Make and share this Copycat "uncle Ben's" Long Grain & Wild Rice recipe from Food.com.
Provided by BonnieZ
Categories Long Grain Rice
Time 25m
Yield 3/4 cup servings, 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine all of the spices in a medium saucepan and mix thoroughly.
- Add the both types of rice, the chicken stock and butter (if using).
- Bring mixture to a boil and stir to combine.
- Cover saucepan with a lid, turn down heat to a simmer and simmer gently for 10-15 minutes until all the liquid is absorbed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fahad Zaib
[email protected]This recipe is a great way to add some extra flavor to your rice. I love the combination of wild rice and long grain rice.
Dmd Seyam
[email protected]I'm so glad I found this recipe. It's the perfect side dish for my holiday meals.
MUEEZ THE WORLD
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from dinner the night before, and I used it to make this recipe. It turned out great!
SecondHoovy
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow. I'm definitely going to make it again.
Drake Patterson
[email protected]This recipe is a great way to add some extra flavor to your rice. I love the combination of wild rice and long grain rice.
Antan Rathu
[email protected]I'm so glad I found this recipe. It's the perfect side dish for my holiday meals.
Khanimamba Mahlale
[email protected]This recipe is so easy to make and it tastes amazing. I would highly recommend it.
Mark Beck
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Zein Belbeisi
[email protected]This recipe is a keeper! I will definitely be making it again and again.
AFAN NELA
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great side dish for any occasion.
Joe Ramsey
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a great rice dish.
Zara Meacock
[email protected]I'm not a huge fan of wild rice, but this recipe changed my mind. The combination of wild rice and long grain rice is perfect.
Md Shsmim
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from dinner the night before, and I used it to make this recipe. It turned out great!
hendrik brower
[email protected]I made this recipe last night and it was a hit with my family! Everyone loved the flavor and texture of the rice. I will definitely be making this again.
Nira Batool
[email protected]This recipe is a lifesaver! I've been looking for a copycat recipe of Uncle Ben's Long Grain & Wild Rice for ages, and this one is perfect. It's so easy to make and tastes just like the original.