Indulge in a refreshing and aromatic journey with the Basil Lime Gimlet, a classic cocktail elevated with the vibrant flavors of basil and lime. Experience the perfect balance of sweet, sour, and herbal notes in this delightful libation.
Discover variations that cater to diverse tastes, including a non-alcoholic version for those seeking a refreshing mocktail experience. Experiment with different gin brands to create unique flavor profiles, and explore the zesty twist of a grapefruit variation. Elevate your cocktail game and impress your guests with these exceptional Basil Lime Gimlet recipes.
BASIL GIMLET
Steps:
- Place 6 of the basil leaves in the palm of your hand and clap. Place the leaves in the base of a cocktail shaker and add the simple syrup and lime juice. Pummel the basil leaves with a muddler to release the oils. Add the gin to the shaker along with ice. Put the top on the cocktail shaker and shake. Using a strainer, pour the mixture into a glass.
- Place the remaining basil leaf in your hand and clap. Garnish the cocktail with the basil leaf and serve.
LIVE BASIL GIMLET
Steps:
- Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Add the gin, lime juice and simple syrup. Fill with ice, shake vigorously and strain into a chilled coupe or other small glass. Garnish with the remaining basil leaf.
Nutrition Facts : @context http, Calories 156, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 11 grams
BASIL VODKA GIMLETS
This fragrant twist on the gimlet cocktail gets its clean green notes not from lime juice but from fresh basil. For extra glamour and aroma, tuck small sprigs of additional basil into each glass.
Categories Fruit Juice Vodka Alcoholic Cocktail Party Wedding Cocktail Lemon Basil Summer Gourmet Drink
Yield Makes 6 drinks
Number Of Ingredients 6
Steps:
- Stir together all ingredients in a pitcher until cold, then strain into 8- to 10-ounce glasses (such as Old Fashioned) half filled with ice.
Tips:
- Use fresh basil leaves for the best flavor. If you don't have fresh basil, you can substitute dried basil, but use only 1/4 of the amount called for in the recipe.
- To make the lime juice, roll the limes on the counter before cutting them. This will help release more juice.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Let the syrup cool completely before using it.
- To make the gimlet, combine the gin, lime juice, simple syrup, and basil leaves in a cocktail shaker filled with ice. Shake vigorously for 10 seconds.
- Strain the gimlet into a chilled coupe glass.
- Garnish the gimlet with a lime wedge and a basil leaf.
Conclusion:
The basil lime gimlet is a refreshing and flavorful cocktail that is perfect for summer parties or any special occasion. It is easy to make and can be tailored to your own taste. If you like your cocktails tart, add more lime juice. If you like them sweet, add more simple syrup. And if you want a boozy gimlet, add more gin! No matter how you make it, the basil lime gimlet is sure to be a hit.
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