Best 5 Birthday Cake Cookies Recipes
Indulge in the delectable delight of Birthday Cake Cookies, a delightful treat that captures the vibrant spirit of festive celebrations. These bite-sized morsels are a symphony of flavors and textures, reminiscent of a classic birthday cake. Each cookie boasts a soft and chewy interior, complemented by a crisp and golden exterior. The secret lies in the perfect balance of butter, sugar, and flour, resulting in a tender and flavorful base. The addition of sprinkles adds a touch of whimsy and color, evoking the joy and excitement of a birthday party. Whether you're planning a special celebration or simply craving a sweet treat, these Birthday Cake Cookies are sure to satisfy your sweet tooth. With three variations – Classic Birthday Cake Cookies, Funfetti Birthday Cake Cookies, and Confetti Birthday Cake Cookies – there's a perfect cookie for every taste and occasion.
Here are our top 5 tried and tested recipes!
BIRTHDAY CAKE MIX COOKIES RECIPE BY TASTY
Here's what you need: birthday cake mix, white chocolate, oil, eggs, rainbow sprinkle
Provided by Pierce Abernathy
Categories Desserts
Time 30m
Yield 12 cookies
Number Of Ingredients 5
Steps:
- Combine cake mix, chocolate chunks, oil, and eggs in a mixing bowl.
- Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet.
- Bake at 350°F (180°C) for 10-12 minutes.
- Garnish with sprinkles.
- Enjoy!
Nutrition Facts : Calories 242 calories, Carbohydrate 33 grams, Fat 11 grams, Fiber 0 grams, Protein 2 grams, Sugar 20 grams
BIRTHDAY CAKE COOKIES
Perfect to take to an office-mate or for a classroom celebration, these don't-spare-the-sprinkles birthday cake cookies are each a mini-party of their own.
Provided by By Brooke Lark
Categories Dessert
Time 25m
Yield 10
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. In large bowl, stir cake mix, rainbow candy sprinkles, butter, milk and egg until soft batter forms. Scoop 20 tablespoonfuls of batter onto ungreased large cookie sheet.
- Bake 8 to 10 minutes or just until cookies are set. Remove from cookie sheet; cool completely.
- Spread frosting on bottom of 1 cookie; top with second cookie, bottom side down.
- Roll edges of frosting in confetti candy sprinkles. If desired, top each with a birthday candle.
Nutrition Facts : Calories 470, Carbohydrate 73 g, Cholesterol 45 mg, Fat 4, Fiber 0 g, Protein 1 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 480 mg, Sugar 46 g, TransFat 0 g
BIRTHDAY CAKE COOKIES RECIPE BY TASTY
Here's what you need: cookie dough, white chocolate chunk, sprinkles
Provided by Alvin Zhou
Categories Desserts
Time 30m
Yield 8 cookies
Number Of Ingredients 3
Steps:
- Preheat oven to 325°F (160°C).
- Combine cookie dough, white chocolate, and sprinkles in a bowl until evenly distributed.
- Using an ice cream scoop, place 6 scoops of dough on a parchment paper-lined baking sheet.
- Bake for 14 minutes.
- Enjoy!
Nutrition Facts : Calories 327 calories, Carbohydrate 43 grams, Fat 16 grams, Fiber 0 grams, Protein 3 grams, Sugar 29 grams
SOFT BIRTHDAY CAKE COOKIES
These sugar cookies inspired by birthday cake taste better than any other sugar cookies!
Provided by Alexander Petrie
Categories Desserts Cookies Sugar Cookies
Time 55m
Yield 48
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Combine sugar and butter in the bowl of a stand mixer; beat until light and fluffy. Beat in Greek yogurt, eggs, and vanilla extract. Add all-purpose flour, whole wheat flour, baking powder, and baking soda; mix until combined. Fold in sprinkles.
- Scoop out even amounts of dough using a cookie scoop and roll into balls. Arrange on the prepared baking sheets. Use your hand or a glass to flatten the balls.
- Bake in the preheated oven until edges are lightly golden, 10 to 12 minutes. Transfer to a cooking rack and repeat with remaining dough. Allow cookies to cool completely, about 15 minutes.
- Make frosting while the cookies are cooling. Beat butter until creamy; mix in confectioners' sugar. Stir in vanilla extract. Thin frosting with cream if needed.
- Spread frosting over cookies using a knife. Cover with more sprinkles.
Nutrition Facts : Calories 136.6 calories, Carbohydrate 21.3 g, Cholesterol 18.6 mg, Fat 5.4 g, Fiber 0.6 g, Protein 1.4 g, SaturatedFat 2.6 g, Sodium 60.7 mg, Sugar 15.1 g
BIRTHDAY CAKE COOKIES
Make and share this Birthday Cake Cookies recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 30m
Yield 20 cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Line two baking sheets with parchment paper. Place sprinkles in a small bowl.
- In a medium bowl, combine cake mix and baking powder.
- Add eggs and oil and mix until combined.
- Add chocolate and white chocolate chips and stir to incorporate.
- Form balls, 2 tablespoons each, and roll in sprinkles to coat.
- Place on prepared baking sheets, spacing 2-inches apart.
- Transfer to oven and bake until just starting to crisp on the edges, about 14-16 minutes.
Tips:
- To make the cookies chewier, chill the dough for at least 30 minutes before baking.
- To make the cookies crispier, bake them for a few minutes longer.
- If you don't have sprinkles, you can use chopped nuts or candy pieces as decorations.
- You can also use different colors of frosting to create a fun and festive look.
- These cookies are best enjoyed fresh, but they can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
These birthday cake cookies are a delicious and festive treat that are perfect for any celebration. They are easy to make and can be customized to your liking. With their bright colors and sweet flavors, these cookies are sure to be a hit with everyone who tries them.
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