Best 2 Beer Floats Recipes
Indulge in the delightful fusion of creamy vanilla ice cream and frothy, flavorful beer in our collection of tantalizing beer float recipes. These adult-friendly treats offer a unique and refreshing twist on the classic root beer float, sure to delight your taste buds and elevate your next gathering. From the classic pairing of vanilla ice cream and stout to inventive combinations like coffee-infused beer and salted caramel ice cream, our recipes cater to diverse preferences. Garnished with whipped cream, chocolate shavings, or a maraschino cherry, these beer floats are a feast for the eyes and the palate. Whether you're hosting a casual get-together or seeking a sweet ending to your meal, these recipes will guide you in crafting the perfect beer float experience. Dive in and discover your new favorite way to enjoy beer and ice cream together.
Here are our top 2 tried and tested recipes!
BEER FLOATS
Depending on whom you talk to, making ice cream floats with beer is either a genius idea, or a horrible mistake. The key is to choose a beer that's on the toasty, malty, sweeter side, and stay away from beers that are too hoppy, dry, and bitter. Here I pair coffee ice cream with stout and vanilla, the safest option, with a Belgian raspberry sour (or any fruity beer). I'd make a small test glass first, to make sure it works for your palate.
Provided by Chef John
Categories Drinks Recipes Shakes and Floats Recipes
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Version 1: Pour stout into a British pint glass and scoop coffee ice cream on top. Garnish with a dusting of cocoa powder.
- Version 2: Pour raspberry beer into a pint glass; top with vanilla ice cream.
- Add a straw to each float and serve with spoons alongside.
Nutrition Facts : Calories 256 calories, Carbohydrate 21.5 g, Cholesterol 61.2 mg, Fat 9.7 g, Fiber 0.2 g, Protein 4 g, SaturatedFat 5.9 g, Sodium 55.6 mg, Sugar 12.1 g
NO ICE CREAM ROOT BEER FLOATS
Make and share this No Ice Cream Root Beer Floats recipe from Food.com.
Provided by VeggieCook98
Categories Smoothies
Time 2m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 2
Steps:
- Make sure that your ingredients are ice cold.
- Pour each ingredient in to a glass and stir.
- ENJOY!
Tips:
- Choose the right beer: Use a light or amber beer for a refreshing float, or a dark beer for a richer flavor. Avoid using a beer that is too hoppy or bitter.
- Keep it cold: The beer and ice cream should be cold before you make the float. This will help to prevent the ice cream from melting too quickly.
- Use good quality ice cream: The type of ice cream you use will make a big difference in the flavor of your float. Choose a flavor that you enjoy and that pairs well with the beer you are using.
- Don't overfill the glass: Leave some room at the top of the glass so that the float doesn't overflow when you stir it.
- Add toppings: Feel free to add toppings to your float, such as whipped cream, chocolate syrup, or sprinkles. Get creative and have fun!
Conclusion:
Beer floats are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a refreshing and flavorful float that will satisfy your sweet tooth. So next time you're looking for a fun and unique dessert, give a beer float a try.
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