 5 minutes, or until lemon colored and fluffy, scraping sides of bowl occasionally.
- Add cooled chocolate mixture and vanilla. Beat on low speed until combined.
- Add four mixture. Beat on low speed until combined,scraping sides of bowl. Stir in walnuts*.
- Spread the batter in the prepared pan.
- Bake in 325 oven for 30 minutes or until brownies are set.
- Cool in pan on wire rack. Makes 15 brownies.
- *I substituted 1 cup chocolate chips.
BLACK MAGIC BROWNIES
You will never know these brownies main ingredient is a can of black beans. Store in the fridge because they will ferment and get nasty if not eaten after a few days.
Provided by Bren.Mannin
Categories Bar Cookie
Time 45m
Yield 18 brownies, 18 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In a food processor, fitted with a steel blade, pruee the beans until smooth. In a saucepan, melt butter and chocolate. Then add to bean mixture and process 30 seconds. Add remaining ingredients, except for the nuts, to the bean mixture. Turn on food processor and blend 1-2 minutes. The mixture should be smooth and all ingredients well combined. Batter will be thin. Blend in nuts with a spoon.
- Pour the batter into a lightly oiled 8"X11" brownie pan and cook 20 minutes.
- For thicker brownies use 9"X9" pan and cook 25 minutes.
- Remove from oven when a knife inserted into the center of brownies comes out clean.
Nutrition Facts : Calories 139.5, Fat 5.2, SaturatedFat 2.9, Cholesterol 42, Sodium 44.9, Carbohydrate 21.4, Fiber 2.2, Sugar 12.2, Protein 3.5
Tips:
- Use high-quality, dark chocolate for the best flavor.
- Don't overmix the batter, as this will result in a tough brownie.
- Use a toothpick to check if the brownies are done baking. It should come out with just a few moist crumbs attached.
- Let the brownies cool completely before cutting them into squares.
- Store the brownies in an airtight container at room temperature for up to 3 days.
Conclusion:
These black magic brownies are a delicious and decadent treat that are perfect for any occasion. They are easy to make and can be customized with your favorite toppings. So next time you're in the mood for something sweet, give these brownies a try. You won't be disappointed!
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