Best 2 Barbecue Chip Chicken Recipes

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**Indulge in a Flavorful Culinary Adventure with Barbecue Chip Chicken: A Symphony of Crispy, Tangy, and Savory Delights**

Prepare to tantalize your taste buds with the irresistible Barbecue Chip Chicken, a culinary masterpiece that harmonizes the bold flavors of barbecue chips with the succulent tenderness of chicken. This recipe symphony features three distinct variations, each offering a unique flavor profile that caters to diverse palates. Embark on a culinary journey where crispy chicken tenders coated in crushed barbecue chips take center stage. Discover the zesty tang of the Honey Barbecue Chip Chicken, where a delectable honey barbecue sauce elevates the chicken to new heights of flavor. For those seeking a smoky and spicy kick, the Chipotle Barbecue Chip Chicken delivers with its blend of chipotle peppers and tantalizing spices. But the adventure doesn't stop there. This article also unveils a tantalizing array of side dishes, including a refreshing Coleslaw, a creamy and tangy Ranch Dressing, and an irresistible dessert, the Chocolate Chip Cookies, ensuring a complete and satisfying meal experience. Get ready to ignite your taste buds and create a memorable culinary experience with Barbecue Chip Chicken and its accompanying recipes.

Here are our top 2 tried and tested recipes!

BARBECUE CHIP CRUSTED CHICKEN



Barbecue Chip Crusted Chicken image

Chicken recipes that are quick and easy sometimes are not as tasty as we'd like. I created this one a long time ago after picking up a ton of Pringles chips on sale for 88 cents a can at the local market. I got one of every kind. When I put them away, the barbecue flavored was pushed to the far corner and sat there forever. So after the date ran out (yes...this happens to me sometimes), I knew they'd still be alright to eat, but I didn't care for the flavor as much as I thought I would. I came up with this to use up a good bargain.

Provided by Redneck Epicurean

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

4 boneless skinless chicken breasts
2 eggs
1/2 cup flour
1 (6 ounce) can pringles barbecue potato chips (See NOTE)
2 ounces olive oil
fresh thyme
rosemary
oregano (can also use dried herbs)

Steps:

  • NOTE: If you don't have Pringles where you are, just use other barbecue chips. The amount of crumbs may vary, but you can always crush more if need be.
  • Preheat the oven to 300 degrees.
  • Place the whole can of chips in a gallon-sized zip top bag and crush until very fine crumbs. Add chopped thyme, oregano and rosemary to potato chips.
  • Beat the eggs in a bowl. Place 1/2 cup of flour in a tray. Dip chicken breasts in flour. Shake off extra flour. Dip chicken breasts in egg. Coat chicken breasts in crushed BBQ chips (coat generously).
  • Heat the olive oil and sauté the chicken until browned.
  • Place on a baking sheet and pop in the oven for 10 minutes, turning after 5 minutes.

BARBECUE CHIP CHICKEN



Barbecue Chip Chicken image

Make and share this Barbecue Chip Chicken recipe from Food.com.

Provided by Ginny Sue

Categories     Chicken Breast

Time 27m

Yield 4 serving(s)

Number Of Ingredients 5

1/2 cup ranch salad dressing
1 teaspoon garlic powder
1/4 teaspoon ground red pepper
1 (6 ounce) bag barbecue potato chips, crushed
4 boneless skinless chicken breast halves

Steps:

  • Preheat oven to 400°F.
  • In a shallow bowl, combine dressing, garlic powder and red pepper.
  • Place crushed potato chips in another shallow bowl.
  • Dip chicken into the dressing mixture, then into the potato chips, coating both sides completely.
  • Place on a rimmed baking sheet coated with non-stick cooking spray.
  • Bake 20-25 minutes or until chicken is done.

Tips:

  • Use a high-quality barbecue chip. The flavor of the chips will come through in the chicken, so it's important to choose a chip that you enjoy the taste of. Look for chips that are smoky, sweet, and slightly spicy.
  • Crush the chips finely. You want the chips to be small enough that they will adhere to the chicken and create a crispy coating. You can crush the chips by hand in a resealable bag or use a food processor.
  • Use a flavorful marinade. The marinade will help to tenderize the chicken and add additional flavor. You can use a store-bought marinade or make your own using ingredients like olive oil, balsamic vinegar, garlic, and herbs.
  • Cook the chicken over medium heat. This will help to prevent the chicken from drying out. You can cook the chicken in a skillet, on a grill, or in the oven.
  • Serve the chicken with your favorite dipping sauce. Barbecue sauce is a classic choice, but you can also try other sauces like ranch dressing or honey mustard.

Conclusion:

Barbecue chip chicken is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover barbecue chips and it is sure to be a hit with your family and friends. You can also explore different variations of this recipe by using different types of chips, such as potato chips, tortilla chips, or even Doritos. Get creative and enjoy the deliciousness!

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