Best 4 Beanie Weenie Recipes
**Beanie Weenies: A Classic Dish with Endless Variations**
Beanie weenies, also known as baked beans and hot dogs, is a comforting and versatile dish that has been enjoyed by families for generations. It's a simple yet satisfying meal that can be easily customized to suit different tastes and preferences. From classic baked beans and hot dogs to variations featuring different types of beans, sausages, and sauces, there's a beanie weenie recipe out there for everyone.
In this comprehensive guide, we'll introduce you to the world of beanie weenies, providing you with a variety of recipes to choose from. Whether you're looking for a traditional version or something more creative, we've got you covered. So, get ready to explore the delicious possibilities of this classic dish and find your new favorite beanie weenie recipe!
**Recipes included in the article:**
* **Classic Beanie Weenies:** This recipe is a timeless classic, featuring baked beans, hot dogs, and a sweet and savory sauce.
* **Slow Cooker Beanie Weenies:** This hands-off recipe is perfect for busy weeknights. Simply throw all the ingredients in your slow cooker and let it do the work.
* **Crock Pot Cheesy Beanie Weenies:** This indulgent recipe adds a layer of melted cheese to the classic beanie weenie dish.
* **Loaded Baked Potato Beanie Weenies:** This creative recipe combines the flavors of loaded baked potatoes with beanie weenies for a hearty and satisfying meal.
* **Kielbasa and White Bean Beanie Weenies:** This recipe features kielbasa sausage and white beans for a slightly different take on the classic dish.
* **Vegetarian Beanie Weenies:** This meatless recipe uses plant-based sausage and hearty beans for a delicious and satisfying vegetarian meal.
* **Air Fryer Beanie Weenies:** This recipe uses an air fryer to create crispy hot dogs and perfectly cooked beans.
BEANIE-WEENIE
This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.
Provided by SARA R
Categories 100+ Everyday Cooking Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.
Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g
BEANIE WEENIE CASSEROLE RECIPE
Provided by nancystrini
Number Of Ingredients 7
Steps:
- Heat oven to 350. Coat 13 x 9 x 2 inch baking dish with nonstick cooking spray. Heat a large nonstick skillet over medium-high heat and cook hot dogs until nicely browned, about 3 minutes per side. Remove from pan and cut into 1/2 inch pieces on the bias. In a large bowl, mix hot dogs, beans, BBQ sauce, and brown sugar. Spoon into the baking dish. Prepare corn bread per package directions and spread evenly over top of casserole. Bake at 350 for 45 minutes until bubbly. May be served hot or slightly warm.
BEANIE WEENIE QUESADILLA ROLLS
This treat was born out of ready-to-be-used leftovers and my desire to create something new and fun for our 6-year-old to have for lunch. This is now one of his favorites (Grampa's too!).
Provided by Bella
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour soup into a small microwave safe bowl. Wrap tortilla and hot dog with a clean, lightly moist cloth. Place soup, tortilla, and hot dog in microwave and cook on high approximately 30 seconds, or until tortilla is hot and pliable and the soup is hot.
- Place hot dog and soup in center of tortilla; sprinkle with cheese and roll. Microwave for an additional 10 seconds to fully melt the cheese.
Nutrition Facts : Calories 448.3 calories, Carbohydrate 40.8 g, Cholesterol 66.2 mg, Fat 22 g, Fiber 4.6 g, Protein 21 g, SaturatedFat 9 g, Sodium 1365.8 mg, Sugar 0.7 g
BEANIE WEENIE SOUP
When I was in grade school, our school lunch program consisted of ladies who knew good home cooking and they could serve what ever their minds could think of. I remember this being served one day. For some reason this combination stayed with me and when my daughters were little we had this often. It was easy on the budget and...
Provided by Sandy Lowe
Categories Cream Soups
Time 20m
Number Of Ingredients 4
Steps:
- 1. Pour cream of mushroom soup in sauce pan.Add water or milk as recommended on can. Drain green beans and add to soup. Slice hot dogs into bight size pieces.Stir together and heat till hot. Serve with buttered toast or crackers. You could also use cream of celery or potato soups. Have fun eating "beanie weenie" soup.
Tips:
- Choose the right beans: Use a sturdy bean that can hold its shape when cooked, such as Great Northern beans, navy beans, or pinto beans.
- Soak the beans overnight: This will help to soften them and reduce the cooking time.
- Rinse the beans before cooking: This will remove any dirt or debris.
- Cook the beans until they are tender: This may take several hours, depending on the type of bean and the cooking method.
- Season the beans with salt, pepper, and other spices: This will help to enhance their flavor.
- Use a variety of vegetables in your beanie weenie: This will add color, flavor, and nutrients to the dish.
- Brown the hot dogs before adding them to the beanie weenie: This will give them a nice, smoky flavor.
- Serve the beanie weenie with your favorite toppings: This could include ketchup, mustard, relish, or onions.
Conclusion:
Beanie weenie is a classic American comfort food that is easy to make and delicious. It is a great dish to serve for a crowd, and it can be easily tailored to your own taste. With a few simple tips, you can make a beanie weenie that is sure to please everyone at your table.
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