Best 4 Bacon Wrapped Jalapeno Poppers Air Fryer Recipes
Attention all spicy food aficionados and cheese enthusiasts! Get ready to embark on a culinary journey of pure delight with our air fryer bacon-wrapped jalapeño poppers. These tantalizing treats combine the perfect balance of heat, smokiness, and gooey cheese, all wrapped in crispy bacon. Our recipe collection features three variations to cater to every palate and preference. For those who prefer a classic experience, our original bacon-wrapped jalapeño poppers are a must-try. Enjoy the harmonious blend of spicy jalapeños, creamy cheese, and crispy bacon. If you're looking for a unique twist, our bacon-wrapped jalapeño poppers with cream cheese and chives offer a delightful combination of flavors. The tangy cream cheese and aromatic chives elevate the poppers to a whole new level of deliciousness. And for those who crave a bit of extra heat, our bacon-wrapped jalapeño poppers with habanero jelly will surely satisfy your taste buds. The fiery habanero jelly adds an intense kick that will leave you craving more. No matter your preference, our air fryer bacon-wrapped jalapeño poppers are sure to become a hit at your next party or gathering.
Check out the recipes below so you can choose the best recipe for yourself!
AIR FRYER BACON WRAPPED JALAPEñO POPPERS
How big your jalapeños are will determine how much filling you need. You may have some leftover. You can use for a future batch or to stuff mushrooms or other delicious uses. If desired, you can use just a half slice of bacon per popper, but we prefer a whole slice. If using a half slice, you may need to stretch the bacon it get it to wrap around the popper nicely. All air fryers are different and some cook much hotter than others. Once you cook your first batch, you'll know more of what works for your model of air fryer and size of food.
Provided by Diane
Categories Appetizer Side Dish Snack
Time 25m
Number Of Ingredients 10
Steps:
- Cut the jalapeños in half, lengthwise. Scrape out the seeds and white ribs. Set aside.
- In a bowl, mix together the cream cheese, cheddar cheese, onion powder, garlic powder, chili powder and salt until smooth & evenly combined.
- Fill the jalapeño halves with the cream cheese mix. If using 6 slices of bacon, cut them in half lengthwise. Wrap the bacon around the filled jalapeño poppers.
- Sprinkle black pepper over the top of the wrapped jalapeño poppers. Lay in air fryer basket/tray in a single layer.
- Air Fry at 380°F/193°C for 10-12 minutes, or until the bacon is crispy and the jalapeños are tender, or cook to your preferred doneness. Serve warm or at room temperature.
Nutrition Facts : Calories 91 kcal, Carbohydrate 1 g, Protein 3 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 20 mg, Sodium 168 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
AIR FRYER BACON-WRAPPED JALAPEñO POPPERS RECIPE BY TASTY
Your next party will pop off with these quick and easy bacon-wrapped jalapeño poppers. Loaded with a cheesy cream cheese filling, they're the perfect crowd-pleasing appetizer.
Provided by Betsy Carter
Categories Appetizers
Time 30m
Yield 14 poppers
Number Of Ingredients 6
Steps:
- Preheat the air fryer to 325°F (160°C).
- Wearing latex gloves, slice the jalapeños in half lengthwise. Carefully scoop out the seeds and membrane.
- In a medium bowl, mix together the cream cheese, cheddar cheese, salt, and pepper with a rubber spatula. Transfer the cheese mixture to a piping bag fitted with a medium round tip or a resealable plastic bag with a corner snipped off.
- Pipe the cream cheese filling into each jalapeño half.
- Wrap each jalapeno in 1 strip of bacon.
- Working in batches, place half of the poppers in the air fryer and fry for 8-10 minutes, until the bacon is crispy. Repeat with the remaining poppers.
- Enjoy!
Nutrition Facts : Calories 256 calories, Carbohydrate 1 gram, Fat 20 grams, Fiber 0 grams, Protein 15 grams, Sugar 0 grams
KETO AIR FRYER JALAPENO POPPERS
Three ingredients and 10 minutes in your air fryer are what's needed to make these keto-friendly, bacon-wrapped jalapeno poppers. Try different flavors of cream cheese for variety! Thick-cut bacon does not work well, so use regular bacon. Halving the bacon lengthwise makes it easier to wrap around the peppers.
Provided by France C
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 30m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat the air fryer to 390 degrees F (200 degrees C).
- Fill each jalapeno half with cream cheese and wrap with a halved bacon strip. Tuck in bacon ends or use toothpicks to secure.
- Place jalapeno poppers inside the air fryer basket, working in batches to avoid overcrowding, if necessary.
- Cook in the preheated air fryer until bacon is done to your liking, 10 to 12 minutes.
Nutrition Facts : Calories 160 calories, Carbohydrate 3.5 g, Cholesterol 38.2 mg, Fat 13.3 g, Fiber 0.4 g, Protein 4.8 g, SaturatedFat 8.1 g, Sodium 424.3 mg, Sugar 1.7 g
AIR FRYER JALAPEñO POPPERS WITH BACON
These bacon-wrapped jalapeño poppers were my dad's go-to party recipe and always a huge hit! He baked them in the oven, but I've discovered they cook in the air fryer in less than one-fourth of the time!
Provided by Jaymee Sire
Categories side-dish
Time 30m
Yield 10 large or 20 small jalapeño poppers
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 375 degrees F (if preheating is necessary; see Cook's Note for oven directions).
- Slice each jalapeño in half lengthwise and remove the ribs and seeds (see Cook's Note). Using a small rubber spatula or spoon, fill the jalapeño halves with the cream cheese. If using large jalapeños, wrap each half with 1 slice of the bacon, tucking in the ends. (If using smaller jalapeños, cut each slice of bacon in half crosswise before wrapping.)
- Place the jalapeños (cream cheese side up) in a single layer in the air fryer and cook for 10 to 12 minutes, or until the bacon is cooked through and crispy.
- Allow to cool slightly and sprinkle with the cilantro and lime juice, if using, and serve!
Tips:
- Choose the right jalapenos: Look for firm, plump jalapenos with smooth skin and no blemishes. Avoid any jalapenos that are bruised or have soft spots.
- Wear gloves when handling jalapenos: The capsaicin in jalapenos can irritate your skin, so it's important to wear gloves when handling them. If you do get capsaicin on your skin, wash it off with soap and water immediately.
- Remove the seeds and ribs from the jalapenos: This will help to reduce the heat level of the poppers. You can use a spoon or a paring knife to remove the seeds and ribs.
- Use a variety of fillings: You can fill your jalapeno poppers with a variety of ingredients, such as cheese, bacon, sausage, shrimp, or vegetables. Get creative and experiment with different flavors.
- Cook the poppers until the bacon is crispy and the cheese is melted: This will ensure that the poppers are cooked through and delicious.
- Serve the poppers immediately: Jalapeno poppers are best served fresh out of the air fryer. They can be served as an appetizer, snack, or main course.
Conclusion:
Bacon-wrapped jalapeno poppers are a delicious and easy-to-make appetizer or snack. They are perfect for parties or game days. With the air fryer, you can make jalapeno poppers that are crispy on the outside and gooey on the inside, without all the added oil. So next time you're looking for a tasty and crowd-pleasing snack, give these bacon-wrapped jalapeno poppers a try.
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