Best 2 Baked Crispy Onion Chicken Recipes

Indulge in a culinary journey with our tantalizing baked crispy onion chicken recipe, an explosion of flavors that will delight your taste buds. This delectable dish features succulent chicken coated in a crispy, golden-brown onion coating, baked to perfection to achieve a symphony of textures.

The recipe includes variations to cater to diverse preferences, including a Southern-inspired buttermilk-marinated chicken and an Asian-inspired soy-ginger marinade, both promising a unique taste experience. The air fryer technique offers a healthier alternative for those seeking a crispy coating without the extra oil.

For those who prefer a classic approach, there's a pan-fried option that delivers a satisfying crunch. Additionally, the recipe provides instructions for a flavorful homemade onion sauce that perfectly complements the crispy chicken, elevating it to a restaurant-quality meal.

Embark on this culinary adventure and discover the perfect baked crispy onion chicken recipe for your next gathering or weeknight dinner. With its irresistible combination of crispy coating, tender chicken, and tantalizing flavor variations, this dish is sure to become a family favorite.

Check out the recipes below so you can choose the best recipe for yourself!

CRISPY BAKED ONION CHICKEN

Crispy Baked Onion Chicken image

From the Knorr website. Flavorful, moist and delicious. Dec. 2007 NOTE: I could not find the Knorr soup mix, so I had to use Lipton Onion Soup Mix which was a bit salty and overpowering. If you use Lipton, I recommend using just a half a package of the soup mix.

Provided by Kats Mom

Categories Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1 (1 1/2 ounce) package French onion soup mix (Knorr recipe mix)
1 cup breadcrumbs, plain dry
4 -6 boneless skinless chicken breast halves (about 1-1/2 lbs.)
1/2 cup mayonnaise

Steps:

Preheat oven to 425°.
In large plastic bag or bowl, combine Knorr® French Onion recipe mix and bread crumbs; set aside.
Brush chicken on all sides with mayonnaise.
Add chicken, one piece at a time, to plastic bag/bowl.
Close bag and shake, or toss in bowl, until chicken is evenly coated.
On baking sheet, arrange chicken and bake uncovered 20 minutes or until chicken is thoroughly cooked.

CRISPY ONION BAKED CHICKEN

Crispy Onion Baked Chicken image

This is a good way to use up leftover ingredients. It's easy and tastes so good. My husband says it's a keeper! -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories Dinner

Time 35m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

2 boneless skinless chicken breast halves (5 ounces each)
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1/3 cup sour cream
1/3 cup French onion dip
1/3 cup coarsely crushed potato chips
1/3 cup seasoned bread crumbs

Steps:

Flatten chicken breasts evenly. Sprinkle with garlic powder and pepper. In a shallow bowl, combine sour cream and onion dip. In another shallow bowl, combine potato chips and bread crumbs. Dip chicken in the sour cream mixture, then potato chip mixture., Place in an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 20-25 minutes or until chicken juices run clear.

Nutrition Facts :

Tips:

For crispy chicken, ensure the chicken is coated evenly in the flour mixture.
Use a large skillet or griddle to cook the chicken so that it does not crowd the pan.
Do not overcrowd the baking dish when baking the onion rings.
Use a wire rack to cool the chicken and onion rings so that they stay crispy.
Serve the chicken and onion rings immediately with your favorite dipping sauce.

Conclusion:

Baked Crispy Onion Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is juicy and flavorful, and the onion rings are crispy and golden brown. This dish is sure to be a hit with the whole family.