Best 3 Banana Ham And Cheese Sandwich Recipes
Indulge in a culinary delight with our irresistible Banana Ham and Cheese Sandwich, a harmonious blend of sweet and savory flavors that will tantalize your taste buds. This sandwich features a delectable combination of ripe bananas, savory ham, melted cheese, and a hint of cinnamon, all nestled between two slices of lightly toasted bread.
Accompanying this main recipe is a delightful array of variations that cater to diverse preferences. Create a vegetarian version by opting for portobello mushrooms instead of ham, or add a layer of creamy avocado for an extra boost of healthy fats and a vibrant green hue. For those with a sweet tooth, a drizzle of honey or a sprinkle of brown sugar will elevate the sandwich to a dessert-like treat.
For a more substantial meal, transform the sandwich into a hearty casserole by layering multiple sandwiches in a baking dish, topped with a creamy cheese sauce and baked until golden brown. Alternatively, create bite-sized appetizers by cutting the sandwiches into small pieces and securing them with toothpicks, perfect for parties and gatherings.
Whether you prefer the classic combination or explore the creative variations, our Banana Ham and Cheese Sandwich is guaranteed to satisfy your cravings. So, gather your ingredients, preheat your oven or skillet, and let's embark on a culinary journey that will leave you craving for more.
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
HAM BANANA ROLLS WITH CHEESE SAUCE
Picked up an old banana pamphlet, circa 1956, (very good year btw) at a garage sale. This was a recipe in it that I found interesting. I fixed this for breakfast with scrambled eggs and american fries. Was a really neat and different treat.
Provided by LAURIE
Categories Breakfast
Time 37m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- For sauce, melt butter in saucepan, add flour and stir until smooth.
- Stir in milk slowly.
- Add cheese and cook, stirring constantly until smooth and thickened.
- Remove from heat but keep warm.
- Spread each ham slice lightly with mustard.
- Peel each banana.
- Wrap a slice of ham around each banana, mustard side to the banana.
- Bruch tips of bananas with melted butter.
- Place rolls in a greased shallow baking dish.
- Pour prepared cheese sauce over all.
- Bake at 350 for 30 minutes or until bananas are tender and easily pierced with a fork.
- Serve hot with the cheese sauce from the dish.
Nutrition Facts : Calories 524.7, Fat 32.3, SaturatedFat 20, Cholesterol 93.6, Sodium 1189.7, Carbohydrate 38.6, Fiber 3.1, Sugar 14.5, Protein 23.4
HOT HAM AND CHEESE SANDWICHES
Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham.
Provided by Lois
Categories Main Dish Recipes Pork Ham
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Combine butter, mustard, onions, poppy seeds and dill seed. Spread insides of buns with this mixture. Place a slice of cheese and a slice of ham inside each bun.
- Wrap buns in foil and place in preheated oven. Bake for 15 to 20 minutes, until cheese has melted.
Nutrition Facts : Calories 359.8 calories, Carbohydrate 23.8 g, Cholesterol 57.6 mg, Fat 21.7 g, Fiber 1.3 g, Protein 17.4 g, SaturatedFat 11.1 g, Sodium 714.9 mg, Sugar 3.4 g
Tips:
- For a crispy sandwich, use a thick slice of ham and grill it in a pan until slightly charred.
- If you don't have a panini press, you can grill the sandwich in a skillet over medium heat until golden brown and the cheese is melted.
- For a healthier version, use whole-wheat bread and low-fat cheese.
- Add your favorite toppings, such as lettuce, tomato, avocado, or sprouts.
- Serve the sandwich with a side of fruit or yogurt for a complete meal.
Conclusion:
The banana, ham, and cheese sandwich is a classic combination that is sure to please everyone. It is a quick and easy meal that can be made with simple ingredients. Whether you are looking for a hearty breakfast, a light lunch, or a tasty snack, this sandwich is a great option. With its sweet and savory flavors, it is a sandwich that everyone will enjoy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
