Best 3 Bisquick Bars Recipes

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Indulge in the delectable world of Bisquick bars, a symphony of flavors that will tantalize your taste buds. These delightful treats, crafted with the convenience of Bisquick mix, come in a variety of irresistible variations, each promising a unique culinary experience. From the classic Blueberry Bisquick Bars bursting with juicy blueberries to the indulgent Chocolate Chip Bisquick Bars loaded with rich chocolate chips, every bite is a journey of pure bliss. For a fruity twist, explore the Strawberry Bisquick Bars, where sweet strawberries take center stage, or dive into the zesty Lemon Blueberry Bisquick Bars, a perfect balance of tangy lemon and sweet blueberries. And for those who prefer a nutty delight, the Cranberry Walnut Bisquick Bars offer a harmonious blend of tart cranberries and crunchy walnuts. Whichever flavor you choose, these Bisquick bars guarantee an explosion of taste that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

BISQUICK® BARS



Bisquick® Bars image

This recipe is about 50 years old. I don't know if it was ever on a box of Bisquick® or not. It was given to me.

Provided by erin mitchell

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 40m

Yield 16

Number Of Ingredients 5

2 cups baking mix (such as Bisquick ®)
4 eggs, beaten
1 (16 ounce) package brown sugar
1 cup flaked coconut
1 cup chopped pecans

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13-inch baking dish.
  • Beat baking mix, eggs, and sugar together into a smooth batter. Fold coconut and pecans through the batter.
  • Bake in preheated oven until set in the center, 30 to 35 minutes.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 40.1 g, Cholesterol 46.5 mg, Fat 9.7 g, Fiber 1.4 g, Protein 3.4 g, SaturatedFat 2.6 g, Sodium 227.5 mg, Sugar 29.5 g

BISQUICK CHOCOLATE CHIP BARS



Bisquick Chocolate Chip Bars image

So easy, incredibly yummy and chewy. The recipe calls for 1 cup of chocolate chips but I use about 1 and a half. ***UPDATE***Just an added note, I've used a copycat version of bisquick and it turns out VERY greasy so you might want to reduce the oil content if you are using a homemade baking mix.

Provided by daggersmommy

Categories     Bar Cookie

Time 35m

Yield 1 pan

Number Of Ingredients 6

2 1/2 cups Bisquick baking mix
1 1/2 cups sugar
2 large eggs
1/2 cup vegetable oil
2 tablespoons vanilla
1 cup chocolate chips

Steps:

  • Combine all ingredients except chips.
  • Spread in a 13 x 9-inch pan, greased and floured.
  • Sprinkle chocolate chips over top.
  • Bake 25-30 minutes at 350° (will look bubbly and light in the center).

BISQUICK DATE BARS



Bisquick Date Bars image

This recipe has been in my box for almost 40 years. These delectable bar cookies can be made with any baking mix, and are especially good if you are a wheat grinder and make your own biscuit baking mix. I love dates, so this is a favorite cookie at Holiday time. They are very pretty served on a red plate lined with gold paper...

Provided by Susan Feliciano

Categories     Other Snacks

Time 35m

Number Of Ingredients 6

1/4 c butter or shortening, room temperature
3/4 c light brown sugar
1 large egg
1 2/3 c biscuit baking mix
1 c cut-up dates
1/2 c chopped walnuts or pecans

Steps:

  • 1. Preheat oven to 350°F and grease a square 8 x 8 x 2-inch baking pan.
  • 2. Mix butter, sugar, and egg well. Stir in remaining ingredients by hand. Spread dough in prepared pan. The dough will be very thick. I oiled my fingers and pressed it evenly into the baking pan.
  • 3. Bake for 25 minutes. Cool and cut into bars, 2 x 1 1/2 inches. Sprinkle with powdered sugar if desired.
  • 4. NOTE: to make cutting the dates easier, coat a sharp knife with flour or powdered sugar frequently during cutting.

Tips:

  • Use cold butter: This will help to create a flaky crust.
  • Don't overmix the dough: Overmixing will make the crust tough.
  • Chill the dough before baking: This will help to prevent the crust from spreading too much.
  • Bake the bars until they are golden brown: This will ensure that they are cooked through.
  • Let the bars cool completely before cutting them: This will help to prevent them from crumbling.

Conclusion:

Bisquick bars are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With a variety of recipes to choose from, there is sure to be a bisquick bar that everyone will love. So next time you are looking for a quick and easy dessert, give bisquick bars a try. You won't be disappointed!

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