Best 4 Bahamian Johnny Cake Recipes
Embark on a culinary journey to the vibrant shores of The Bahamas, where flavors dance and cultures blend. Discover the tantalizing Johnny cake, a delectable Bahamian delicacy that captures the essence of this Caribbean paradise. These golden-brown treats, also known as journey cakes or jonnycakes, are a staple in Bahamian cuisine, enjoyed by locals and visitors alike. Savor the perfect balance of sweet and savory as you bite into these fluffy yet crispy cakes, often served with a variety of accompaniments that elevate the flavor experience. From traditional sides like stewed fish and peas to modern twists like grilled shrimp and avocado salsa, the versatility of Johnny cakes makes them a beloved dish for breakfast, lunch, or dinner. Immerse yourself in the vibrant Bahamian culture and indulge in the irresistible charm of Johnny cakes, a culinary treasure that embodies the warmth and hospitality of this enchanting island nation.
Recipes Included:
1. Classic Bahamian Johnny Cake: Embark on a culinary journey to the heart of The Bahamas with this authentic recipe. Simple yet bursting with flavor, these Johnny cakes showcase the true essence of this beloved dish.
2. Sweet Potato Johnny Cake: Elevate your Johnny cake experience with this delectable variation that incorporates the natural sweetness and vibrant color of sweet potatoes. These cakes offer a delightful twist on the traditional recipe, perfect for those with a sweet tooth.
3. Coconut Johnny Cake: Indulge in the tropical flavors of The Bahamas with this coconut-infused Johnny cake recipe. The aromatic coconut adds a unique dimension to these cakes, transporting you to the palm-fringed beaches of this Caribbean gem.
4. Johnny Cake with Grilled Shrimp and Avocado Salsa: Embark on a culinary adventure with this fusion recipe that combines the classic Johnny cake with grilled shrimp and a refreshing avocado salsa. This modern take on a Bahamian staple is sure to impress your taste buds and add a touch of sophistication to your meal.
5. Vegan Johnny Cake: Delight in the goodness of Johnny cakes without compromising on taste or texture. This vegan recipe offers a plant-based alternative that is equally delicious and satisfying, catering to those with dietary restrictions or a preference for vegan cuisine.
BAHAMIAN JOHNNY CAKE
After a trip to the Bahamas, my mom came home with a recipe for something call Johnny Cake which is completely unlike U.S. Johnny Cake (usually a version of cornbread). It is a great big baking powder biscuit traditionally cooked on the stove top in cast iron pan. It always takes us all back to Spanish Wells, Bahamas to make...
Provided by Laurie Sanders
Categories Biscuits
Time 45m
Number Of Ingredients 6
Steps:
- 1. Combine dry ingredients and cut in the butter until pea sized. Add milk to make a soft dough and knead until smooth. Let dough rest for about 10 minutes.
- 2. You can use either of these cooking methods: Heat a cast iron skillet on very low to medium low heat on the stove top and grease well. Roll out the dough into a disk that neatly fits in the pan. Grill on each side about 10-15 minutes being careful not to burn it. Flipping it is a challenge. I used 2 spatulas in tandem. Check for doneness and cut into wedges and eat. This is how they do it in the Bahamas.
- 3. OR place the dough in a greased 8 or 9 inch round or square pan. Pierce the top with a fork and bake at 350 for 20-25 minutes. Remove from oven and brush with milk, return to oven and bake for 5 minutes more. Then EAT IT.
BAHAMIAN JOHNNY CAKE
We first had Johnny Cake on our honeymoon in The Bahamas. We loved it so much I just had to learn how to make it at home!
Provided by Amy H.
Categories Sweet Breads
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350F. Mix all dry ingredients together. Add egg, milk and oil to dry mixture and blend well.
- 2. Pour into greased (8 inch) square pan or 2 (8 inch) loaf pans. Bake 30-35 minutes until slightly brown on top. Serve hot or cold with butter, honey or preserves.
BAHAMIAN - JOHNNY CAKE
This recipe has been posted here for play in CQ3 - Bahamas. Found at Website: http://www.recipeisland.com/blog/category/recipe-island/bahamas-recipes/ If you're visiting the Bahamas chances are likely high that you'll encounter the Island staple "Johnny Cake". It has a texture that resembles a cross between a dense...
Provided by Baby Kato
Categories Other Breads
Time 40m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350F.
- 2. Mix all dry ingredients together.
- 3. Add egg, milk and oil to dry mixture and blend well.
- 4. Pour into 8 inch square pan.
- 5. Bake 30-35 minutes until slightly brown on top.
- 6. Serve hot or cold with butter, honey or preserves.
JOHNNY CAKE - BAHAMIAN STYLE RECIPE - (4.2/5)
Provided by Moxey2009
Number Of Ingredients 7
Steps:
- Mix dry ingredients together well. Add wet ingredients and mix. Batter will be thick. Turn onto floured surface and knead several times or beat batter in bowl several times with a wooden spoon. Turn into a greased 8" round or square pan (can use an iron skillet). Dip fingers into flour and pat down dough. Prick top with a fork and brush with half of melted butter. Bake @450F for 25 minutes or until light golden brown. Brush with remaining melted butter. Cool slightly and serve warm or at room temp.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your johnny cakes.
- Don't overmix the batter. Overmixing will make the johnny cakes tough.
- Cook the johnny cakes over medium heat. This will help them to cook evenly without burning.
- Serve the johnny cakes hot with your favorite toppings. Some popular toppings include butter, honey, syrup, and fruit.
Conclusion:
Bahamian johnny cakes are a delicious and versatile breakfast or snack. They are easy to make and can be enjoyed with a variety of toppings. Whether you like them plain or topped with your favorite ingredients, johnny cakes are sure to please everyone at your table.
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