Indulge in a culinary fusion that combines the beloved bagel with the irresistible flavors of pizza. Our bagel pizza offers a unique and delightful twist on two classic dishes. This innovative recipe elevates the bagel from a breakfast staple to a versatile canvas for a savory and satisfying meal. With variations ranging from classic pepperoni and cheese to creative toppings like pesto, roasted vegetables, and even a sweet dessert version, our bagel pizza recipes cater to diverse tastes and preferences. Whether you're seeking a quick and easy weeknight dinner, a fun and interactive party appetizer, or a delicious and portable lunch option, our bagel pizza recipes have you covered. Get ready to embark on a culinary adventure that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
PIZZA BAGEL BITES (OAMC)
Great to have on hand for a quick lunch or appetizer. You can add any of your favourite pizza toppings to the mix, onions, peppers, sausage, cheddar cheese, etc. my family prefers plain old pepperoni--boring but they love it)
Provided by Pamela
Categories Lunch/Snacks
Time 35m
Yield 20 pieces
Number Of Ingredients 6
Steps:
- Lay bagels on large cookie sheet.
- Combine remaining ingredients and mix well.
- Top each 1/2 of the bagel with about 2-3 tbsp of mixture.
- Flash freeze on cookie for about 3 hours or until topping on bagels is firm.
- Transfer to large freezer bag, label and freeze.
- To serve: Bake from frozen at 350 degrees for 20-25 minutes or until heated through and cheese melts.
Nutrition Facts : Calories 352.8, Fat 9.2, SaturatedFat 3.6, Cholesterol 21, Sodium 795.7, Carbohydrate 51.9, Fiber 2.5, Sugar 5.4, Protein 15.3
PEPPERONI CREAM CHEESE BAGEL PIZZA WEDGES
Make and share this Pepperoni Cream Cheese Bagel Pizza Wedges recipe from Food.com.
Provided by FutureVizions
Categories Lunch/Snacks
Time 25m
Yield 40 wedges, 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Line a baking pan with foil. Split bagels and place halves face-up in the pan.
- Mix garlic powder and cajun seasoning into olive oil, and brush across the bagels.
- Bake 10-15 minutes, or until golden brown. Set your oven to broil.
- Prepare the spread: add all the ingredients to a food processor and blend until smooth.
- Slice warm bagel halves into 4 wedges each.
- Add spread to wedges, and top each with a sprinkling of cheese and a slice of peperoni.
- Broil 2-3 minutes, until pepperoni crisps and cheese is melted.
Nutrition Facts : Calories 405, Fat 27, SaturatedFat 11.1, Cholesterol 57.9, Sodium 993.2, Carbohydrate 28, Fiber 1.6, Sugar 3.5, Protein 12.9
Tips:
- Choose the right bagel: A good bagel for pizza should be sturdy enough to hold up to the toppings, but not too dense. Look for a bagel that is slightly chewy and has a good amount of crust.
- Use a variety of toppings: The great thing about bagel pizzas is that they can be topped with just about anything. Get creative and experiment with different flavors and combinations.
- Don't overcrowd the bagel: When adding toppings, be sure to leave some room for the cheese to melt and bubble. Otherwise, the bagel will get soggy.
- Bake the bagel pizza at a high temperature: This will help to create a crispy crust and melted cheese.
- Serve the bagel pizza immediately: Bagel pizzas are best enjoyed fresh out of the oven. If you need to make them ahead of time, reheat them in the oven before serving.
Conclusion:
Bagel pizzas are a quick and easy meal that can be enjoyed by people of all ages. They are perfect for a busy weeknight dinner or a fun weekend lunch. With so many different topping possibilities, there is sure to be a bagel pizza that everyone will love.
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