Best 5 Bbq Chicken Bake With Crunchy Onions Recipes
Indulge in a tantalizing culinary experience with our BBQ Chicken Bake with Crunchy Onions, a dish that harmoniously blends smoky barbecue flavors with the delightful crunch of crispy onions. This delectable recipe promises a symphony of flavors that will tantalize your taste buds. Succulent chicken, marinated in a savory blend of barbecue sauce and spices, is baked to perfection, resulting in tender and juicy meat. Nestled atop the chicken is a layer of crispy onions, adding a contrasting texture and a burst of flavor. The dish is completed with a rich and creamy sauce, providing a delightful complement to the savory chicken and crunchy onions. Prepare to embark on a culinary journey that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
SHREDDED BBQ CHICKEN CASSEROLE
This BBQ Chicken Casserole is a quick and easy dinner to make with shredded chicken. It has tons of flavor and combines for a perfect simple family meal.
Provided by Kimber
Categories Main Course
Time 40m
Number Of Ingredients 8
Steps:
- Mix the shredded chicken, black beans, corn, green pepper, and barbecue sauce until combined.
- Pour mixture into a large casserole dish and top with cheddar cheese.
- Place the dish in the oven loosely covered with foil and bake at 375˚F for 25 minutes.
- Remove the foil and top with french fried onions and continue to cook for 10 more minutes or until the sides are bubbling and the onions are browned.
- Let rest for 5 minutes, then garnish with cilantro. Enjoy!
Nutrition Facts : Calories 329 kcal, Carbohydrate 34 g, Protein 15 g, Fat 14 g, SaturatedFat 6 g, Cholesterol 46 mg, Sodium 671 mg, Fiber 3 g, Sugar 17 g, ServingSize 1 serving
BBQ CHICKEN BAKE WITH CRUNCHY ONIONS
The aroma of this BBQ chicken bake will have guests crowding the kitchen to see what's up. (Wait until they see the French fried onions on top!)
Provided by My Food and Family
Categories Home
Time 50m
Yield 12 servings, 1 cup each
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Cook chicken with onions in large skillet on medium heat 5 min. or until chicken is done and onions are tender; drain. Stir in barbecue sauce. Spoon into 13x9-inch baking dish sprayed with cooking spray.
- Top with onions and cheese; cover.
- Bake 30 min. or until mixture is heated through and cheese is melted, uncovering for the last 10 min. Meanwhile, whisk mayo and dressing until blended. Add to cabbage in large bowl; mix lightly.
- Top casserole with cabbage mixture before serving.
Nutrition Facts : Calories 420, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 105 mg, Sodium 780 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 24 g
CRUNCHY FRENCH ONION CHICKEN
Awesome crunchy baked chicken that goes good with any side dish. Quick and easy, too!
Provided by Janine S.
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Spread crushed onions in a shallow bowl. Pour beaten egg into a separate shallow bowl.
- Dip chicken into beaten egg, then press into crushed onions. Gently tap chicken to let loose pieces fall away. Put breaded chicken to a baking sheet.
- Bake chicken until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 622.8 calories, Carbohydrate 32.1 g, Cholesterol 112.4 mg, Fat 40 g, Protein 27.8 g, SaturatedFat 11.4 g, Sodium 731.3 mg, Sugar 0.1 g
BAKED CRUNCHY CHICKEN
I have fixed this dish many times for company, and everyone always asks for the recipe. The leftovers-if there are any-are very good heated up in the microwave. -Elva Jean Criswell, Charleston, Mississippi
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a shallow bowl, whisk egg and milk. In another shallow bowl, combine the onions, cheese, bread crumbs, paprika, salt and pepper. Dip chicken in egg mixture, then roll in onion mixture. , Place in a greased 13x9-in. baking dish. Drizzle with butter. Bake, uncovered, until juices run clear, 50-60 minutes.
Nutrition Facts : Calories 418 calories, Fat 28g fat (11g saturated fat), Cholesterol 148mg cholesterol, Sodium 423mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 0 fiber), Protein 32g protein.
BBQ CHICKEN BAKE RECIPE BY TASTY
Here's what you need: chicken breasts, salt, pepper, BBQ sauce, onion
Provided by Robert Broadfoot
Categories Dinner
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400˚F (200˚C).
- Place chicken breast in a baking dish. Season chicken with salt and pepper, to taste.
- Spread BBQ sauce on each chicken breast.
- Layer onions on top of the chicken.
- Bake for 40 minutes.
- Enjoy!
Nutrition Facts : Calories 244 calories, Carbohydrate 13 grams, Fat 4 grams, Fiber 0 grams, Protein 35 grams, Sugar 10 grams
Tips:
- Choose the right chicken pieces: For this recipe, bone-in, skin-on chicken thighs or breasts work best. The bones and skin help to keep the chicken moist and flavorful during baking.
- Use a flavorful BBQ sauce: The BBQ sauce is the key to the flavor of this dish. Choose a sauce that you enjoy the taste of and that has a good balance of sweetness, smokiness, and tang.
- Don't overcrowd the baking dish: Make sure to leave enough space between the chicken pieces so that they can cook evenly. If the chicken is too crowded, it will steam instead of bake and will not be as crispy.
- Cook the chicken until it is cooked through: The chicken is done cooking when it reaches an internal temperature of 165 degrees Fahrenheit. You can check the temperature using a meat thermometer.
- Let the chicken rest before serving: After the chicken is cooked, let it rest for a few minutes before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
This BBQ chicken bake with crunchy onions is an easy and delicious weeknight meal. It is perfect for feeding a crowd and can be customized to your liking. With its crispy onions, flavorful BBQ sauce, and tender chicken, this dish is sure to be a hit.
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