Best 3 Beths Spicy Oatmeal Raisin Cookies From Allrecipes Website Recipes
**Introduction**
Calling all oatmeal and cookie lovers, prepare to indulge in a symphony of flavors with Beth's Spicy Oatmeal Raisin Cookies, carefully curated from the renowned Allrecipes website. These delectable treats are not your average oatmeal cookies; they pack a delightful spicy kick that will leave your taste buds tingling with joy. Embark on a culinary journey as we explore the secrets behind these irresistible cookies, unveiling a treasure trove of flavors that will elevate your cookie-baking experience to new heights.
**Recipes**
1. **Beth's Spicy Oatmeal Raisin Cookies:** The star of the show, Beth's Spicy Oatmeal Raisin Cookies, invites you to savor a unique blend of spices, including cinnamon, nutmeg, and cayenne pepper, which harmoniously dance on your palate. Plump raisins add a touch of sweetness and chewy texture, while rolled oats provide a satisfying crunch.
2. **Easy Oatmeal Cookies:** Craving a classic oatmeal cookie without the spicy twist? Look no further than these Easy Oatmeal Cookies. With a straightforward recipe and a combination of old-fashioned oats, brown sugar, and vanilla extract, these cookies deliver a comforting taste that will bring back fond memories.
3. **Oatmeal Chocolate Chip Cookies:** Chocolate lovers, rejoice! Oatmeal Chocolate Chip Cookies seamlessly merge the goodness of oatmeal cookies with the irresistible allure of chocolate chips. Each bite offers a delightful contrast between the chewy oatmeal base and the gooey chocolate morsels, resulting in a harmonious symphony of flavors.
4. **Oatmeal Coconut Cookies:** Transport yourself to a tropical paradise with Oatmeal Coconut Cookies. The delicate sweetness of coconut flakes complements the heartiness of oats, creating a delightful textural experience. These cookies are perfect for those seeking a tropical twist on the classic oatmeal cookie.
5. **Oatmeal Peanut Butter Cookies:** Indulge in the classic combination of peanut butter and chocolate chips in Oatmeal Peanut Butter Cookies. The rich, nutty flavor of peanut butter perfectly complements the chewy oatmeal base, while the chocolate chips add an extra layer of decadence.
6. **Healthy Oatmeal Cookies:** Health-conscious individuals can rejoice in the goodness of Healthy Oatmeal Cookies. Made with whole wheat flour, maple syrup, and dried cranberries, these cookies provide a nutritious snack without sacrificing taste. Enjoy a guilt-free indulgence that satisfies both your cravings and your desire for a healthier choice.
HEALTHIER BETH'S SPICY OATMEAL RAISIN COOKIES
These chewy, spicy, oatmeal raisin cookies are healthier with more white whole wheat flour and less sugar than the original recipe. We also use all butter and no shortening.
Provided by MakeItHealthy
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Time 27m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Combine all-purpose flour, whole wheat flour, baking soda, cinnamon, cloves, and salt in a bowl.
- Beat butter, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Add eggs one at a time, allowing each egg to blend into butter mixture before adding next. Beat in vanilla extract with last egg. Mix in flour mixture until just incorporated. Fold in rolled oats and raisins; mixing just enough to evenly combine. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.
- Bake in preheated oven until light and golden, 10 to 12 minutes. Let cool for 2 minutes before cooling completely on a wire rack. Store in airtight container.
Nutrition Facts : Calories 123 calories, Carbohydrate 16.2 g, Cholesterol 23.9 mg, Fat 5.9 g, Fiber 1.3 g, Protein 2 g, SaturatedFat 3.4 g, Sodium 109.3 mg, Sugar 6.9 g
BETH'S SPICY OATMEAL RAISIN COOKIES - FROM ALLRECIPES WEBSITE
These truly are "5 star" cookies. This is from the All Recipes Website. Here is what the chef has to say: "With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good." Thank you Beth Sigworth for such a wonderful recipe!
Provided by senseicheryl
Categories Drop Cookies
Time 20m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs and vanilla until smooth.
- Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture.
- Stir in the oats and raisins.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake 10 to 12 minutes until light and golden.
- Do not overbake.
- Let them cool for 2 minutes before removing from cookie sheets to cool completely.
- Store in airtight container.
- Make sure you get some, because they don't last long!
Nutrition Facts : Calories 143.2, Fat 6.2, SaturatedFat 2.5, Cholesterol 18.5, Sodium 92.6, Carbohydrate 20.5, Fiber 1, Sugar 11.2, Protein 2.1
SPICY OATMEAL RAISIN COOKIES
A co-worker brought these in to share for the holidays. They were delicious, soft and chewy. I asked her for the recipe, and here it is:
Provided by Michelle Berteig
Categories Drop Cookies
Time 27m
Yield 36 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl, cream together the butter, shortening, sugars, eggs and vanilla until smooth.
- Combine the flour, baking soda, cinnamon, cloves and salt, add to the sugar mixture. Stir in the oats and raisins.
- Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake 10-12 minutes until light and golden. Do not overbake. Cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight containers.
Nutrition Facts : Calories 143.2, Fat 6.2, SaturatedFat 2.5, Cholesterol 18.5, Sodium 92.6, Carbohydrate 20.5, Fiber 1, Sugar 11.2, Protein 2.1
Tips:
- To make sure your cookies are evenly baked, use a baking sheet that is light-colored and ungreased.
- If you don't have any raisins on hand, you can substitute other dried fruits like cranberries, cherries, or apricots.
- For a chewier cookie, chill the dough for at least 30 minutes before baking.
- If you want a crispier cookie, bake them for a few minutes longer.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
Beth's Spicy Oatmeal Raisin Cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their combination of sweet, spicy, and chewy textures, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy dessert, give these cookies a try - you won't be disappointed!
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