Best 4 Berry Yogurt Crunch Recipes
Indulge in a symphony of flavors with our delectable berry yogurt crunch, a culinary masterpiece that tantalizes your taste buds. This irresistible dish combines the vibrant colors and tangy sweetness of mixed berries, the creamy richness of yogurt, and the satisfying crunch of granola. Each bite offers a delightful burst of flavors and textures, making it a perfect breakfast, snack, or dessert. Discover a collection of yogurt crunch recipes within this article, ranging from classic combinations to unique flavor twists. Embark on a culinary journey and elevate your taste buds with this versatile and delicious treat.
Check out the recipes below so you can choose the best recipe for yourself!
YOGURT-BERRY CRUNCH
Two bananas, two cups of fresh berries, five minutes, four happy campers. The deliciousness math for this Yogurt Berry Crunch definitely adds up!
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Spoon yogurt into 4 small bowls.
- Top with fruit and honey.
Nutrition Facts : Calories 240, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 13 g
VANILLA BERRY YOGURT PARFAITS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 15m
Yield 4 servings
Number Of Ingredients 8
Steps:
- For the fruit: Combine the blueberries, blackberries, strawberries, honey and vanilla extract in a bowl and stir. Let sit for at least 10 minutes.
- For the yogurt: Mix up the yogurt, honey and vanilla in a bowl.
- Layer some of the syrupy fruit on the bottom of 4 small mason jars, then top with a layer of yogurt. Repeat the layers. Serve immediately or chill until ready to serve.
YOGURT CRUNCH
Provided by Rachael Ray : Food Network
Categories dessert
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Pour yogurt into a bowl. Add granola bars to a plastic food storage bag and crush. Add to yogurt along with nuts. Stir to combine all ingredients and transfer to cups. Top with strawberries and serve.
BERRY CRUNCH
found on a website, uses huckleberries but seeing as they are pretty local, i say you can use any berry you choose.
Provided by katemonster8
Categories Dessert
Time 40m
Yield 16-24 bars, 16 serving(s)
Number Of Ingredients 6
Steps:
- preheat oven to 350.
- mix first five ingredients and spread half the mixture in the bottom of a lightly oiled 9x13 inch pan.
- distrubute berries over bottom layer.
- pour remaining mixture over the berries and bake for 30 minutes, or until lightly browned.
Tips:
- For a thicker yogurt, strain it overnight in the refrigerator.
- If you don't have vanilla yogurt, you can use plain yogurt and add a teaspoon of vanilla extract.
- Fresh berries are best, but frozen berries can also be used. If using frozen berries, thaw them before using.
- Add your favorite nuts or seeds for extra crunch.
- Honey or maple syrup can be used to sweeten the yogurt, if desired.
- This recipe can be made ahead of time. Simply layer the yogurt, berries, and granola in a jar or container and refrigerate overnight.
Conclusion:
Berry Yogurt Crunch is a delicious and healthy breakfast or snack that can be enjoyed all year round. It's a great way to get your daily dose of fruits, yogurt, and whole grains. With its creamy texture, sweet berries, and crunchy granola, this yogurt bowl is a surefire hit for people of all ages.
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