Indulge in a culinary adventure with BBQ Oatmeal Meatloaf, a unique and flavorful dish that combines the comforting taste of meatloaf with the unexpected addition of oatmeal. Discover a symphony of textures and flavors in every bite, as the hearty ground beef pairs perfectly with the tender and wholesome oatmeal. This oven-baked meatloaf is glazed with a tantalizing barbecue sauce, creating a delectable crust that adds an extra layer of smoky and sweet goodness. Alongside the main event, explore a collection of complementary recipes that elevate your meal to a new level of satisfaction. From the tangy and refreshing Cucumber Tomato Salad to the creamy and indulgent Mashed Sweet Potatoes, each recipe is carefully crafted to complement the bold flavors of the BBQ Oatmeal Meatloaf. Embark on a culinary journey that promises to satisfy your taste buds and leave you craving more.
Here are our top 5 tried and tested recipes!
MEAT LOAF WITH OATMEAL
A simple blend of seasonings results in a hot and hearty meat loaf that's big on flavor and very satisfying. -Lauree Buus, Rapid City, South Dakota
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the egg, milk, Worcestershire sauce, oats, onion, salt, sage and pepper. Crumble beef over mixture and mix well. , Press into an ungreased 8x4-in. loaf pan. Bake, uncovered, at 350° for 1-1/4 hours; drain., Spread ketchup over meat loaf. Bake until meat is no longer pink and a thermometer reads 160°, about 10 minutes longer. Let stand for 10 minutes before slicing.
Nutrition Facts : Calories 308 calories, Fat 16g fat (7g saturated fat), Cholesterol 115mg cholesterol, Sodium 646mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 1g fiber), Protein 26g protein.
BBQ MEATLOAF
If you're looking for an easy recipe for BBQ meatloaf, look no further. Ready to bake in just 10 minutes, this meatloaf with bbq sauce is tender and irresistible. Made from classic ingredients like ground beef, onion, onion powder, garlic powder, salt, pepper, breadcrumbs and barbeque sauce, this meatloaf recipe is sure to become a family favorite. Want to add a twist of your own? Add in some Worcestershire sauce or jalapeños to really add a kick! Glaze the top of your loaf with your favorite BBQ sauce after pulling it out of the oven and enjoy a dish that is both sweet and smoky. Serve up a dish of pure comfort food and pair this easy BBQ recipe with hearty sides like Garlic Rosemary Mashed Potatoes, Oven Roasted Vegetables and Supreme Green Beans.
Provided by McCormick
Categories Entrees,
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Mix ground beef, bread crumbs, onion, egg and seasonings in large bowl.
- Shape into a loaf on shallow baking pan. Pour barbecue sauce over top.
- Bake 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving.
Nutrition Facts : Calories 290 Calories
BBQ OATMEAL MEATLOAF
Breathe new life into an old recipe with this sweet and tangy take on an American family classic. This is a tasty and filling way to stretch your groceries while shrinking your grocery bill!
Provided by Jeffery Hunt
Categories Meat and Poultry Recipes Pork Sausage
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix the ground beef, sausage, onion, carrots, onion soup mix, brown sugar, eggs, and barbeque sauce together in a large mixing bowl until thoroughly combined. Stir in enough oats to make the mixture hold together -- you can use up to 2 cups of oats. Divide the mixture in half, and spoon into 2 9x5-inch loaf pans. Place 3 strips of bacon the long way onto each loaf.
- Bake in the preheated oven until the meatloaf is no longer pink in the middle and the juices run clear, about 1 hour.
Nutrition Facts : Calories 348.8 calories, Carbohydrate 22.3 g, Cholesterol 115 mg, Fat 19 g, Fiber 1.6 g, Protein 21.1 g, SaturatedFat 6.8 g, Sodium 906.1 mg, Sugar 11.9 g
GUY APPROVED MEATLOAF
Like most guys, mine has never been a fan of meatloaf, but this recipe guarantees him back for seconds, thanks to some special ingredients.
Provided by Angie Gorkoff
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h40m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the beef, eggs, onion, barbecue sauce, cracker crumbs, potato chips, liquid smoke, ground black pepper, salt, garlic powder and cayenne pepper and mix well.
- On a lightly greased cookie sheet, shape the mixture into a loaf. Lay the bacon slices across the width of the loaf so that the entire surface is covered. Cover the loaf loosely with foil.
- Bake at 375 degrees F (190 degrees C) for 1 1/2 hours.
Nutrition Facts : Calories 429.8 calories, Carbohydrate 22.3 g, Cholesterol 143.1 mg, Fat 25.5 g, Fiber 1.4 g, Protein 26.5 g, SaturatedFat 8.8 g, Sodium 1081.5 mg, Sugar 6.5 g
QUICK & EASY BBQ MEATLOAF (5 INGREDIENTS)
Very easy quick meatloaf recipe. I make many varieties of meatloaf... sometimes the Italian with breadcrumbs, garlic, eggs, etc... This version is a tasty quick BBQ recipe that is great for busy nights or dinner in a rush. Sometimes I put the remaining BBQ sauce right on the loaf prior to putting it in oven if you like it a little hardened. For easy clean-up, I use a baking sheet lined with parchment paper that I spray lightly with Pam Olive Oil spray.
Provided by BlondieItaliana
Categories Meat
Time 50m
Yield 1 meatloaf, 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except 1/4 cup of the barbecue sauce.
- Shape into loaf in 12x8-inch baking dish.
- Bake at 375°F for 45 to 50 minutes or until cooked through. Let stand 5 minutes. Top with remaining barbecue sauce.
Nutrition Facts : Calories 354.9, Fat 19, SaturatedFat 7.2, Cholesterol 123.6, Sodium 358.7, Carbohydrate 20.1, Fiber 1.6, Sugar 9.1, Protein 24.2
Tips:
- Use a combination of oats and ground beef: This will help to create a moist and flavorful meatloaf that is also healthier than traditional meatloaf made with all ground beef.
- Add barbecue sauce to the meatloaf mixture: This will give the meatloaf a delicious smoky flavor.
- Top the meatloaf with additional barbecue sauce before baking: This will help to create a crispy crust.
- Bake the meatloaf at a low temperature for a long time: This will help to ensure that the meatloaf is cooked through without drying out.
- Let the meatloaf rest before slicing: This will help to keep the meatloaf moist and prevent it from falling apart.
Conclusion:
BBQ oatmeal meatloaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a great way to use up leftover oats and ground beef, and it is also a healthier alternative to traditional meatloaf. The combination of oats and ground beef creates a moist and flavorful meatloaf that is sure to please everyone at the table. So next time you are looking for a new and exciting way to cook meatloaf, give BBQ oatmeal meatloaf a try.
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