Calling all casserole enthusiasts, comfort food aficionados, and lovers of easy, hearty meals! Prepare to embark on a culinary journey with our delectable Beanie Weenie Casserole extravaganza. This collection showcases three tantalizing variations of this classic dish, each bursting with unique flavors and textures that will satisfy every palate.
First up, we have the "Classic Beanie Weenie Casserole," a nostalgic trip down memory lane. This recipe stays true to the traditional combination of beanie weenies, tomato soup, and creamy sauce, resulting in a dish that is both familiar and comforting.
Next, we introduce the "Loaded Beanie Weenie Casserole." Get ready for a flavor explosion as we amp up the classic recipe with a medley of tantalizing ingredients. Think crispy bacon, sautéed onions and peppers, and a generous helping of melted cheese. This casserole is a true crowd-pleaser, guaranteed to leave everyone craving more.
Last but not least, we present the "Cheesy Beanie Weenie Casserole." As the name suggests, this recipe takes the cheese factor to new heights. We're talking three types of cheese – cheddar, mozzarella, and Parmesan – melted together to create a gooey, irresistible blanket over the beanie weenies and tomato sauce. Prepare to indulge in every cheesy, savory bite!
BEANIE-WEENIE
This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.
Provided by SARA R
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.
Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g
BEANIE WEANIE TOT CASSEROLE
Make and share this Beanie Weanie Tot Casserole recipe from Food.com.
Provided by chilady61
Categories < 60 Mins
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Set your oven to 450 degrees Fahrenheit.
- Dump can of baked beans (we use Bush's vegetarian) into a casserole dish. (We use a medium sized glass bowlish looking thing).
- Set the dish aside.
- Cut up hotdogs into bite sized pieces; add to casserole dish, and mix until dogs are well coated with baked bean sauce.
- Cover the bean and dog mixture with tater tots. We usually use a couple handfuls; use as many as you'd like. Just make sure to cover the mixture completely.
- Place the casserole dish in the oven for 1/2 an hour or until tater tots are golden brown.
- When Redneck Casserole is all done, turn off the oven and sprinkle the top with cheese.
- Redneck Casserole is completely done when cheese is melted and you just can't take it anymore; dig in!
- (You can mix pretty much anything with this dish; sour cream, ketchup, mustard, hot sauce, etc.).
Nutrition Facts : Calories 261.6, Fat 15, SaturatedFat 7, Cholesterol 32.7, Sodium 812.8, Carbohydrate 22.5, Fiber 4.1, Sugar 9.1, Protein 12
BEANIE WIENIES
I dress up hot dogs and canned pork and beans with extra seasonings to create this kid-pleasing combo. This dish is quick and easy to throw together, and my family loves it. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- In a saucepan, combine the first five ingredients; mix well. Add hot dogs; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until heated through.
Nutrition Facts : Calories 246 calories, Fat 18g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 782mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.
BEANIE WEANIE CASSEROLE
This is the best hot dog casserole ever. Great for a fast dinner your kids will love. My mom made this when I was a kid and I still love this. My husband and kids love it also.
Provided by children from A to Z
Categories One Dish Meal
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 7
Steps:
- Slice hot dog in bite-sized pieces. Add rest of ingredients to a greased 2 quart casserole dish, mix well.
- Cover & Bake at 350 degrees for 20 minute.
- Or microwave for 10 minute Stir after 5 minute If not done after 10 minute microwave for 3 minute at a time until hot dog's are done and beans are heated through.
Nutrition Facts : Calories 602.4, Fat 30.2, SaturatedFat 11.9, Cholesterol 63.6, Sodium 2026.1, Carbohydrate 65.5, Fiber 13, Sugar 18.1, Protein 22.3
BEANIE WEENIE BAKE
This Sweet and Savory Recipe will Bring out the Child in You. When I first decided to make it, I was a little unsure about how My Family and I would like it. But, it's a crowd pleaser and there's never a crumb left!
Provided by Jessica Nichols
Categories Pork
Time 45m
Number Of Ingredients 6
Steps:
- 1. Preheat Oven to 350 Degrees Fahrenheit.
- 2. Prepare Cornbread as Directed on Pkg; Set Aside. In a Large Bowl, Combine Baked Beans, Hot Dogs, Ketchup, and Brown Sugar. Transfer to a Greased 8" Baking Dish. Sprinkle with Mozzarella Cheese and Top with Corn Batter. Bake for 40-45 Min. or until Toothpick inserted in center comes out clean.
BEANIE WEENIE CASSEROLE RECIPE
Provided by nancystrini
Number Of Ingredients 7
Steps:
- Heat oven to 350. Coat 13 x 9 x 2 inch baking dish with nonstick cooking spray. Heat a large nonstick skillet over medium-high heat and cook hot dogs until nicely browned, about 3 minutes per side. Remove from pan and cut into 1/2 inch pieces on the bias. In a large bowl, mix hot dogs, beans, BBQ sauce, and brown sugar. Spoon into the baking dish. Prepare corn bread per package directions and spread evenly over top of casserole. Bake at 350 for 45 minutes until bubbly. May be served hot or slightly warm.
Tips for Making the Best Beanie Weenie Casserole:
- Use high-quality ingredients. The better the ingredients, the better the casserole will taste. Choose fresh vegetables, качественные canned goods, and flavorful cheese.
- Don't overcook the pasta. Cook the pasta according to the package directions, but drain it a minute or two before it's fully cooked. This will prevent it from becoming mushy in the casserole.
- Brown the beef. Browning the beef adds flavor and depth to the casserole. Be sure to drain the beef well before adding it to the casserole.
- Use a variety of vegetables. The more vegetables, the better! Some good options include diced carrots, celery, onion, green bell pepper, and corn.
- Don't be afraid to experiment with different cheeses. A classic beanie weenie casserole uses cheddar cheese, but you can also try mozzarella, Parmesan, or a blend of cheeses.
- Bake the casserole until it's bubbly and golden brown. This usually takes about 30 minutes.
- Let the casserole rest for a few minutes before serving. This will allow the flavors to meld and the casserole to set.
Conclusion:
Beanie weenie casserole is a classic comfort food that's easy to make and always a hit with kids and adults alike. With its simple ingredients and hearty flavor, it's the perfect meal for a busy weeknight or a casual weekend gathering. So next time you're looking for a quick and easy meal, give this beanie weenie casserole a try. You won't be disappointed!
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