Best 4 Barbecue Chicken Bits Recipes
Indulge in the tantalizing flavors of tender and juicy barbecue chicken bits, a delectable appetizer or main course that will tantalize your taste buds. These bite-sized pieces of chicken are marinated in a savory blend of spices, then grilled or baked to perfection. Savor the smoky, charred exterior and the succulent, flavorful interior in every bite. This article presents three irresistible recipes for barbecue chicken bits, each with its unique twist. From the classic and smoky BBQ chicken to the tangy Asian-inspired version, and the spicy and flavorful Mexican-style chicken, these recipes offer a culinary journey that will satisfy any palate. So, fire up your grill or preheat your oven, and let's embark on a delicious adventure with these delectable barbecue chicken bits.
Let's cook with our recipes!
BARBECUE CHICKEN BITS
Folks who enjoy the taste of barbecue will gobble up these tender chunks of chicken coated in crushed barbecue potato chips. They're a hit at home and at parties. -Celena Cantrell-Richardson, Eau Claire, Michigan
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a shallow bowl, whisk egg and milk. Place potato chips in another shallow bowl. Dip chicken in egg mixture, then roll in chips. Place in a single layer on a greased baking sheet. Bake at 400° for 10-15 minutes or until meat is no longer pink. Serve with barbecue sauce.
Nutrition Facts : Calories 383 calories, Fat 22g fat (7g saturated fat), Cholesterol 85mg cholesterol, Sodium 380mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 3g fiber), Protein 17g protein.
BBQ CHICKEN POPPERS RECIPE BY TASTY
Here's what you need: boneless, skinless chicken breasts, salt, pepper, garlic powder, chili powder, flour, eggs, oil, BBQ sauce
Provided by Alvin Zhou
Categories Snacks
Time 30m
Yield 10 poppers
Number Of Ingredients 9
Steps:
- Slice chicken breasts into bite-sized chunks.
- Combine the chicken with the salt, pepper, garlic powder, and chili powder, mixing until evenly seasoned.
- Place the flour and eggs into separate bowls.
- Dip a piece of chicken into the flour, then the egg, then back into the flour. Repeat with the rest of the chicken.
- Heat oil in a large pot over medium-high heat.
- Fry the chicken pieces until deep-golden brown and crispy.
- Set aside on a paper towel to drain.
- In a pan over medium heat, cook the BBQ sauce until bubbly.
- Toss the chicken in the sauce until evenly glazed.
- Enjoy!
Nutrition Facts : Calories 177 calories, Carbohydrate 17 grams, Fat 5 grams, Fiber 0 grams, Protein 13 grams, Sugar 4 grams
BARBECUE CHICKEN BITES
Make and share this Barbecue Chicken Bites recipe from Food.com.
Provided by MeliBug
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- In a shallow bowl, whisk egg and milk.
- Place crushed potato chips in another bowl. Dip chicken into egg mixture then roll in chips.
- Place in a single layer on a greased cookie sheet. Bake for 10 to 15 minutes or until juices run clear.
- Serve with barbecue sauce.
Nutrition Facts : Calories 85.7, Fat 2.2, SaturatedFat 0.8, Cholesterol 86.9, Sodium 58.1, Carbohydrate 0.5, Sugar 0.1, Protein 14.9
MIDWESTERN BARBECUED CHICKEN BITES
I love barbequed potato chips! And they make for a great coating for these chicken bites! Simple and easy to make!
Provided by Wildflour
Categories Lunch/Snacks
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- In shallow dish or pie pan, whisk egg, then whisk in milk and 1 Tbl. bbq sauce.
- Place crushed chips in another bowl.
- Dip chicken into egg mixture, then roll in crush chips til nicely coated.
- Arrange on a greased cookie/baking sheet, and bake at 400 for 10-15 minutes or til juices run clear.
- Serve with extra bbq sauce for dipping!
Tips:
- Choose the right chicken pieces: Boneless, skinless chicken breasts or thighs are best for this recipe. They are easy to cut into bite-sized pieces and cook evenly.
- Make sure the chicken is evenly coated in the marinade: This will help to ensure that the chicken is flavorful and juicy.
- Do not overcrowd the grill: If you overcrowd the grill, the chicken will not cook evenly and will be more likely to dry out.
- Cook the chicken over medium heat: This will help to prevent the chicken from burning and will allow it to cook through evenly.
- Use a meat thermometer to check the internal temperature of the chicken: The chicken is done cooking when it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest for a few minutes before serving: This will help to keep the chicken juicy and flavorful.
Conclusion:
Barbecue chicken bits are a delicious and easy-to-make dish that is perfect for any occasion. Whether you are grilling them in the backyard or cooking them in the oven, these chicken bits are sure to be a hit. With the right marinade and cooking techniques, you can create tender, juicy, and flavorful chicken bits that everyone will love. So next time you are looking for a quick and easy meal, give this barbecue chicken bits recipe a try. You won't be disappointed!
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