Best 6 Baked Garlic Bacon Green Beans Recipes
**Garlic Bacon Green Beans: A Flavorful and Easy Side Dish**
Craving a delectable and effortlessly prepared side dish to complement your main course? Look no further than garlic bacon green beans! This culinary delight combines the irresistible flavors of garlic, bacon, and green beans, resulting in a tantalizing dish that will leave your taste buds dancing. With just a few simple ingredients and minimal effort, you can whip up this tasty side dish that pairs perfectly with a variety of entrees.
**Garlic Bacon Green Beans: A Symphony of Flavors**
This delectable dish begins with fresh green beans, trimmed and washed to perfection. Crispy bacon is then cooked until it reaches a golden brown hue, infusing the dish with its savory goodness. Garlic, a culinary powerhouse, is minced and sautéed in butter until aromatic, releasing its pungent and enticing flavor. The green beans are then tossed in this flavorful mixture, allowing them to absorb the bacon and garlic essence.
**Variations to Suit Every Palate**
This versatile recipe offers a canvas for culinary creativity, allowing you to tailor it to your unique preferences. For a touch of heat, sprinkle in some red pepper flakes or add a dash of cayenne pepper. If you prefer a hint of sweetness, drizzle a balsamic glaze or honey over the green beans before serving. Feel free to incorporate additional vegetables such as mushrooms, cherry tomatoes, or bell peppers for a colorful and nutritious twist.
**A Culinary Delight for Any Occasion**
Garlic bacon green beans transcend the boundaries of ordinary side dishes, elevating them to a culinary masterpiece. Serve this delectable dish alongside grilled chicken, roasted pork, or pan-seared fish for a satisfying and memorable meal. Its vibrant colors and enticing aroma will make it the star of the table, leaving your guests craving for more.
**A Journey of Culinary Discovery Awaits**
Within this article, you will find not only the classic garlic bacon green beans recipe but also a treasure trove of variations to tantalize your taste buds. Discover the delightful crunch of air fryer green beans, the tangy zip of lemon butter green beans, and the smoky allure of roasted green beans with bacon. Embark on a culinary adventure as you explore these delectable recipes, transforming humble green beans into extraordinary side dishes that will leave a lasting impression on your palate.
GREEN BEANS WITH BACON
A green bean recipe with bacon that my kids love.
Provided by Susan Prestel
Categories Side Dish Vegetables Green Beans
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a skillet over low heat. Add garlic and cook for 30 seconds. Stir in green beans and brown sugar, and season with sea salt. Add bacon, increase heat to medium, and stir.
- Pour chicken broth into the pan, cover, and let simmer for 10 minutes. Stir, adding more broth if needed. Cover and cook for another 10 minutes. Stir, uncover, and simmer over low heat until liquid evaporates, about 10 minutes more. Serve.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 8.6 g, Cholesterol 7.7 mg, Fat 6.5 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 1.4 g, Sodium 301.2 mg, Sugar 4.3 g
BACON AND GARLIC GREEN BEANS
Adding white wine, lemon juice and garlic gives a little kick to green beans. It was enough to turn our old, traditional holiday side into a year-round favorite. -Shannon Reynoso, Bakersfield, California
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain. In the same skillet, saute onion in butter and oil until tender. Add garlic; cook 1 minute longer. Stir in wine; bring to a boil. Simmer, uncovered, for 5-8 minutes or until liquid is reduced by half., Add the green beans, salt, garlic powder and pepper; heat through. Stir in lemon juice and bacon.
Nutrition Facts : Calories 176 calories, Fat 14g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 408mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.
BAKED GARLIC GREEN BEANS
This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and garlic. It's easy enough to serve any day of the week.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the oil, vinegar, onion, garlic, salt and pepper. Add the beans; toss to coat. Transfer to a greased 3-cup baking dish. , Combine the bread crumbs, Parmesan cheese and butter; sprinkle over beans. Bake, uncovered, at 350° for 10-15 minutes or until heated through.
Nutrition Facts : Calories 126 calories, Fat 9g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 491mg sodium, Carbohydrate 9g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
BAKED GARLIC BACON GREEN BEANS
So yummy!! We love garlic and bacon, and green beans are a great way to almost be "healthy". Can easily be doubled or more, just use the proper beginning ratios.
Provided by didyb
Categories Beans
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- In a casserole dish big enough to hold everything, pour the olive oil.
- Add the green beans and toss well.
- Add the bacon, onion, garlic and toss well.
- Add the parmesan and toss well.
- Bake 400 for 20 minutes.
BACON-GARLIC GREEN BEANS
Another family favorite vegetable side-dish that is simple and quick to make. Great for family dinners, Thanksgiving, or any occasion. You can substitute lime zest for the lemon zest, if desired.
Provided by markfernandez
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 12
Number Of Ingredients 5
Steps:
- Place green beans in a pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans start to soften, about 10 minutes. Drain water, leaving beans in the pot.
- Place bacon strips on a microwave-safe plate and cook in the microwave until crisp, about 2 minutes. Cool and crumble bacon.
- Stir butter and bacon into beans in the pot and return to medium heat; cook and stir until butter melts, 2 to 3 minutes. Add garlic; cook and stir until fragrant, 3 to 4 minutes. Top with lemon zest and stir.
Nutrition Facts : Calories 188.6 calories, Carbohydrate 8.5 g, Cholesterol 44 mg, Fat 16.7 g, Fiber 3.9 g, Protein 3.4 g, SaturatedFat 10.2 g, Sodium 185.2 mg, Sugar 1.6 g
BAKED GARLIC GREEN BEANS
If you like your veggies nice & crispy this is the perfect recipe. I found it in Quick Cooking about a year ago and have used it many, many times.
Provided by sugaree
Categories Beans
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Combine all ingredients in a baking pan and toss until string beans are well coated.
- Bake for 12-15 minutes.
- Season with salt and pepper when done.
Tips:
- Choose Fresh Green Beans: Opt for vibrant green beans that snap easily when broken. Avoid limp or discolored ones.
- Trim the Green Beans: Trim the ends of the green beans to remove any tough or woody portions.
- Use High-Quality Bacon: Thick-cut bacon adds a smoky and savory flavor to the dish. Look for bacon with good marbling.
- Don't Overcook the Bacon: Cook the bacon until it's crispy but not burnt. Overcooked bacon can be tough and chewy.
- Roast the Garlic: Roasting the garlic mellows its flavor and adds a nutty sweetness to the dish.
- Use Fresh Herbs: Fresh herbs like thyme and rosemary add a fragrant touch to the dish. If using dried herbs, use about half the amount.
- Season Generously: Don't be shy with the salt and pepper. Season the green beans well to enhance their flavor.
- Serve Immediately: Baked garlic bacon green beans are best served immediately while they're still hot and crispy.
Conclusion:
Baked garlic bacon green beans are a delicious and versatile side dish that can complement a variety of main courses. They're easy to make and packed with flavor. With the right ingredients and techniques, you can create a dish that's both visually appealing and satisfying to the taste buds. So next time you're looking for a quick and tasty side dish, give baked garlic bacon green beans a try. You won't be disappointed!
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