Indulge in a symphony of flavors with our delectable Baked Apple Slices, a culinary masterpiece that combines the natural sweetness of apples with a medley of spices and a hint of citrus. This versatile dish can be enjoyed as a standalone treat, incorporated into a wholesome breakfast, or transformed into a delightful dessert. Our collection of recipes offers a diverse range of options to tantalize your taste buds and cater to your dietary preferences. From a classic rendition that showcases the inherent goodness of apples to a delightful vegan variation that excludes animal-based ingredients, each recipe promises a unique culinary experience. Embark on a journey of taste and discover the endless possibilities of this timeless classic.
Check out the recipes below so you can choose the best recipe for yourself!
BAKED APPLE SLICES
Warm apples with a cinnamon glaze on the top.
Provided by LEAHHS
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 20m
Yield 1
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
- Cook in the preheated oven until the apples are tender, about 15 minutes.
Nutrition Facts : Calories 166.2 calories, Carbohydrate 44 g, Fiber 3.2 g, Protein 0.5 g, Sodium 2.2 mg, Sugar 33 g
BAKED APPLE SLICES
Nothing beats these tender baked apple slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles or with ham. I make sure to save room for dessert! -Linda Gaido, New Brighton, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Place apples in a greased 1-qt. baking dish. In a small bowl, combine sugar, cider, flour, cinnamon, nutmeg and ginger; pour over apples. Dot with butter. Sprinkle with nuts. , Bake, uncovered, until apples are tender, 45-60 minutes. Serve warm with ice cream.
Nutrition Facts : Calories 510 calories, Fat 31g fat (15g saturated fat), Cholesterol 61mg cholesterol, Sodium 185mg sodium, Carbohydrate 60g carbohydrate (53g sugars, Fiber 4g fiber), Protein 3g protein.
THYME-BAKED APPLE SLICES
My children love this healthy apple side dish along with chicken fingers for lunch. It's also a wonderful alternative to potatoes when serving meat. My family even asks for seconds!-Constance Henry, Hibbing, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place cider in a large saucepan. Bring to a boil; cook until liquid is reduced to 2/3 cup, 18-20 minutes. Remove from heat; stir in butter., Peel and cut each apple into eight wedges. In a large bowl, toss apples with 1/4 cup of the reduced cider and 3 teaspoons thyme. Transfer to a foil-lined 15x10x1-in. baking pan. Bake 10 minutes., Drizzle with remaining reduced cider. Bake until tender, 12-15 minutes longer. Sprinkle with remaining thyme.
Nutrition Facts : Calories 264 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 78mg sodium, Carbohydrate 51g carbohydrate (42g sugars, Fiber 3g fiber), Protein 1g protein.
BAKED PORK CHOPS WITH APPLE SLICES
A friend who raises pork shared this pork chop recipe with me. The lightly breaded chops with simple glazed apples on the side make a mouthwatering meal. -Mrs. Burlin Jones, Beloit, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a shallow bowl, combine flour, salt and pepper. Coat pork chops. Place in a greased 15x10x1-in. baking pan. Add water to pan. Bake, uncovered, until a thermometer reads 145°, about 1 hour. Let stand 5 minutes., In a large skillet, melt the jelly. Add apples. Cook over low heat until apples are tender, 5-7 minutes , turning occasionally. Serve with pork chops.
Nutrition Facts : Calories 250 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 603mg sodium, Carbohydrate 50g carbohydrate (42g sugars, Fiber 2g fiber), Protein 7g protein.
BAKED APPLE SLICES WITH PEANUT BUTTER CRUMBLE
Here is another recipe that was featured in an email from the www.hersheys.com website. One reviewer said the following: "We really liked this one - even the child who doesn't care for peanut butter! The mix of flavors and textures was interesting and made a great finish to a zippy meal. Next time I'll add some more cinnamon though as the peanut butter overwhelmed it." I may take that into consideration when I get around to trying this! :-)
Provided by senseicheryl
Categories Dessert
Time 50m
Yield 1 9 inch square pan, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350°F Grease 9-inch square baking pan.
- Stir together apples, 3/4 cup sugar, and 1/4 cup flour in large bowl. Spread in prepared pan; dot with 2 tablespoons butter. Combine oats, remaining 3/4 cup flour, remaining 1/4 cup sugar and cinnamon in medium bowl; set aside.
- Place remaining 1 tablespoon butter and peanut butter in small microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds or until butter is melted; stir until smooth. Add to oat mixture; blend until crumbs are formed. Sprinkle crumb mixture over apples.
- Bake 40 to 45 minutes or until apples are tender and edges are bubbly. Cool slightly. Serve warm or cool with whipped cream or ice cream, if desired.
BAKED CINNAMON APPLE SLICES
I found this recipe online a while back, & opted to make it for Thanksgiving instead of the usual cranberry sauce (that no one ever ate). They were a big hit, & I've been making them ever since. You don't have to wait for Thanksgiving to make them, though.
Provided by streak9381_13097329
Categories Dessert
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Place sliced apples in a large mixing bowl & gently mix all the ingredients together.
- Lightly grease a 1-1/2 to 2 quart casserole dish w/ cooking spray.
- Place apple mixture in casserole dish & bake, covered, for 45-50 minutes at 350*F.
- Stir every 15 minutes or so.
- Once apples are soft, cook for another few minutes to allow the cinnamon sauce to thicken.
- Serve warm.
BAKED APPLE SLICES
Make and share this Baked Apple Slices recipe from Food.com.
Provided by goblait
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Cut apples into 8 or 12 slices each (like quarters).
- toss in bowl with sugar and cinnamon, then toss in the melted butter. put in baking dish and bake at 425 basting every 10 min until done. Slices will be tender but will hold their shape.
Tips:
- To make sure your apples are evenly coated in the cinnamon sugar mixture, toss them in a large bowl before placing them on the baking sheet.
- If you want your apples to be extra crispy, bake them for a few minutes longer, or until the edges start to brown.
- For a sweeter snack, sprinkle some brown sugar or honey over the apples before baking.
- If you don't have any lemon juice on hand, you can use a splash of vinegar instead.
- Serve your baked apple slices with a scoop of vanilla ice cream, whipped cream, or caramel sauce for a delicious dessert.
Conclusion:
Baked apple slices are a delicious and healthy snack or dessert that can be enjoyed by people of all ages. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can create a tasty treat that is both nutritious and satisfying.
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