**Beefaroni: A Family-Friendly Favorite with a Twist**
A comforting classic, Beefaroni is an easy one-pot meal that's sure to please the whole family. This flavorful dish combines ground beef, pasta, and a rich tomato sauce for a satisfying meal that's perfect for busy weeknights. Our collection of Beefaroni recipes offers a variety of options to suit your taste preferences, including a traditional version, a slow cooker variation, and a healthier rendition made with whole wheat pasta and lean ground beef. Whether you're craving a quick and easy dinner or a hearty and comforting meal, our Beefaroni recipes have got you covered.
BEEF & RONI
Another quick, inexpensive dinner made mostly with what you have on hand. I usually always have these ingredients in my freezer or in my pantry. I love this because it doesn't keep me in the kitchen all night during the week.
Provided by Mama_Jennie
Categories One Dish Meal
Time 35m
Yield 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Sauté onion & garlic on medium heat for 5 minutes. Turn heat up to medium high & add beef. Cook until no pink remains.
- Add tomatoes, tomato sauce, & parmesan cheese and lower heat and simmer for 20 minutes.
- Cook macaroni while beef mixture is simmering. Drain and combine macaroni & beef mixture together. Let sit for a few minutes.
- Pairs well with bread & a salad. Enjoy!
Nutrition Facts : Calories 464.3, Fat 14.4, SaturatedFat 6.5, Cholesterol 72.2, Sodium 716.6, Carbohydrate 50.6, Fiber 3.8, Sugar 6.9, Protein 32.3
BEEF RONI RECIPE RECIPE - (4.3/5)
Provided by MelissaJ
Number Of Ingredients 7
Steps:
- 1. Sauté onion & garlic on medium heat for 5 minutes. Turn heat up to medium high & add beef. Cook until no pink remains. 2. Add tomatoes, tomato sauce, & parmesan cheese and lower heat and simmer for 20 minutes. 3. Cook macaroni while beef mixture is simmering. Drain and combine macaroni & beef mixture together. Let sit for a few minutes. 4. Pairs well with bread & a salad. Enjoy!
BAKED CHEESY BEEF-A-RONI
This is something I just threw together one night and everyone loved it.. It's very easy to make also very tweekable :) .. Add more onion or cheese whatever your taste is... Enjoy
Provided by Donna Reinhard
Categories Beef
Time 50m
Number Of Ingredients 5
Steps:
- 1. Cook hamburger and onion in large pan until meat is no longer pink.
- 2. Strain the meat, return to pan, add Prego sauce and stir...
- 3. Pour cooked macaroni into a 9" by 13" baking pan
- 4. Pour meat sauce over macaroni and stir to mix
- 5. Top with cheese
- 6. Bake at 350 until is melted and slightly brown
BEEF A RONI
Steps:
- 1. Brown ground beef in a large frying pan.
- 2. Add spaghetti sauce, tomato sauce, corn, sliced mushrooms and chopped onion.
- 3. Simmer until the mushrooms are cooked.
- 4. Add seasonings and continue to simmer.
- 5. In a large pot cook the shells and drain.
- 6. Mix sauce with shells and serve.
Tips:
- For a richer flavor, use a combination of ground beef and Italian sausage.
- Add a cup of cooked vegetables, such as diced carrots, celery, and onions, to the skillet with the ground beef.
- Season the ground beef with your favorite Italian seasonings, such as garlic powder, onion powder, and oregano.
- Use a variety of cheeses in the casserole, such as mozzarella, cheddar, and Parmesan.
- Top the casserole with a layer of bread crumbs before baking to give it a crispy crust.
- Serve the casserole with a side of garlic bread or salad.
Conclusion:
Beefaroni is a classic comfort food dish that is easy to make and always a hit with the family. It is a versatile dish that can be customized to your liking. With a few simple tips, you can make a beefaroni casserole that is both delicious and satisfying.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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