Best 2 Bellas Eggnog Frosting Recipes
Prepare to indulge in a symphony of holiday flavors with Bella's Eggnog Frosting, a luscious and versatile frosting perfect for adorning your festive cakes, cupcakes, and cookies. This creamy and velvety frosting captures the essence of the holiday season with its warm and inviting spices, reminiscent of nutmeg, cinnamon, and ginger. Experience the perfect balance of sweetness from the powdered sugar, richness from the butter, and a touch of tanginess from the eggnog, creating a truly unforgettable frosting experience. With three variations provided in the article, including a gluten-free option, you'll find the perfect match for your culinary creations.
Here are our top 2 tried and tested recipes!
EGGNOG BUTTERCREAM FROSTING
This sweet, creamy Eggnog Buttercream Frosting is perfect for frosting cupcakes or making sandwich cookies during the holiday season. Even non-eggnog drinkers like eggnog in frosting form!
Provided by Amy Nash
Categories Dessert
Time 10m
Number Of Ingredients 6
Steps:
- In a stand mixer using the whisk attachment, beat butter until light.
- Add powdered sugar and mix on low speed. Drizzle in eggnog or cream, along with the nutmeg and rum extract, then increase speed to medium-high and beat until light and creamy. Add additional eggnog or cream as needed to get a smooth buttercream consistency.
Nutrition Facts : Calories 197 kcal, Carbohydrate 27 g, SaturatedFat 7 g, Cholesterol 29 mg, Sodium 92 mg, Sugar 26 g, Protein 1 g, Fat 10 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 4 g, ServingSize 1 serving
BELLA'S EGGNOG FROSTING
Great for gingerbread or molasses cookies! We spread this frosting generously over molasses cookies and eat them right off the cookie sheet. Enjoy!
Provided by intelwalk
Categories Frosting and Icing Recipes
Time 10m
Yield 24
Number Of Ingredients 4
Steps:
- Combine butter and eggnog together in a saucepan over medium-low heat until heated through, about 1 minute. Pour butter mixture into a bowl and add confectioners' sugar. Beat mixture with an electric mixer until frosting is smooth, 3 to 5 minutes. Add milk if frosting is too thick, beating until desired consistency is reached.n
Nutrition Facts : Calories 69.6 calories, Carbohydrate 13.2 g, Cholesterol 5.9 mg, Fat 2 g, Protein 0.1 g, SaturatedFat 1.3 g, Sodium 14.5 mg, Sugar 12.9 g
Tips:
- For a richer frosting, use heavy cream instead of milk. - If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk and letting it sit for 5 minutes. - For a boozy frosting, add 1/4 cup of your favorite liqueur, such as rum, brandy, or bourbon. - If you want a stiffer frosting, beat it for a few minutes longer until it reaches the desired consistency. - If you are using the frosting to fill a cake or cupcakes, make sure it is completely cooled before using it. - For a fun and festive touch, top your frosted cakes or cupcakes with sprinkles, chopped nuts, or grated chocolate.Conclusion:
Bella's Eggnog Frosting is a delicious, versatile frosting that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are looking for a classic frosting for your holiday cakes and cookies or a boozy frosting for your adult-friendly desserts, Bella's Eggnog Frosting is sure to be a hit. So next time you are in the mood for a sweet treat, give this frosting a try. You won't be disappointed!
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