Best 3 Baked Beans And Pork Chops Recipes
Indulge in a classic comfort food experience with our delectable Baked Beans and Pork Chops recipe. This hearty and flavorful dish features tender pork chops smothered in a rich and savory baked beans sauce, creating a symphony of flavors that will tantalize your taste buds. Our collection of additional recipes offers a diverse range of culinary delights, from the tangy and refreshing Asian Cucumber Salad to the creamy and comforting Mashed Potatoes. Whether you're seeking a satisfying weeknight meal or a special occasion feast, our curated selection of recipes will guide you towards a successful culinary adventure.
Check out the recipes below so you can choose the best recipe for yourself!
COLA BAKED BEANS AND PORK CHOPS - SLOW COOKER
Who doesn't love baked beans and pork chops! Let the slow cooker do the work for you.
Provided by Daily Inspiration S
Categories Pork
Time 8h15m
Number Of Ingredients 5
Steps:
- 1. Add beans to slow cooker and place the pork chops on top.
- 2. Sprinkle with brown sugar. Mix cola and bbq sauce and pour over pork chops.
- 3. Cook 8 hours on Low or 4 hours on High -- preferably low setting.
SLOW COOKER PORK CHOPS AND BAKED BEANS RECIPE - (2.5/5)
Provided by รก-6416
Number Of Ingredients 1
Steps:
- Spray inside crock or casserole dish with cooking spray. Drain beans if there's a lot of liquid in the cans. Stir together ketchup, molasses and onion. Pour half of ketchup mixture into beans and stir to combine. Place beans in bottom of crock or casserole dish. Place pork chops over beans. Spread remaining ketchup mixture over pork chops. Slow cook on high 5-6 hours or low 7-8 hours. Or bake at 350 degrees for one hour.
BAKED BEANS AND PORK CHOPS
My grandmother was a cook for a hotel and my mother could have been! This is their joint recipe and my entire family loves it and it is so very easy
Provided by Linda Miller
Categories Steaks and Chops
Time 1h20m
Number Of Ingredients 7
Steps:
- 1. Prepare a 9x13 pan with non-stick spray. Heat oven to 350 degrees. Chop onion. In medium size bowl place pork & beans, onion, worcestershire sauce, catsup, mustard, and brown sugar, mix well.
- 2. Pour mixture into the pan and place your pork chops on top of bean mixture. I turn them over one time before placing in the oven, so the have a slight coating of the bean mixture liquid.
- 3. Bake for one hour. Enjoy!
Tips:
- Choose high-quality pork chops, ideally with a thickness of 1 inch or more, to ensure they remain juicy and tender during baking.
- For a bolder flavor, marinate the pork chops in a mixture of your favorite herbs, spices, and liquids (such as olive oil, soy sauce, or barbecue sauce) for at least 30 minutes before cooking.
- Use a variety of beans for a more interesting texture and flavor. Try a mix of kidney beans, pinto beans, black beans, and navy beans.
- Don't skimp on the seasonings for the baked beans. A good combination includes brown sugar, molasses, mustard, Worcestershire sauce, and smoked paprika.
- If you're short on time, use canned baked beans. Just be sure to drain and rinse them before adding them to the casserole.
- Serve the baked beans and pork chops with your favorite sides, such as mashed potatoes, roasted vegetables, or coleslaw.
Conclusion:
Whether you're looking for a hearty weeknight meal or a comforting dish for a special occasion, baked beans and pork chops are a classic combination that's sure to please everyone at the table. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a new dinner idea, give this recipe a try.
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