Best 4 Baked Beans With Canned Beans Recipes
**Baked Beans with Canned Beans: A Comforting Dish Made Easy**
Baked beans are a classic comfort food that can be enjoyed for breakfast, lunch, or dinner. They're also a great way to use up leftover canned beans. This collection of recipes offers a variety of ways to make baked beans with canned beans, so you're sure to find one that you'll love. Whether you prefer a simple recipe with just a few ingredients or a more complex one with a variety of flavors, you'll find it here. So gather your canned beans and get ready to enjoy a delicious and satisfying meal!
* **Classic Baked Beans:** This recipe is a classic for a reason. It's simple to make and always delicious. Canned pork and beans are simmered in a sweet and savory sauce until they're tender and flavorful.
* **Sweet and Spicy Baked Beans:** If you like your baked beans with a little kick, this recipe is for you. Canned chili beans are combined with a sweet and spicy sauce made with brown sugar, chili powder, and cayenne pepper.
* **BBQ Baked Beans:** These baked beans are perfect for a summer cookout. Canned kidney beans are tossed in a tangy BBQ sauce and baked until they're caramelized and delicious.
* **Cheesy Baked Beans:** This recipe is a great way to use up leftover cheese. Canned black beans are combined with a creamy cheese sauce and baked until bubbly and golden brown.
* **Loaded Baked Beans:** These baked beans are packed with flavor. Canned pinto beans are combined with bacon, cheese, sour cream, and green onions. They're then baked until hot and bubbly.
SLOW COOKER BAKED BEANS USING CANNED BEANS
This tasty dish goes with all your favorite foods and takes just minutes to prepare.
Provided by wannabe chefette
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 8h10m
Yield 12
Number Of Ingredients 8
Steps:
- Mix barbeque sauce, ketchup, brown sugar, and mustard together in a 4-quart slow cooker until smooth. Stir beans, green bell pepper, onion, and ham into barbeque sauce mixture.
- Cook beans on Low for 8 to 12 hours until thick.
Nutrition Facts : Calories 207.2 calories, Carbohydrate 38.3 g, Cholesterol 5.2 mg, Fat 2.3 g, Fiber 5.5 g, Protein 9.7 g, SaturatedFat 0.8 g, Sodium 355.2 mg, Sugar 14.7 g
SIMPLE BAKED BEANS
This baked bean recipe uses canned beans instead of the dry type so it is quick and easy to prepare.
Provided by Brandi
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 3h15m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix baked beans with pork, molasses, onions, brown sugar and ketchup together and put in a greased casserole dish. Top with bacon, cover and bake for 3 hours or until thick.
Nutrition Facts : Calories 176.1 calories, Carbohydrate 31.7 g, Cholesterol 10.1 mg, Fat 3.9 g, Fiber 3.9 g, Protein 5.6 g, SaturatedFat 1.3 g, Sodium 401.5 mg, Sugar 18.4 g
VEGETARIAN BAKED BEANS WITH CANNED BEANS
Vegetarian baked beans with a rich, smoky, and meaty flavor.
Provided by Soup Loving Nicole
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h15m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat oil in a large skillet over medium-high heat. Add onion and jalapeno. Cook until onion is soft and translucent, about 5 minutes. Add garlic and cook for 1 minute. Add bourbon and simmer for 4 minutes. Turn heat off.
- Combine tomato paste, maple syrup, molasses, vinegar, soy sauce, mustard, and paprika in a large bowl; whisk until smooth. Add onion mixture and beans; gently stir to combine.
- Transfer to a baking dish. Cover and cook for 35 minutes. Uncover and cook for 15 more minutes. Remove from the oven and let sit for 5 minutes before serving.
Nutrition Facts : Calories 420.3 calories, Carbohydrate 72.6 g, Fat 3.8 g, Fiber 12.7 g, Protein 18.2 g, SaturatedFat 0.7 g, Sodium 1659.4 mg, Sugar 22.1 g
BAKED BEANS RECIPE WITH CANNED BEANS
Baked Beans Recipe With Canned Beans is a quick and easy assemble baked beans recipe that is loaded with leftover ham from the holidays. This baked beans has two varieties of beans, rich sauce, and savory and tangy flavor in each bite.
Provided by Kelsey Apley
Categories Side Dishes
Time 2h10m
Number Of Ingredients 11
Steps:
- Preheat the oven to 250 degrees. In a small skillet on the stove, saute your pepper and onions until softened. This takes around 5-7 minutes.
- While peppers and onions are cooking open cans of beans and drain and rinse well. Pour the beans in the bowl.
- Now add in the diced ham, sauted pepper and onions, Worcestershire, soy sauce, ketchup, bbq sauce, mustard, and if you want sweeter beans brown sugar.
- Mix well and then pour into a 9x13 baking dish. Cover well with aluminum foil.
- Place in a preheated oven and cook for 2 hours to 2 1/2 hours. The baked beans will begin to thicken. If you find they are drying out, you can add in some beef broth or more bbq sauce to help thin them out.
- Once the beans are done, remove and serve. This baked beans recipe with canned beans and ham can be used as a main dish or side dish recipe.
Nutrition Facts : ServingSize 1 g, Calories 346 kcal, Carbohydrate 61 g, Protein 21 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 29 mg, Sodium 1330 mg, Fiber 13 g, Sugar 17 g, UnsaturatedFat 2 g
Tips:
- Use high-quality canned beans: Look for brands that use BPA-free cans and organic, non-GMO beans. Avoid beans that contain added sugar or salt.
- Rinse the beans before using: This will remove the excess starch and salt, and help the beans to cook more evenly.
- Add your favorite seasonings: Baked beans are a versatile dish that can be flavored with a variety of spices and herbs. Some popular options include brown sugar, molasses, ketchup, mustard, onion powder, garlic powder, smoked paprika, and cayenne pepper.
- Don't overcook the beans: Baked beans should be cooked until they are tender but not mushy. Overcooking can make the beans dry and tough.
- Serve baked beans with your favorite sides: Baked beans are a great side dish for grilled meats, roasted chicken, or fish. They can also be served with cornbread, mashed potatoes, or coleslaw.
Conclusion:
Baked beans are a delicious, easy-to-make dish that can be enjoyed by people of all ages. With a few simple ingredients and a little bit of time, you can create a pot of baked beans that will be the hit of your next gathering. So next time you're looking for a comforting and satisfying meal, give baked beans a try. You won't be disappointed!
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